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Ristoteca Oniga

Dorsoduro 2852, Venice, Italy (Dorsoduro)
041 522 44 10
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Ranked #161 of 1,214 Restaurants in Venice
Certificate of Excellence 2014
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Restaurant details
Good for: Local cuisine
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Neighborhood: Dorsoduro
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417 reviews from our community

Visitor rating
    162
    183
    37
    23
    12
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Simplified) first
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Norwegian first
  • Portuguese first
  • Spanish first
  • Swedish first
  • Any
English first
Gibsons, Canada
Contributor
15 reviews 15 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed September 16, 2014 NEW

Do yourself a favour and find this place in the Dosoduro area. It has a fantastic Seafood meal to share and the best Octopus salad to date. Be careful the Grappa is strong and you may have trouble finding your way back to your hotel. Lol

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Batley, England, United Kingdom
Reviewer
4 reviews 4 reviews
4 restaurant reviews
4 of 5 stars Reviewed September 15, 2014 NEW

We ate here twice during our visit in September. The fish dishes were great, and my husband had a tasty liver and onions dish. Massive portions of pasta. Beautiful and interesting bread selection. They also do vegetarian food.

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London
Top Contributor
61 reviews 61 reviews
11 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed September 10, 2014

Had walked past the restaurant a few times, both lunchtime and in the evening and it was always busy. The location is beautiful and both the inside and outside spaces are lovely. The food was great and different to a lot of the restaurants we found in the city, in that it had a small menu, with a good mix... More

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California
Senior Contributor
28 reviews 28 reviews
23 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed September 10, 2014

After winding through the streets to find another restaurant, we were disappointed to discover it closed on a Tuesday evening, but liked the look of Oniga and were late enough that we were able to get a table (inside). We enjoyed our meal (salmon burger for my wife, taglioni with shrimp and chanterelles for me). Great flavors and interesting combinations.... More

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Florence, South Carolina
Top Contributor
303 reviews 303 reviews
211 restaurant reviews
128 helpful votes 128 helpful votes
5 of 5 stars Reviewed September 9, 2014

We spent a wonderful evening sitting in the Campo San Barnaba enjoying the menu of Ristoteca Oniga. My husband chose the fried baby prawns with polenta and it was delicious! It is similar to shrimp and grits in the low country of the southern US, but it was not covered in greasy gravy and didn't have sausage in it. I... More

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Paris, Ile-de-France, France
Senior Contributor
27 reviews 27 reviews
21 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed September 3, 2014

we came there with venetian friends & it was the perfect choice for a simple, authentic & not too expensive lunch. The Tuna tartare is delicious, the ingredients are fresh & most of the time organic/bio. The terrace is very nice on a beautiful square. This restaurant is a pearl in a city like Venezia where sometimes too much tourism... More

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Huddersfield, England, United Kingdom
2 reviews
5 of 5 stars Reviewed September 1, 2014

We stumbled upon this place whilst getting lost on the way to somewhere else. If you are a vegetarian, like my wife, and you are a bit bored of pizza, then it's actually quite hard to find a restaurant serving good vegetarian food. This place is the exception. The staff were really helpful and the food was amazing. It's located... More

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Durham, United Kingdom
Senior Contributor
31 reviews 31 reviews
4 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed August 30, 2014

we were looking for some where to eat after a trip to the peggy Guggenheim museum. This was perfect. We were early ish so got a table outside which is good for a bit of people watching. I very much enjoyed my large salad . Highly recommended.

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Latvia
Reviewer
5 reviews 5 reviews
4 of 5 stars Reviewed August 22, 2014

We were lucky to get last table outside without reservation. We choosed to eat just starter - mussels with garlic bread and tomatoes and 2 side dishes - french fries and salads. Food vas extremely tasty! For dessert we had tiramisu. Good, but served as dessert, not cake. Waitresses busy running and it's a little bit difficult to make them... More

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Reviewer
5 reviews 5 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed August 17, 2014

We tried to get a place outside, and waitress said that she could arrange one for us if we came back in half an hour. I asked if I should make an official reservation, but she convinced me that she will remember us. After we came back from drinks however, she pretended not to recognize me and said that she... More

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