It's better to reserve a table before setting out for Chalandri, at Kitsoulas, otherwise you might remain hungry! I've been a faithful patron for many many years and - although far from where I live - it's still one of my 2-3 favourite eating places in the city. His food is like an especially talented mom's, and the prices easy... More

My office is very near the restaurant and we choose it very often for lunch. They cook everyday many homemade dishes that worth paying for.

Historic family owned and run eating venue ( in greek "fagadiko"). Excellent choice of freshly cooked dishes both meat and vegetables. The service is good and friendly , the wine moderate , and the price excellent. Traditional greek cooking , closest to eating at home.

excellent food, great variety of casseroles, pies etc. respectable portions for a very modest price. very crowded on weekends. take away available

The food is ok, can't say it's divine. Service ok also. Simple environment. Prices could be a little bit lower for what they offer. Certainly not one of the best...

Kitsoulas is one of the top traditional taverns of the athenian north suburbs. The food is stable, typical greek cuisine, honestly cooked and always fresh. I've been visiting this tavern since I was a child, food is the same. Kitsoulas comes to the tables to take orders himself. The pittas and the "psito katsarolas" are the best courses of the... More

This is the best place to eat all the greek specialties prepared the tradiotional way with a lot of passion and affection on the local ingredients. Nothing fancy nothing touched just good old Greek food.

My first time to Kitsoulas was 25 years ago, when I was a university student. I started visiting again this taverna 15 years after, with my family. I enjoy the AUTHENTIC HOME food (not the one which looks like home food) I enjoy the service, I enjoy the atmosphere and of course It 100% deserves the money.

This taverna is basic, traditional, good quality, and very close to what you would eat in a Greek home. It is a refreshingly authentic and no-frills place, in a seemingly endless sea of gastro-tavernas and restaurants that are feeding our recent "foodie frenzy". It is great value for money, as well. Large portions at great prices, thus the queue outside,... More