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VIA CAVOUR 55, 07100 Sassari, Sardinia, Italy
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Ranked #14 of 230 Restaurants in Sassari
Certificate of Excellence 2014
Price range: $45 - $58
Cuisines: Italian, Mediterranean
More restaurant details
Restaurant details
Good for: Romance, Doing business, Special occasions
Dining options: Reservations, Late Night
Description: Il Ristorante l'Antica Hostaria, situato nella centralissima via Cavour , cuore commerciale di Sassari,adiacente il salotto buono quale è Piazza d'Italia, si propone nello scenario della ristorazione sassarese e dell' Isola, forte di una gestione dinamica e giovane , nelle persone di Sabino Cangialosi , chef di Cucina , e dalla moglie Franca , che da sempre ha condiviso dall'esterno esperienze e successi e che ora ha scelto di affiancarlo nella conduzione del Ristorante, scegliendo proprio un reparto delicato quale è l'accoglienza dei propri Ospiti
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78 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • French first
  • Italian first
  • Any
English first
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed June 3, 2014 via mobile

We had a very nice dinner here on a calm weekday in may. The chef suggested some creative variation of the menu. We weren't disappointed. It was delicious. Altough we don't speak italian and chef not english, we had some conversation and tips about sardinian wines afterwards. Nice evening. Chef wants that guests feel good and leave the place happy.

Was this review helpful? Yes 3
North Houston, Texas
1 review
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed December 22, 2013 via mobile

i had pizza and my wife spaghetti with sea food. The food was delicious, good service and nice local wine. the restaurant was full of locals with many children but was very funny to learn local words. Will definitely visit again the next time.

Was this review helpful? Yes 3
Kongsvinger, Norway
1 review
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 17, 2013

We stumbled into it half an hour before they opened and stumbeled out again three hours later, having experienced unsurpassed hospitaity, cordiality and food. Chef Sabino Cangialosi and maitre d' Franca, his wife, is a perferct combination of competence and service - Sabino preparing excellent gourmand food and presenting it at the table, Franca professionaly by our side, picking stunning... More

Was this review helpful? Yes 6
4 reviews 4 reviews
4 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed June 24, 2013 via mobile

We just had the best meal in Sardegna since the beginning of our tour of the island. The food is based on fresh products and perfectly executed. The chef tried to personalize the dishes to our tastes and the service was perfect as well. To be strongly recommended even if the restaurant is more expensive than average. But considering the... More

Was this review helpful? Yes 8
1 review
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed May 13, 2013

After almost a year in Sardinia, I visited this amazing restaurant. The food was absolutely incredible, as well as the people running it. If you only have one night in Sassari, this is the place to go. The chef came out to see us to present and explain the food - and all of the dishes were clearly prepared with... More

Was this review helpful? Yes 13
Wijchen, Gelderland, Netherlands
11 reviews 11 reviews
10 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed April 19, 2013

We came for lunch. We were a little earley and there were no other guests. We told the owner that we like fish and a nice white wine and asked him to surprise us. He did! He served a great wine from Sardinie. He served a lot of different fish dishes and because we don't speak Italian and his English... More

Was this review helpful? Yes 8
Brisbane, Australia
4 reviews 4 reviews
3 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed September 23, 2012

Restaurants with this warmth and quality are rare, When combined with genuine hospitality, a "to die for" succession of incredible tasting food and unequalled service and presentation, you know you have dined in your best friend's home. On its own, worth a trip to Sardinia.

Was this review helpful? Yes 13

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