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La Buca di Ripetta

via Ripetta 36, 00139 Rome, Italy (Campo Marzio)
39 06 321 93 91
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Ranked #680 of 8,388 restaurants in Rome
Certificate of Excellence 2014
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Families with children, Romance, Local cuisine
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Neighborhood: Campo Marzio
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516 reviews from our community

83% Recommend
    237
    192
    55
    23
    9
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Turkish first
  • Any
English first
Oxford, United Kingdom
2 reviews
5 of 5 stars Reviewed August 18, 2014 NEW

We had a fantastic meal at this restaurant last week (14th August), and would definitely recommend a visit. We were recommended that we visit here, whilst on a cookery course with a local Italian chef, and were really pleased with the standard of the food, the lovely service, and the cosy atmosphere. The choice of food on the menu was... More

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Leiden, ze Nedderlands
Top Contributor
110 reviews 110 reviews
31 restaurant reviews
73 helpful votes 73 helpful votes
4 of 5 stars Reviewed August 14, 2014 NEW

Nice place at the Via di Ripeta - near the Piazza del Popolo - with a very cosy atmosphere inside. Excellent service by two guys with a passion for food and wine and a convincing story on everything they cook for you. Food was excellent but portions are not too generous so anti/prima/secondo are manageable. Mixed clientele of locals and... More

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san carlos,
Senior Contributor
30 reviews 30 reviews
8 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed August 11, 2014

The patrons at the table next to us had ordered something they were exclaiming over. Had to have it too! It was called uovo al tartufo - egg with black truffles. I could have eaten three of them - just delicious. Also had the pear ravioli and it was the best we had enjoyed our entire life. Very popular restaurant... More

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Contributor
15 reviews 15 reviews
13 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed August 6, 2014 via mobile

La Buca is a busy little restaurant we walked past and prebooked our table a couple of hours before hand. We were greeted by professional waiters who were excellent throughout our meal. We shared a starter which was their special antipasta which was pleasant and enough to share. My wife had Gnocchi which was fresh and delicate. I had the... More

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Contributor
17 reviews 17 reviews
12 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 30, 2014

I loved the taste of Rome chef's choice menu option. Pricey but well worth it. I loved the food and atmosphere and would dine here again.

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Charleston, South Carolina
Senior Reviewer
9 reviews 9 reviews
4 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed July 11, 2014

We were recommended this restaurant by our hotel and ended up having dinner here twice. Best food we had during our ten day stay in Italy. Service was efficient and friendly.

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London, United Kingdom
Senior Reviewer
10 reviews 10 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 11, 2014

Goregous traditional food, exceptional service from staff who made us feel like regulars and lovely intimate atmosphere. Prices were reaosnable too.

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Pordenone, Italy
Top Contributor
130 reviews 130 reviews
86 restaurant reviews
23 helpful votes 23 helpful votes
2 of 5 stars Reviewed July 11, 2014

It is a pity to release this review, because I spent half an hour along the street evaluating who could be the best restaurant in Via di Ripetta. Finally, I decided to choose this restaurant, because of Tripadvisor, because of the interiors of the restaurant, because of the menu shown outside of it. I asked a suggestion for the pasta... More

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Aalborg, Denmark
Senior Contributor
22 reviews 22 reviews
19 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed July 9, 2014

I didn't get a chance to eat a lot here as I was not very hungry, but what I ate was very good - stuffed zucchini flowers fried in tempura, a Rome speciality I think. Worth a try.

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Pittsburgh, Pennsylvania
Senior Contributor
29 reviews 29 reviews
13 restaurant reviews
31 helpful votes 31 helpful votes
4 of 5 stars Reviewed July 9, 2014

On a Saturday evening, getting off the #2 tram at the Piazza del Popolo, with skies threatening rain, we looked for a place to eat. We stood outside the gate to the outdoor terrace of Dal Bolognese where the maitre d', overseeing the preparations for opening, resolutely ignored us. We walked away, down Via Ripetta, and found La Buca di... More

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