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Osteria del Diavolo

Piazza San Martino, 6, 14100 Asti, Italy
(+39) 0141 30 221
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Ranked #19 of 224 restaurants in Asti
Certificate of Excellence 2013
Cuisines: Italian
Dining options: Reservations
4 visitor photos
Restaurant details
Dining options: Reservations
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95 reviews from our community

87% Recommend
Rating summary
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Any
English first
London, United Kingdom
Senior Contributor
39 reviews 39 reviews
16 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed March 25, 2013

We went here on the recommendation of the Agriturismo host we were staying with for the weekend. We parked a fair distance away in the large Piazza, and enjoyed the cold, brisk stroll to find this hidden gem. The owners instantly acknowledge us based on our hosts reservation and poured us some sparkling wine. The restaurant was really busy, so... More

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Verrua Savoia, Italy
Top Contributor
61 reviews 61 reviews
60 restaurant reviews
39 helpful votes 39 helpful votes
5 of 5 stars Reviewed December 2, 2012

Small restaurant in the centre of Asti. Food is very good, with some options that mix tradition from Piedmont and Liguria. All preparations are very well presented and quality is excellent. Yesterday night we had fugasette (small fried focaccia) and salamis (additional temptation to the original order, very tasting), peppers with Bagna cauda (delicate, despite the intrinsic plate characteristics), spaghetti... More

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Eersel, The Netherlands
Top Contributor
60 reviews 60 reviews
14 restaurant reviews
41 helpful votes 41 helpful votes
3 of 5 stars Reviewed October 19, 2012 via mobile

We had dinner in this osteria, the food was good, a bit filling for our taste. Nevertheless this restaurant offers food that is very good considering the price. They have a good selection of wines, again friendly in price. The hosts were very welcoming and we felt at home.

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Fayence, France
Top Contributor
55 reviews 55 reviews
42 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed October 11, 2011

We first went to Diavolo in June this year and again last month. Both dinners were excellent. This is a restaurant where good cooking and customer satisfaction are synonymous. We enjoyed a Ligurian fish and vegetable dish. Leeks, carrots, green beans, delicate steamed potatoes, fish, mussels, shrimp married easily with an excellent Arneis. Enrico runs the two small dining rooms,... More

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