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Bistrot du Boeuf Rouge

#13 of 1,300 Restaurants in Geneva
Certificate of Excellence
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17 Rue Alfred-Vincent, Geneva CH 1201, Switzerland
022-732-7537
Website
Saturday
Closed
See all hours
Hours:
Mon - Fri 12:00 pm - 2:00 pm
7:00 pm - 10:00 pm
Dining options: Lunch, Dinner, Reservations

TripAdvisor Reviewer Highlights

Read all 285 reviews
Visitor rating
  • 157
    Excellent
  • 104
    Very good
  • 22
    Average
  • 1
    Poor
  • 1
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4.5 of 5 stars
Good quality food without costing too much.

Good value for lunch set. Three course meal with good desserts. Nice ambience and excellent service.

4 of 5 starsReviewed July 20, 2015
chinchin2015
,
Singapore, Singapore
Good for:
  • Local cuisine
  • Doing business
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285 Reviews from our TripAdvisor Community

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Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Polish first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Singapore, Singapore
Level Contributor
10 reviews
4 restaurant reviews
4 of 5 stars Reviewed July 20, 2015

Good value for lunch set. Three course meal with good desserts. Nice ambience and excellent service.

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London
Level Contributor
12 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 stars Reviewed July 2, 2015

3 of us on a work trip ate here and by the end of the meal were ready to reserve a table for the following night.... Its that good. Food was perfection, even the wines were a cut above. If you visit Geneva, I'd put this on the must list.

Was this review helpful? Yes 1
London, United Kingdom
Level Contributor
41 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
4 of 5 stars Reviewed July 2, 2015

Spent a nice evening here with business colleagues. There are a number of Lyonnaise specialties on the menu most notable being the Lyonnaise salad as a starter and the Lyonnaise sausage as a main course. Others had rack of lamb and steak tartar. All were very good. Large portions, and nice desserts combined with good service and a very pleasant... More 

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Bristol, United Kingdom
Level Contributor
134 reviews
93 restaurant reviews
common_n_restaurant_reviews_1bd8 46 helpful votes
5 of 5 stars Reviewed June 28, 2015

This is clearly a popular and well established restaurant which specialises in Lyonnaise dishes. The staff could not have been more helpful in finding us a table with our having a reservation. Geneva can be a challenging place to find somewhere great to eat that is not overly expensive and also has some atmosphere. Its a restaurant to keep returning... More 

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Warrington, United Kingdom
Level Contributor
121 reviews
72 restaurant reviews
common_n_restaurant_reviews_1bd8 64 helpful votes
4 of 5 stars Reviewed June 23, 2015

We had a good meal with good service in a busy, lively atmosphere. It is quite a cosy restaurant and I was pleased that we had a reservation. Restaurants are expensive in Geneva but this felt reasonably good value as one of us had the set menu.

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Abu Dhabi, United Arab Emirates
Level Contributor
18 reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 stars Reviewed June 5, 2015

This hotel is very close to the Hotel de la Paix and easy to find. The concierge helped us get the last table, so I'd advise that you reserve as soon as you can. It's a very busy restaurant - even on a Monday night. The tables are very close together and clearly a very popular choice for the business... More 

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Marbella, Spain
Level Contributor
49 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
4 of 5 stars Reviewed May 11, 2015

The food, ambiance,service all perfect with really professional staff who cared.. Would definitely go back again

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London, United Kingdom
Level Contributor
62 reviews
47 restaurant reviews
common_n_restaurant_reviews_1bd8 33 helpful votes
4 of 5 stars Reviewed May 4, 2015

This is one of the best steaks I have ever eaten. I shared the chateaubriand with a colleague and had it served medium rare. I was slightly disappointed when the waitress told me they didn't serve fries but I shouldn't have been. I was brought out some incredible potato/cheese concoction which was superb. The steak was the reddest I have... More 

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Altrincham, United Kingdom
Level Contributor
94 reviews
63 restaurant reviews
common_n_restaurant_reviews_1bd8 55 helpful votes
5 of 5 stars Reviewed May 1, 2015

This restaurant is full every night. Reserve ahead if you can. They speak perfect English. Very very welcoming. Excellent food cooked and served with great care. It's not cheap but you get large good portions and beautifully presented. Good selection of wine and good advice given to help. Wonderful deserts in their refrigerated display cabinet.

Was this review helpful? Yes 1
Nottinghamshire, United Kingdom
Level Contributor
13 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 stars Reviewed April 22, 2015

Excellent bistrot full of frech character with some notable regional dishes a little pricey but portions are a good size, starters average about 20CHF , mains about 40 CHF and deserts 12 CHF Worth a visit

Was this review helpful? Yes 1

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Additional Information about Bistrot du Boeuf Rouge

Address: 17 Rue Alfred-Vincent, Geneva CH 1201, Switzerland
Phone Number: 022-732-7537
Location: Europe  >  Switzerland  >  Canton of Geneva  >  Geneva
Open Hours:
Monday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Tuesday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Wednesday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Thursday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Friday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Cuisine: French

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Restaurant Details

Location and Contact Information

  • Address: 17 Rue Alfred-Vincent, Geneva CH 1201, Switzerland
  • Location: Europe  >  Switzerland  >  Canton of Geneva  >  Geneva
  • Phone Number: 022-732-7537

Price and Cuisine

  • Cuisine: French

Restaurant Characteristics

  • Good for: Local cuisine, Doing business
Open Hours
Monday
12:00 pm - 2:00 pm
7:00 pm - 10:00 pm
Tuesday
12:00 pm - 2:00 pm
7:00 pm - 10:00 pm
Wednesday
12:00 pm - 2:00 pm
7:00 pm - 10:00 pm
Thursday
12:00 pm - 2:00 pm
7:00 pm - 10:00 pm
Friday
12:00 pm - 2:00 pm
7:00 pm - 10:00 pm

Questions & Answers

Questions? Get answers from Bistrot du Boeuf Rouge staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?