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Casa do Bife

Estr. do Farol, Carvoeiro 8400-505, Portugal
[+351] 282 356 567
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Ranked #40 of 99 Restaurants in Carvoeiro
Cuisines: European
Dining options: Reservations, Late Night
Most recent review
- Sep 18, 2014
Restaurant details
Dining options: Reservations, Late Night
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95 reviews from our community

Visitor rating
    44
    33
    13
    2
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Angmering, United Kingdom
Reviewer
4 reviews 4 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed September 18, 2014 NEW

Came here for my birthday meal whilst on holiday in Carvoeiro - definitely the best meal we had all week! We both had fillet steak which was cooked perfectly, and washed down with a nice glass of house red. Have recommended to others that go to the area!

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Darlington, United Kingdom
Top Contributor
111 reviews 111 reviews
99 restaurant reviews
71 helpful votes 71 helpful votes
5 of 5 stars Reviewed September 10, 2014 via mobile

Went to experiencemeat cooked on a stone . Originally wanted the lamb but it had all gone so we chose the veal and were not disappointed. The raw meat came on a red hot stone and you allowed it to cook to your taste. The veal was melt in your mouth. Quite quirky though as each diner had a large... More

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Galway, Ireland
1 review
5 of 5 stars Reviewed August 24, 2014

excellent food, large portions, great service and very reasonably priced. would highly recommend their fillet steak on the stone......1st class!!!

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Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 12, 2014

Amazing meal and fantastic value for money. Also great service. Got a steak, baked potato and salad for €13!! and it was steak on the stone which was amazing. Highly recommend!!!!!!!!!

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Coventry, United Kingdom
1 review
5 of 5 stars Reviewed August 12, 2014

I ate here last night during my holiday. The cook your own steak idea was great. Starters were really nice and the steak was one of the best i have had and only 13 euros!! Service for the main was a tad slow but the restaurant was full so understandable. great place!

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Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 12, 2014

We all had sirloin steaks on the stone, 2 from the adults menu and 2 from the children's menu, the children's was big enough for my wife! The steaks were very tasty and the wine was excellent.

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Contributor
18 reviews 18 reviews
15 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed July 7, 2014

Been a few times. ..good little restaurant and friendly staff...great atmosphere and goid for people watching if you sit outside.. Love the choice on the hot stones.even a kids choice. Only downside you have to wear giant bibs..

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Buderim, Australia
Senior Contributor
21 reviews 21 reviews
13 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed July 5, 2014

This 'stone' restaurant is a 'must visit' when we journey to Carvoeiro as it was when we lived there. Cooking your meat on a VERY hot stone is perhaps not everyone's idea of a restaurant meal but it's fun and should be regarded as that, something different. Although specialising in beef my experience is that the quality can vary greatly... More

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glasgow
Senior Contributor
27 reviews 27 reviews
17 restaurant reviews
29 helpful votes 29 helpful votes
3 of 5 stars Reviewed June 27, 2014

I ordered a TBone steak and got to say it was pretty poor and quite fatty. My wifes chicken was ok but in comparison to other restaurants in the area both for price,value and quality of food would give it a miss.

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Belfast
Reviewer
5 reviews 5 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed May 20, 2014

We ended up visiting here twice during our holiday because the food was so good! The peri peri prawns were a melt in your mouth starter but it was the stone steak that was truly fantastic. When the staff came out and put a giant bib on each of us we laughed until we saw the giant steaks on a... More

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