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HERTOG JAN

Certificate of Excellence
$$$$
Belgian, Contemporary
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Loppemsestraat 52 | Zedelgem, Bruges 8210, Belgium
+32 50 67 34 46
Website
Today
7:00 pm - 9:30 pm
Closed now
See all hours
Hours:
Tue 12:00 pm - 1:30 pm
Tue - Sat 7:00 pm - 9:30 pm
Sat 12:00 pm - 1:30 pm
Dining options: Dinner, Lunch, Late Night, Reservations
Description: Hertog Jan is a contemporary restaurant nestled in a classified monumental...
Hertog Jan is a contemporary restaurant nestled in a classified monumental farm, just 15 minutes outside Bruges. The cooking style is modern, based on home grown vegetables, herbs and flowers, combined with the best seafood & meat. The drinks list includes Belgian bears and naturally made wines from all over the world. The philosophy is based on elegance, simplicity within the sustainable guidelines, in respect with all stakeholders and the surrounding nature.
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TripAdvisor Reviewer Highlights

Read all 269 reviews
Visitor rating
  • 190
    Excellent
  • 38
    Very good
  • 24
    Average
  • 9
    Poor
  • 8
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4.5 of 5 stars
Top Meals in our Lives! Veggie Tasting Menu Outstanding!!

The Mr & I tried getting reservations at 3-Michelin Star Hertog Jan, for a Saturday, over 2 months in advance but they were completely booked - if you're seeking a weekend treat, you'll want to book right away! However all was not lost as we were fortunate enough to be arriving in Bruges on a... read more

5 of 5 starsReviewed May 12, 2015
wanderlust s
,
San Francisco, California
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269 Reviews from our TripAdvisor Community

Date | Rating
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English first
San Francisco, California
Top Contributor
91 reviews 91 reviews
39 restaurant reviews
84 helpful votes 84 helpful votes
5 of 5 stars Reviewed May 12, 2015

The Mr & I tried getting reservations at 3-Michelin Star Hertog Jan, for a Saturday, over 2 months in advance but they were completely booked - if you're seeking a weekend treat, you'll want to book right away! However all was not lost as we were fortunate enough to be arriving in Bruges on a Friday afternoon so we were... More 

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Brussels, Belgium
Top Contributor
50 reviews 50 reviews
28 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed April 27, 2015

I waited a lot of this restaurant, took a tasting menu of 8 dishes. Amuse bouches were just amazing, pieces of art. Therefore I was slightly disappointed when the first dish arrived. There was just a funky taste in it that our table just didn't like. 2nd dish was better but still not amazing. But it got better from that... More 

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Kent, UK
Top Contributor
190 reviews 190 reviews
94 restaurant reviews
164 helpful votes 164 helpful votes
4 of 5 stars Reviewed April 6, 2015

My husband and I dined at Hertog Jan on the Saturday of Easter Weekend – April 2015. The restaurant looks modern and smart from the outside with “star wars doors” (glass sliding doors that open as you walk up to them) – very cool. Inside, the dining space is large and very spacious. Tables are very well spaced apart. A... More 

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Brussels
Top Contributor
107 reviews 107 reviews
55 restaurant reviews
88 helpful votes 88 helpful votes
5 of 5 stars Reviewed March 3, 2015 via mobile

Second time I visited this restaurant. First time still in brughes, this time on their new location. The whole package matches, from building, to parking space, kitchen, resto room, tables,.....it is good. An excellent smooth service of young boys and girls with an exquisite eye for detail! Bravo! You feel like being an actor in a great movie. Enjoyed their... More 

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Senior Contributor
28 reviews 28 reviews
22 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed February 22, 2015

The new restaurant of Hertog Jan is really exclusive as they want to produce all the vegetable for themselves. The service is first ranking for the outstanding menu. At the end of the dinner they showed us the kitchen wich was a nice combination of a protected old building with the contemporrary requirements.

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Bruges, Belgium
Top Contributor
56 reviews 56 reviews
14 restaurant reviews
52 helpful votes 52 helpful votes
5 of 5 stars Reviewed February 18, 2015

This was my first visit to the new location of Hertog Jan after several visits to the old location. I saw the restaurant grow from * to ** and then *** Michelin. Well, chef Gert Mangeleer and maitre d'hôtel Joachim Boudens upped the ante even a little more. The restaurant is now widely considered to be in the top 50... More 

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Brussels
Top Contributor
80 reviews 80 reviews
31 restaurant reviews
82 helpful votes 82 helpful votes
5 of 5 stars Reviewed February 17, 2015

On February 5th had dinner at Hertog Jan. Probably not thé very best dining experience we ever had but definitely one of the best. The restaurant is located in a very nice renewed buiding and is a rather big place (restaurant, kitchen and garden). Particularly the restaurant itself is a pretty large space due to which one will not necessarily... More 

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Seattle, Washington, United States
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed January 25, 2015

When my wife made the reservation, she wasn't aware of their new 3 star rating or new location. What a pleasant surprise! The food was exquisite and the sommelier did a great job of paring wine and beer to our courses. The lobster was amazing but my mind was blown away by the scallops with seared bone marrow! The service... More 

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Wevelgem, Belgium
Top Contributor
52 reviews 52 reviews
11 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed December 21, 2014

It is always an adventure to go to the Hertog Jan. I've been there 5 times, 3 times in the new location and 2 times in the old one. I regret that they don't serve fitting wines with the dishes anymore, so you have to order a bottle at a time. When you go there with 4 of 6 people... More 

Was this review helpful? Yes 1
Washington DC, District of Columbia
Senior Contributor
27 reviews 27 reviews
13 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed December 15, 2014

This is a world-class establishment serving contemporary cuisine in a modern setting just outside Bruges. The courses were complex and sometimes included one or two table-side pours or additional condiments for oil, vinegar, or herbs. The staff were attentive and knowledgable. We visited with a party of two, and one member of our party counts this as the best meal... More 

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Restaurant Details

Location and Contact Information

  • Address: Loppemsestraat 52 | Zedelgem, Bruges 8210, Belgium
  • Location: Europe  >  Belgium  >  Flanders  >  West Flanders Province  >  Bruges
  • Phone Number: +32 50 67 34 46

Price and Cuisine

  • Average Prices: USD 126 - 247
  • Cuisine: Belgian, Contemporary

Description

Hertog Jan is a contemporary restaurant nestled in a classified monumental farm, just 15 minutes outside Bruges. The cooking style is modern, based on home grown vegetables, herbs and flowers, combined with the best seafood & meat. The drinks list includes Belgian bears and naturally made wines from all over the world. The philosophy is based on elegance, simplicity within the sustainable guidelines, in respect with all stakeholders and the surrounding nature.
Open Hours
Tuesday
12:00 pm - 1:30 pm
7:00 pm - 9:30 pm
Wednesday
7:00 pm - 9:30 pm
Thursday
7:00 pm - 9:30 pm
Friday
7:00 pm - 9:30 pm
Saturday
7:00 pm - 9:30 pm
12:00 pm - 1:30 pm

Questions & Answers

Questions? Get answers from HERTOG JAN staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?