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Parma Rotta

Strada Langhirano 158 | Tangenziale Uscita 15, 43124 Parma, Italy
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Ranked #103 of 518 Restaurants in Parma
Price range: $37 - $73
Cuisines: Italian
Good for: Local cuisine
Dining options: Reservations, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Reservations, Late Night
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198 reviews from our community

Visitor rating
    50
    79
    46
    21
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Russian first
  • Any
English first
Pori
Senior Reviewer
6 reviews 6 reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed June 25, 2014

Food was good and service excellent. A bit further from the center, but taxi will take you there. The Parma business collega chose this place, so it must be one of the good ones. Nothing to complain. A Michelin Star restaurant it is not:) Italian, down to earth.

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Beijing, China
Senior Contributor
21 reviews 21 reviews
10 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed May 13, 2014

Emilia-Romagna food at its very best, in an authentic, warm and informal atmosphere. This family-run trattoria serves the best ingredients available in this part of Italy, a region which has given us parma ham, balsamico and more. Built up by a couple passionate about food and hospitality over the past 25+ years, you feel the pride in serving only the... More

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Fresno, California
Top Contributor
65 reviews 65 reviews
54 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed February 9, 2014

This is the best Italian restaurant we found in Italy. The food is amazing, the service is outstanding and Antonio and his family make you feel at home. When in the Parma area don't miss this place. Fresh wheels of parmesan cheese on the table and an outstanding wine cellar collection make this a memorable restaurant occasion. We had dinner... More

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Wuppertal, Germany
Top Contributor
66 reviews 66 reviews
63 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed January 5, 2014

We were here on January the 1st, after 'fasting' most of the day... Our table of 6 was in an almost-private room, facing a vast assortiment of wines: good sign! The decor was cosy and the service very friendly. We decided to skip the 'salumi' as starter, fearing an overdose after a few days in Parma. Every dish was prepared... More

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London, United Kingdom
Top Contributor
53 reviews 53 reviews
34 restaurant reviews
39 helpful votes 39 helpful votes
4 of 5 stars Reviewed January 14, 2013

Being a meat lover, I have only ever really consumed the deliciously tasty and extravagant meat here. What about you? Do you like meat? Do you like Beef? Do you like a Fiorentina? The Italian T-Bone steak is served best at Parma Rotta! An incredible selection of different meats are available on the menu which tells you the origin of... More

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Parma, Italy
Top Contributor
101 reviews 101 reviews
68 restaurant reviews
51 helpful votes 51 helpful votes
2 of 5 stars Reviewed November 29, 2012

Had dinner with my boyfriend and was very disappointed with the staff. I normally write good reviews and the food we had was good unfortunately the service was shocking. Problems started with first order when we ordered water, now we eat out a few times a week and the norm in Parma is normal water is always the general Panna... More

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Milan, Italy
Reviewer
5 reviews 5 reviews
5 restaurant reviews
4 of 5 stars Reviewed October 26, 2012

The restaurant has a cafe look with red umbrellas out front. We ate outside. The pizza is made with a wood fire oven and was excellent. We had a salad as well and then stopped at the shop next to the restaurant for some ice cream cones. This is a simple restaurant with food at reasonable prices.

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Tampa, Florida
Top Contributor
84 reviews 84 reviews
60 restaurant reviews
54 helpful votes 54 helpful votes
4 of 5 stars Reviewed October 10, 2012

We love this restaurant. Meat is delicious, Antonio is a master at grilling. Handmade pasta, porcini mushrooms and truffles if in season are a few others staples worth the try. The restaurant also has a good extensive wine list. You won't absolutely be disappointed.

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Mantua, Italy
Contributor
18 reviews 18 reviews
11 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed October 7, 2012 via mobile

Very good dinner with typical & seasonal food. 1 starter, 2 main dishes, 1 second, water+ half bottle of Chianti, 1 coffee: 88€ (2people) Only con: our waitress was young and inexperienced and at the beginning she forgot to bring us wine, misunderstood our orders... As a result me & my bf almost eat separately: 1 before the other. Still... More

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Greensboro, North Carolina
Top Contributor
50 reviews 50 reviews
45 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed September 30, 2012

Went to Parma Rotta for a "team dinner." Meat is a specailty - delicious and lots of variety. We had several courses of cheeses, meats, and vegetables followed by a delicious chocolate sunday. Service was excellent. While we were there, the restaurant also handled a 25th wedding celebration - handling both groups well at the same time.

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