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Vini e Vecchi Sapori

Via Dei Magazzini 3R, 50122 Florence, Italy
+39 055 293045
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Ranked #29 of 1,976 Restaurants in Florence
Certificate of Excellence 2014
Cuisines: Italian
Good for: Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Restaurant details
Good for: Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
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1,090 reviews from our community

Visitor rating
    817
    194
    43
    15
    21
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Greek first
  • Indonesian first
  • Italian first
  • Japanese first
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  • Any
English first
London, United Kingdom
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed September 14, 2014 NEW

So good we had to go back twice. You have to have the duck parpadelle and the anchovy starter. Really reasonable prices for the quality of the food. Definitely try and book although we were lucky to walk in the first time we went.

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Toronto, Canada
Reviewer
5 reviews 5 reviews
5 restaurant reviews
5 of 5 stars Reviewed September 9, 2014 NEW via mobile

Just off Piazza Senioria on Via Dei Magazzini. Make sure to make reservations!!! The food is absolutely delicious. Even regular fettuccine with tomato sauce and basil was exceptional. Pasta was cooked perfectly. We also had veal Osso buco that was so good we ordered a second one. Tiramisu was awesome. The service is fast and a bit impersonal at first... More

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1 review
5 of 5 stars Reviewed September 9, 2014 NEW

I have been coming to Florence for 15 years and adore this restaurant.This little gem by far is the best in the city. They can only seat about 20 and you WILL have to book (Often days in advance). If you rock up expecting to just walk in, they are not interested in wasting time arguing with ignorant tourists because... More

Was this review helpful? Yes 1
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed September 8, 2014

We were turned down a couple of times as the place was always crowded. So DO make a reservation or come for dinner at 9plus. The food was HEAVENLY and definitely one of our highlights in Florence. The duck pasta was delicious, and their raspberry tiramisu tasted different from ordinary tiramisus, but it was DELICIOUS. I love love love this... More

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Singapore, Singapore
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed September 7, 2014

A really great little place hidden off the Piazza Della Signora. Warm and friendly with a family like atmosphere, be sure to either go at lunchtime (at 12:30pm sharp) or make a reservation for dinner. Forget about getting in without one. The pappardelle with duck is superb, though the risotto was only 7/10 for me. Florentine tripe was rich and... More

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Auckland
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
1 of 5 stars Reviewed September 6, 2014 via mobile

Waited outside for 5mins in clear view of the waiters, they didn't even bother to acknowledge our presence just walked straight by us. Pretty poor indeed.

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Moscow, Russia
Senior Reviewer
7 reviews 7 reviews
4 restaurant reviews
1 of 5 stars Reviewed September 2, 2014

Rude staff. If they are full they offer you to get lost. No respect to fellow tourists. Very hard to find

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Bedford, Nova Scotia, Canada
Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed August 27, 2014

we were lucky to get a reservation and so happy that we did. the food was spectacular and the servers were so friendly and made us great recommendations. authentic food and delicious!

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Weston, Connecticut
Contributor
14 reviews 14 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 22, 2014

This tiny restaurant of about 10 tables was the best meal we had in a 2 week trip to Italy. The food was wonderful, great pastas, and veals. It is family owned with the father working the counter preparing the antipasto and the sons waitering. There are family pictures on the wall and we spoke to the waiters and dad... More

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Contributor
12 reviews 12 reviews
12 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 19, 2014

I ate the best ravioli I've ever tried! The charcuterie is really good too. The staff is cool but they are always on the go, so they can't spend too much time for advices. I don't remember the price but it wasn't that expensive. It's a very cute and small place, so don't forget to reserve a table! If you... More

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