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All 90 St. Moritz Restaurants

Veltlinerkeller

Via dal Bagn 11, St. Moritz 7500, Switzerland
+41 (0)81 833 40 09
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Ranked #13 of 90 Restaurants in St. Moritz
Certificate of Excellence 2014
Cuisines: Italian, Swiss
Dining options: Reservations, Late Night
Restaurant details
Dining options: Reservations, Late Night

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96 reviews from our community

Visitor rating
    36
    40
    13
    5
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Greek first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Milan
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed September 1, 2014

I have been to this restaurant many times since I was a kid, and picked many things from the menu. Everything has always been at the highest levels. The restaurant is famous for it's Pizzoccheri, but try the Saltimbocca con Risottto, or any other meat dish and you will not be disappointed. Game dishes, when available, are delicious too! Generally,... More

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Gex, France
Senior Contributor
25 reviews 25 reviews
6 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed August 24, 2014

We enjoyed this restaurant with traditional food from the grill. The quality of the food and the service were very good. The ambiance and the decoration were also very appealing. This place is very recommendable and not as expensive as the restaurants in the high village of St. Moritz.

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Schaffhausen, Switzerland
Senior Contributor
21 reviews 21 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed July 30, 2014

Very nice restaurant in grison style with excellent food (local, international, Italian and grill). One of the specialities is Pizzocheri. Pizzoccheri are a type of short tagliatelle, a flat ribbon pasta, made with 80% buckwheat flour and 20% wheat flour. When classically prepared in Valtellina or in Graubünden, they are cooked along with greens (often Swiss Chard but also Savoy... More

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Singapore, Singapore
Top Contributor
77 reviews 77 reviews
38 restaurant reviews
34 helpful votes 34 helpful votes
4 of 5 stars Reviewed May 3, 2014

The moosehead in the restaurant was definitely an eye-catching decoration. We ordered the Pizzoccheri, made with buckwheat. Not commonly found in other Italian eatery in where we are from. Wished we had tried the grill steak as the restaurant has a charcoal grill oven unfortunately we were too full from 2 pasta dishes which were generously portioned.

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Top Contributor
132 reviews 132 reviews
107 restaurant reviews
89 helpful votes 89 helpful votes
4 of 5 stars Reviewed April 19, 2014

Very pleasant and simple family run restaurant with just divine cooking. The kidneys grilled on the charcoal were absolutely divine, rösti are as good as Peter's, service is friendly. I will have my permanent napkin ring.

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Como, Italy
Contributor
14 reviews 14 reviews
4 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 17, 2014

During our stay in St.Moritz we had dinner 2 times in this restaurant. The menù has plenty of tipical dishes. We loved the fondue and the grilled meat. Definetly one of the best restaurant of the city and not too expensive. We recommend it!

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Milan, Italy
Contributor
11 reviews 11 reviews
8 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed March 7, 2014 via mobile

Nice place. Top pizzoccheri. Ok with family and friends. Not so for a romantic dinner. One of the must in Stm

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Belgrade, Serbia
Contributor
18 reviews 18 reviews
18 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed January 12, 2014

Excellent panzerotti,my friends took ravioli with something,but the best was spaghetti with shrimps,basilic and oliv.Definitely try this place,you wont regret even second of your time here

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Calvi, France
Top Contributor
71 reviews 71 reviews
16 restaurant reviews
78 helpful votes 78 helpful votes
5 of 5 stars Reviewed October 17, 2013

We hit for the Veltlinerkeller for the famous Pizzocheris, a speciality from the region. Nice welcome, good surroundings. Very efficient service. The food is great. Not inexpensive, but not our of range either. Wines are not too expensive. OVerall a very good experience again.

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Switzerland
Senior Contributor
34 reviews 34 reviews
26 restaurant reviews
19 helpful votes 19 helpful votes
3 of 5 stars Reviewed October 14, 2013

This Restaurant used to be one of the top traditional places in town nowadays very touristy lots of italians the Bergeller plaetzli still very good

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Additional Information about Veltlinerkeller

Address: Via dal Bagn 11, St. Moritz 7500, Switzerland
Phone Number: +41 (0)81 833 40 09
Location: Europe  >  Switzerland  >  Swiss Alps  >  Canton of Graubunden  >  Engadin St. Moritz  >  St. Moritz
Cuisine: Italian, Swiss

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