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Salice Blu

Certificate of Excellence
$$$
Italian, Chowder, Mediterranean, Pasta
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Via per Lecco, 33, 22021 Bellagio, Italy
+39031950535
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Dining options: Dessert, Lunch, Dinner, Breakfast, Delivery, Late Night, Reservations
Description: Chef Luigi invite you to Salice Blu Restaurant for Lunch and Dinner...
Chef Luigi invite you to Salice Blu Restaurant for Lunch and Dinner, during the Summer season it is possible to have lunch and dinner in the pergola terrace,the menu is 100% Italian and in the back of the restaurant if you like to see, we have an aromatic and vegetables garden, fresh fish from the lake and fresh pasta. Every day, to have a good table, it is good reserve and if you'd like, Chef Luigi, I do every day with reservation Private Cooking Lesson.
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TripAdvisor Reviewer Highlights

Read all 513 reviews
Visitor rating
  • 327
    Excellent
  • 98
    Very good
  • 32
    Average
  • 34
    Poor
  • 22
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
Outstanding Evening with Chef Luigi

The Salice Blu is a full evening experience. From picking you up at your hotel to preparing your meal, Chef Luigi makes the evening enjoyable and a dining pleasure. The food is excellent and the presentation something of wonder. You can see the preparation through the glass into the kitchen. My... read more

5 of 5 starsReviewed May 25, 2015
cbrsantafe
,
Prescott, Arizona
Good for:
  • Romantic
  • Families with children
  • Local cuisine
  • Doing business
  • Special occasions
  • Large groups
  • Entertaining clients
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513 Reviews from our TripAdvisor Community

Date | Rating
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English first
Prescott, Arizona
Top Contributor
104 reviews 104 reviews
72 restaurant reviews
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed May 25, 2015 NEW

The Salice Blu is a full evening experience. From picking you up at your hotel to preparing your meal, Chef Luigi makes the evening enjoyable and a dining pleasure. The food is excellent and the presentation something of wonder. You can see the preparation through the glass into the kitchen. My wife and I both had the filet and it... More 

Was this review helpful? Yes
Washington DC, District of Columbia
Senior Contributor
37 reviews 37 reviews
13 restaurant reviews
27 helpful votes 27 helpful votes
4 of 5 stars Reviewed May 25, 2015 NEW

Had lunch in this restaurant and few days later dinner. Pasta at lunch was great, freshly made. Presentation of all dishes is very artistic. Desert with chocolate mousse - perfect. At dinner had a glass of excellent white wine, recommended by the chef. Restaurant have huge and beautiful wine cellar with great selection of local wines(ask for a tour). Started... More 

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Chicago, Illinois
Contributor
17 reviews 17 reviews
9 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed May 17, 2015

We visited this lovely family restaurant on a recent vacation and loved our experience. While a bit pricey for the area, the young chef is quite accomplished and has many awards to show for it. We went late in the evening and has the chance to meet and chat with his staff and his mother and grandmother, both who work... More 

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New York City, New York
Contributor
15 reviews 15 reviews
11 restaurant reviews
12 helpful votes 12 helpful votes
2 of 5 stars Reviewed May 15, 2015

I've never been failed twice in the same night, but both Yelp and TripAdvisor let me down. My friend and I were looking for a respectable restaurant on our last night in Lake Como. We thought we'd shell out the extra cash in exchange for something off the beaten-tourist-path. We trekked 30 minutes to get to this restaurant, only to... More 

Was this review helpful? Yes 1
Sandwich, New Hampshire
Senior Reviewer
9 reviews 9 reviews
8 restaurant reviews
5 of 5 stars Reviewed May 8, 2015

Here is a restaurant where you can sit at your table and watch these food geniuses at work. Starting with a small salami freebie and into Prawns for an appetizer one could see that they were in for a treat. The ambiance also showed creativeness. The restaurant in and out is extremely pleasing to the eye. We decided to both... More 

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Connecticut
Senior Contributor
24 reviews 24 reviews
7 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed May 6, 2015

We walked to the restaurant from Bellagio which was about a 35 minute walk uphill. The menu had a variety of options including pasta, beef and fish. Chef Luigi actually greeted us at our table and took our order. When we told him we were attending his cooking class the next day, he suggested either beef or fish since we... More 

Was this review helpful? Yes 1
Alabama
Top Contributor
50 reviews 50 reviews
26 restaurant reviews
49 helpful votes 49 helpful votes
5 of 5 stars Reviewed May 1, 2015

Everything about my meal at the Salice Blu restaurant was extraordinary. The wine suggestion was perfect. Chef Luigi came to the table to personally take our order and could tell us about the selections. He speaks good English too, which was nice. The dessert menu was fantastic. I also paired the dessert selection with his herb infused after-dinner drink. I... More 

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SC
Top Contributor
54 reviews 54 reviews
28 restaurant reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed April 26, 2015

Not every day that the Chef picks you up and drives you to his restaurant. We were with another couple who said we needed to eat at Salice Blu. They were correct. We were greeted at the door by some of the wait staff who took us to our table. We had a great view of the glass enclosed kitchen,... More 

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Sawbridgeworth, United Kingdom
Top Contributor
64 reviews 64 reviews
38 restaurant reviews
35 helpful votes 35 helpful votes
5 of 5 stars Reviewed March 22, 2015

This is a restaurant where the chef and his team develop and prepare innovative dishes using and blending together a variety of fresh ingredients. The resulting dishes are lovingly prepared, beautifully presented and delicately delicious. We celebrated my birthday here, having first been collected from our hotel and then had a brilliant lunch with excellent food and some new (to... More 

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Hadera
Senior Reviewer
9 reviews 9 reviews
4 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed March 15, 2015 via mobile

Salice blu is the best restaurant I've been to for many years. This is an excellent place where you pay around 40-60 Euro and receive so much more than you imagine.(Young and handsome)Chef Luigi is an artist and he serves his food with so much love . He came to our table offered and recommended perfect portions and wonderful red... More 

Was this review helpful? Yes 1

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Restaurant Details

Location and Contact Information

  • Address: Via per Lecco, 33, 22021 Bellagio, Italy
  • Location: Europe  >  Italy  >  Lombardy  >  Lake Como  >  Bellagio
  • Phone Number: +39031950535

Price and Cuisine

  • Average Prices: USD 20 - 50
  • Cuisine: Italian, Chowder, Mediterranean, Pasta

Restaurant Characteristics

  • Good for: Romantic, Families with children, Local cuisine, Doing business, Special occasions, Large groups, Entertaining clients

Description

Chef Luigi invite you to Salice Blu Restaurant for Lunch and Dinner, during the Summer season it is possible to have lunch and dinner in the pergola terrace,the menu is 100% Italian and in the back of the restaurant if you like to see, we have an aromatic and vegetables garden, fresh fish from the lake and fresh pasta. Every day, to have a good table, it is good reserve and if you'd like, Chef Luigi, I do every day with reservation Private Cooking Lesson.

Questions & Answers

Questions? Get answers from Salice Blu staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?