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Vigna Ilaria Ristorante Locanda

Della pieve Santo Stefano incrocio Traversa IV, 55100 Lucca, Italy
0583332091
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Ranked #37 of 434 restaurants in Lucca
Certificate of Excellence 2014
Price range: $53 - $86
Cuisines: Italian
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
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209 reviews from our community

87% Recommend
    141
    42
    9
    9
    8
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Singapore, Singapore
Reviewer
3 reviews 3 reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 5, 2014

This restaurant about 10 minutes drive outside of Lucca is worth a visit to the city by itself. Locally sourced seafood, prepared to perfection in a variety of ways, great service and a very serene location makes this an extraordinary restaurant. We can recommend following the suggestions by the chef and let him do his magic, take the menu as... More

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Olympia, Washington
Top Contributor
227 reviews 227 reviews
165 restaurant reviews
140 helpful votes 140 helpful votes
4 of 5 stars Reviewed August 2, 2014

Host Andrea Massi works hard at making this a destination restaurant and largely succeeds, although he seems a bit over worked as he also operates the del Teatro restaurant in central Lucca. The emphasis is particularly on fresh local fish and produce, but the meat is locally sourced and never frozen as well. Dining outdoors in the courtyard is particularly... More

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New York
Senior Reviewer
10 reviews 10 reviews
5 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed May 30, 2014

Candlelight, wine and superb food are offered at this quiet, sophisticated locale. Our server was helpful at helping us negotiate the menu which is only printed in Italian, and we chose very well. Our meals were superbly presented and tasted wonderful. All the food is locally sourced and the chef applies a creative hand. We enjoyed our meal in a... More

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Moscow, Russia
Reviewer
4 reviews 4 reviews
4 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed May 6, 2014

Perfect sea food restaurant located in a very nice place in Lucca!Very pleasant and helpful owner Andrea,who understands and loves what's he doing.Surely will come back this place again.

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Lucca, Italy
Contributor
16 reviews 16 reviews
13 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed April 2, 2014

We had a dinner in vignia Ilaria last year,i think that was May!its been just lovely!garden,lights,lots of laught of happy people!Food really good,atmosphere so intimo and great service!

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Connecticut
Top Contributor
58 reviews 58 reviews
37 restaurant reviews
38 helpful votes 38 helpful votes
5 of 5 stars Reviewed November 19, 2013

Lovely restaurant, excellent and attentive service. You are greeted by the proprietor. I don't believe you could make a mistake in any dish ordered. The food is fresh, prepared with respect and quiet flair, and very delicious. Pasta is made on the premise. We sampled soup, salad, pasta courses, meats and fish. Each was unique, flavorful and oh so good.... More

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Moscow, Russia
Contributor
15 reviews 15 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed November 7, 2013

Tasty Italian food! Homemade pasta, fresh fish and organic vegetables! Very good wine card. Romantic atmosphere :)

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perth
Senior Contributor
24 reviews 24 reviews
3 restaurant reviews
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed October 10, 2013

Lovely food and service at a sensible price. The Brule with a hint of orange was voted the best ever by my partner and she is a connoisseur.

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Charlestown
Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed October 9, 2013

A salad from heaven, or pretty close to it. Fresh wild greens dressed to perfection to start. My first ever taste of squid ink pasta. Combined with a perfect pairing of various seafood, this New England seafood lover was hooked. Desserts were perfect. The creme brûlée was one of the best I've ever had, with a hint of orange. Service... More

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