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Au Vieux Port

Visserskaai 32, Ostend 8400, Belgium
+32 59 70 31 28
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Ranked #14 of 247 Restaurants in Ostend
Certificate of Excellence 2014
More restaurant details
Restaurant details
Good for: Doing business, Local cuisine, Special occasions, Scenic view, Entertaining clients
Dining options: Dinner, Reservations
Description: Het restaurant is NIET gesloten, in tegenstelling tot wat in de titel vermeld wordt.
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120 reviews from our community

Visitor rating
    69
    41
    5
    5
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Polish first
  • Russian first
  • Any
English first
Oostende, belgium
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed April 15, 2014

at the end op 2013, they announced that they would close in march 2014. retiring and the building being demolished (just as the next door neighbour le Grillon).

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Manchester, England
Senior Contributor
38 reviews 38 reviews
14 restaurant reviews
47 helpful votes 47 helpful votes
4 of 5 stars Reviewed November 3, 2013

We had booked this restaurant based on the reviews and were so pleased we did. The charming hostess (wife of the chef we understand) could not have made us more welcome - checking everything was ok from time to time and with a lovely smile. Had the 35 Euro 4 course Gourmet menu - fantastic value and quality. Included the... More

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Brussels, Belgium
Top Contributor
214 reviews 214 reviews
137 restaurant reviews
179 helpful votes 179 helpful votes
4 of 5 stars Reviewed September 30, 2013

We went to Oostende for the day and found our favourite restaurant, “Le Grillon”, closed. Ach! We knew of this place as it is next door to Le Grillon and we always read the menu out of curiosity. It always looked good, but the Grillon had us hooked (a pun for a fish restaurant). So we gave it a try.... More

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Temse, Belgium
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 12, 2013

The food was great, we had the Gourmet Menu (4 courses), and chose only the fishdishes. We loved every course off it and will return when we visit Ostend next time.

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Bucharest, Romania
Contributor
15 reviews 15 reviews
10 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed August 3, 2013 via mobile

Went to this restaurant as it was recommended by the tourist guide and it met all expectations. Pleasant atmosphere, excellent dishes, very good service, overall a great experience. A special note on the fish soup which was absolutely fantastic.

Was this review helpful? Yes 1
Rochester, United Kingdom
Senior Contributor
22 reviews 22 reviews
15 restaurant reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed May 28, 2013

Surely it's not that difficult getting everything right in a restaurant and Au Vieux Port shows you perfectly how it's done. Three of us ate there on a Sunday evening recently and it was a delight to eat there. Excellent cooking, perfect timing and happy, efficient staff made for one of those evenings which reminds you how enjoyable dining in... More

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Luxembourg City, Luxembourg
Senior Contributor
27 reviews 27 reviews
20 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed May 22, 2013

This is the third time I am going to "Au vieux port", and I have never been disappointed and I am already longing to go back. The restaurant has a classical approach with classic menus which related to the quality of the ingredients presents a perfect price quality ratio, moreover the winecard is also excellent. This restaurant is by no... More

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Oostende
Senior Contributor
32 reviews 32 reviews
14 restaurant reviews
36 helpful votes 36 helpful votes
4 of 5 stars Reviewed February 24, 2013

Nice food, excellent service. Menu is cpmposed of classics of French and Belgian cuisine. Public is a little bit old, not trendy, no frills.

Was this review helpful? Yes 2
Senior Contributor
22 reviews 22 reviews
14 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed December 12, 2012

A warm welcome on a freezing night and friendly, attentive service preceded a lovely 4-course menu. Tasty amuses bouches followed by local shrimp-based starters (very ample portions), a hearty bisque dressed with Armagnac and cream, mains of more fish and then just room to squeeze in desserts. Coffee came with chocolates, small macaroons and other bits and bobs. All of... More

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Amsterdam, The Netherlands
Top Contributor
61 reviews 61 reviews
33 restaurant reviews
59 helpful votes 59 helpful votes
5 of 5 stars Reviewed October 29, 2012

What a cosy atmosphere, excellent service, a very professional hostess and well trained staff. And not to forget the superbe food. We chose the menu of the month, which is good value for money and offered a couple of specialty dishes of the chef-cook. The goose liver was delicious. The coquilles saint Jacques were superbe, but the most I liked... More

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