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Osteria da Seby

Via Mirabella 21, 96100 Syracuse, Sicily, Italy
09311815619
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Ranked #40 of 388 restaurants in Syracuse
Certificate of Excellence 2014
Cuisines: Italian
Dining options: Reservations, Late Night
39 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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286 reviews from our community

79% Recommend
    118
    111
    31
    15
    11
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Russian first
  • Spanish first
  • Any
English first
Stockport, United Kingdom
Senior Contributor
44 reviews 44 reviews
11 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed July 22, 2014 NEW

This was recommended by our hotel or I don't think we'd have found it. Its a traditional restaurant that appeared very popular with the locals. It seems to specialise in fish and pasta dishes and it reasonably priced. The portions are quite large, so you might want to share some dishes. The waiters were very helpful and did advise on... More

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Warwick, United Kingdom
Top Contributor
104 reviews 104 reviews
44 restaurant reviews
31 helpful votes 31 helpful votes
4 of 5 stars Reviewed July 18, 2014 NEW

We went for lunch. It seems to specialise in seafood and does it very well. My fried anchovies were good if a little monotonous. My daughter's seafood risotto was very good. My wife's king prawns were excellent. But the best of all was the orange salad. Sweet oranges with onion, chilli and olive oil, it was so simple but really... More

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cork ireland
Top Contributor
85 reviews 85 reviews
48 restaurant reviews
44 helpful votes 44 helpful votes
4 of 5 stars Reviewed July 10, 2014

We had lunch here the first day of our trip to Ortigia and we loved it. Service was efficient and food was delicious. We intended to return but there are so many excellent restaurants and so little time...

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london
Senior Contributor
24 reviews 24 reviews
11 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed June 27, 2014

This is a type of place that has existed in Italy for generations; hopefully they will not change. The waiters are real professionals and used to accommodate their demanding Italian clientele. There were very few tourists there but it was packed with locals. Everything was delicious and freshly made. Seafood and pasta are obviously their specialty. Prices are very reasonalbe... More

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Neptune, New Jersey
Top Contributor
98 reviews 98 reviews
62 restaurant reviews
151 helpful votes 151 helpful votes
4 of 5 stars Reviewed June 6, 2014

All throughout our trip we wanted to have true Sicilian food. Osteria da Seby was just that. Restaurant was mostly locals - to me, thats always a good sign - and it was!!! We chose a mixed antipasti with local olives, tomatoes, couscous, mussels and clams as well as other yummy stuff. Decided on pasta for dinner and the pasta... More

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San Giustino (PG)
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed May 28, 2014

Genuine family trattoria with good food and great wine and friendly service . Frequented by locals as well as guests from the nearby Algila Charme Hotel.

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Knoxville, TN
Contributor
14 reviews 14 reviews
3 restaurant reviews
33 helpful votes 33 helpful votes
5 of 5 stars Reviewed May 23, 2014 via mobile

Our group of four enjoyed Osteria da Seby tremendously. The mussels were delicious. We also ordered the baked fish platter, tuna, orange salad and pasta. Those complaining about the servers need to understand....you are in Sicily! The waiters do not know very much English and if they did, they are not inclined to chat you up on how things are... More

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Brighton UK
Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 23, 2014

Having arrived in Ortigia late in the evening, we visited the Osteria on the advice of the owner of our apartment. We chose the Sicilian dishes and they were a revelation. The Sicilian antipasti platter included couscous and caponata, the main course fish dishes were cooked to perfection and the orange salad matched the sweetness of the oranges with the... More

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Ottawa, Canada
Senior Contributor
32 reviews 32 reviews
11 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed April 29, 2014

Our host recommended this restaurant, which is very close to where we stayed, and we were very happy we took his advice. We went without a reservation. The food was excellent with reasonable portions, the service was attentive and unobtrusive, and we had a very leisurely, enjoyable meal. We had the house wine, a very pleasant Nero d’Avola, which complemented... More

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Rome, Italy
Contributor
16 reviews 16 reviews
10 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed April 25, 2014

Our first meal in Sicily remained the standard the rest were held to: an intimate restaurant with lovely staff, light and fresh house white, and diverse menu. The spada pasta with pachini and mint was a new blend of flavours and colours, something to fantasize about.

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