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Al Fondaco del Conte

Piazza Conte Federico, 24, 90134 Palermo, Sicily, Italy
091 6522312
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Ranked #5 of 1,087 restaurants in Palermo
Certificate of Excellence 2014
Price range: $35 - $79
Cuisines: Italian, Mediterranean, International
Dining options: Breakfast/Brunch, Reservations, Delivery, Late Night
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Delivery, Late Night
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555 reviews from our community

90% Recommend
    361
    140
    40
    11
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Dutch first
  • English first
  • French first
  • German first
  • Greek first
  • Italian first
  • Japanese first
  • Norwegian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Islamabad, Pakistan
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 29, 2014 NEW

It was a surprise to find this restaurant while getting lost in the alleys of Palermo. The chef was so friendly and explaining us the history of the city and market and how the meals got inspired by these traditions. We were only two guests in that restaurant and definitely we really got a VIP treatment. The photos hang on... More

Was this review helpful? Yes 1
Halifax, NS
Senior Contributor
24 reviews 24 reviews
18 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed July 27, 2014 NEW

It's off the main street that runs in front of the cathedral & down some windy smaller side streets. However, it's well worth searching out & it's a quiet haven. Here we had one of our best meals in 4 weeks of travel in Sicily. We were greeted by the owner/chef & offered a homemade strawberry cordial-based drink that was... More

Was this review helpful? Yes 3
Boston, Massachusetts
Top Contributor
59 reviews 59 reviews
43 restaurant reviews
23 helpful votes 23 helpful votes
4 of 5 stars Reviewed June 30, 2014

We had a great experience at this restaurant. The chef comes out to greet you and filleted the sea bass in front of us. Everything was good and fresh. Ravioli were great. The grilled fish were a bit over cooked. It is a special place but hard to find and we would try others before going again.

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Dublin, Ireland
2 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 25, 2014

We were staying in a b&b on Porta di Castro and on our last night wanted to dine somewhere close. We saw the sign and head up a small street or alley without being sure of what would greet us but arround a corner was the friendliest place we visited in 10 days in Sicily. We only ordered one course... More

Was this review helpful? Yes 2
Tampa, Florida
Contributor
18 reviews 18 reviews
9 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 25, 2014

Very hard to find, we eventually hired a taxi. The food was simple, yet elegant in preparation and presentation by a young chief and an attendant staff. If we lived in Palermo we would follow the the restaurant as it evolved.

Was this review helpful? Yes 1
Australia
Top Contributor
72 reviews 72 reviews
25 restaurant reviews
54 helpful votes 54 helpful votes
5 of 5 stars Reviewed June 17, 2014

We visited this restaurant 2 nights in a row, it was so good. The decor in the restaurant is simple and elegant, and the waiting staff most helpful with their suggestions of both food and wine. The meals themselves are traditional Sicilian, but with a modern interpretation, and were just fantastic. I would highly recommend the risotto with black ink.... More

Was this review helpful? Yes 1
kigali
Top Contributor
130 reviews 130 reviews
58 restaurant reviews
81 helpful votes 81 helpful votes
3 of 5 stars Reviewed June 11, 2014

The food was just okay. I found that several of the dishes were overlooked and although the family that runs it was extremely nice i would definitely not rate it among the top 5 restaurants in Palermo.

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Bracknell
Top Contributor
194 reviews 194 reviews
95 restaurant reviews
81 helpful votes 81 helpful votes
4 of 5 stars Reviewed June 9, 2014

We had a bit of trouble locating the restaurant but were glad we had booked as it is quite small. A modern touch in both decor and presentation, but still classic dishes. We were brought a complimentary framboise aperitif and dips while we ordered. We chose the vegetable antipasti platter which comprised caponata, cauliflower purée, ricotta, SYMPHONY, rolled stuffed aubergine... More

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Reviewer
4 reviews 4 reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed June 8, 2014

For my last night in Sicily I wanted to treat myself to a great last supper since food and wine are paramount there. I asked friends I met along they way and they all said go to Al Fondaco del Conte. It was the perfect way to end my two week sojourn around the beautiful island of Sicily. I ended... More

Was this review helpful? Yes 3
california
Top Contributor
74 reviews 74 reviews
56 restaurant reviews
38 helpful votes 38 helpful votes
5 of 5 stars Reviewed May 24, 2014

A small and cute restaurant that is run by a very sweet family who ensure you are happy with everything. Don't think you will walk in and be seated as a reservation will be necessary and I would make it at least 24 hours before you plan to go. Diego is an excellent chef who will make his rounds to... More

Was this review helpful? Yes 1

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