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Via San Miniato, 2, Florence, Italy
055 2342864
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Ranked #146 of 1,966 restaurants in Florence
Certificate of Excellence 2014
Cuisines: Italian
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Restaurant details
Good for: Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Takeout, Late Night
Description: Zeb Gastronomia, Florence’s unique bistro and gastonomia situated inside the old city wall in San Niccolò, is the innovation of owner Alberto Navari, who you will find dashing around the galley while his mother, Giuseppina, works her magic in the kitchen, bringing the best of Italian culinary tradition to Zeb’s seasonal menu.The gastronomia features an excellent selection of wines, pastas, pastries, chocolate, olive oil, cured meats and a sophisticated assortment of cheeses.
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375 reviews from our community

89% Recommend
Rating summary
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Russian first
  • Spanish first
  • Any
English first
Senior Reviewer
7 reviews 7 reviews
5 of 5 stars Reviewed August 21, 2014 NEW

A local directed us to this restaurant and it was amazing.... no menu - and that was great with us - every item was great especially the ravioli with pear and the meatballs! On the "other side" of the Arnos at the base of an ancient medieval wall.... Toured the hillsides and then stopped in here for lunch - really,... More

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London, United Kingdom
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed August 15, 2014

This was the most amazing pasta EVER! Seriously, just go and experience it. Mother and Son team, who create some amazing dishes tucked away in the south corner of Florence, just over the Arno. We had the courgette flower ravioli - it was delicious - words cannot describe the parcels of heaven. They were so nice to us and the... More

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Butler, Pennsylvania
Senior Contributor
42 reviews 42 reviews
23 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed August 12, 2014

This mother son store restaurant makes an ideal change from a traditional restaurant. We sat at a booth next to a couple from Italy. We shared conversations and a lovely dinner out! You order from a blackboard and although not printed, explanations in good English were provided and then re-explained on request. Reservations are required! I only needed one dish... More

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2 reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed August 11, 2014

What to say... The place looks nice, feels cozy and sort of intimate... but... there is no printed menu! I'm sorry Mr. Owner but not every world citizen is familiar with all the dishes. Their English is not the best and when he recited - NOT EXPLAINED the dishes- it left me more confused than before I had entered. I... More

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Boston, Massachusetts
Top Contributor
50 reviews 50 reviews
29 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed August 9, 2014

This restaurant was recommended by a cooking instructor in a little cooking class that my family and I took. There wasn't a printed menu, we were ver.bally told what was available. Dishes such as ravioli stuffed with zucchini flower were some of the highlights. The recommended wine pairing, a Dievola Chianti Classico, was great.

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Milwaukee, Wisconsin
Senior Contributor
31 reviews 31 reviews
20 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed August 5, 2014

So, I just have to share this because it's awesome. I went to Zeb because I was craving pesto pasta, hadn't had it yet in Florence, and read reviews specifically raving about Zeb's pesto. I sat at a counter opposite the kitchen, where a woman who turned out to be the owner served me. She spoke no English, but asked... More

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Lausanne, Switzerland
Senior Reviewer
10 reviews 10 reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 3, 2014

If you want to eat amazing food and drink amazing wines this is the place to go and is pretty affordable for Florence every think is fresh cook with house made pasta, the wines recommendation was just perfect the pesto and ragou pasta are probably the best i eat in my life 4 peoples with so much food and wines... More

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Melbourne, Australia
Senior Contributor
42 reviews 42 reviews
30 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed July 29, 2014

Not your ordinary Italian pastas. We had ricotta cheese ravioli stuffed with zucchini flowers and a light cheese sauce, ricotta cheese ravioli with caramelised pears and truffle oil spaghetti. All were very interesting, tasty and filling. Go when you're hungry after visiting the Palazzo Michelangelo so you work up an appetite for primi and secondi! Worth the walk!

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New York City, New York
17 reviews 17 reviews
11 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed July 23, 2014

This was a great meal, the staff was excellent. I had the tagliatelle tartufo and the polpo salad. Both were great. The house red wine was very nice. I recomend Zeb if you're in Florence.

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Preston, United Kingdom
Senior Contributor
32 reviews 32 reviews
24 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed July 7, 2014

Great place on the south side of the city , modern, clean and great menu choices ranging from filled ravioli pasta to meat board selections all freshly sliced. The wine selection was excellent and the server suggested a glass of Bolgheri to go with our pasta dish and I have to say both were excellent . For you wine lovers... More

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