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Gelateria Alaska

Calle Larga dei Bari, 1159 | Santa Croce, 30135 Venice, Italy (San Croce)
+39-041-715211
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Ranked #556 of 1,203 restaurants in Venice
Cuisines: Ice Cream
Neighborhood: San Croce
Most recent review
- Jul 24, 2014
Restaurant details
Neighborhood: San Croce
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90 reviews from our community

69% Recommend
    40
    20
    6
    9
    15
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Polish first
  • Spanish first
  • Any
English first
Montreal
Top Contributor
90 reviews 90 reviews
26 restaurant reviews
44 helpful votes 44 helpful votes
4 of 5 stars Reviewed July 24, 2014 NEW

We decided to try this place after dinner as the sun was setting... We barely made it in time! Actually, the store was closed but the owner was still there and he was nice enough to serve us anyways. The gelatos were good, but not great. I guess I was expecting more. The strawberry one tasted bland a little bit.... More

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Basel, Switzerland
Senior Contributor
35 reviews 35 reviews
28 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed July 21, 2014 NEW

This artisanal gelateria has some very tasty ice creams, with some interesting flavours, such as Rucola! It was certainly delicious, all I could recommend would be to buy 5 scoops not two!

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New York City, New York
Senior Contributor
44 reviews 44 reviews
12 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed July 1, 2014

We made a special trip to find Alaska. Needless to say we had to cross over half of Venice to find it. Alaska had very good gelato but I would make the trip only if I was in the area.

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Reviewer
5 reviews 5 reviews
4 restaurant reviews
2 of 5 stars Reviewed June 28, 2014 via mobile

In many guide I read it was recommended, but it did not live the hype. I was so excited when I arrived, because of some original flavors, but the ice cream itself it is not that good. As some reviews says it is very watery

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sydney
Senior Reviewer
10 reviews 10 reviews
4 restaurant reviews
8 helpful votes 8 helpful votes
1 of 5 stars Reviewed June 11, 2014 via mobile

Not sure how this place got the reputation for being ?the best gelato? It's not. It's watery, icey, messy and more like a slushy.

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Melbourne, Australia
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed June 4, 2014 via mobile

Have been in Italy 2 weeks, having a nearly daily dose of gelato, this was so very bad. The fruit flavors were flavourless and full of chunks of ice, the cream flavours tasted industrial. It was the first place that wouldn't let us taste first - a bad sign. The people who gave this a good review have not had... More

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Honolulu
Senior Contributor
40 reviews 40 reviews
30 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed June 3, 2014

He has some really interesting flavors as well as the old standbys. Not too far from the train station. Use a GPS to find it.

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Fairfax, Virginia
Top Contributor
71 reviews 71 reviews
45 restaurant reviews
44 helpful votes 44 helpful votes
1 of 5 stars Reviewed May 28, 2014

After sampling gelato all over Italy for over 20 years and elsewhere for longer than that, I can say that, so far, this is the worst ever. The Mrs. and I tried 4 flavors between us and they were all tasteless and flabby. Add in the ice crystals and that about sums it up. Avoid this place.

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Dublin, Ireland
Contributor
14 reviews 14 reviews
10 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 12, 2014

This is the ultimate place in Venice for a Gelato, I had read a review on a blog for this place and decided we'd go find it and we weren't disappointed at all it was the best Gelato I had on my stay in Venice. I ordered the Fragola Gelato which was so fresh and tasted better than the whipped... More

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Vila Nova de Gaia, Portugal
Contributor
12 reviews 12 reviews
5 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed April 30, 2014

Carlo, the owner, is a genius! The Da Vinci of the Ice creams. It's not one of those places with the creamy "all taste like sugar ice creams". The Zenzero (ginger) flavour is a must and the combination ginger and dark chocolate... heaven!

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