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Giggetto al Portico d'Ottavia

Via del Portico D'Ottavia 21/a-22, 00186 Rome, Italy (Sant'Angelo / Ghetto)
+39 06 686 1105
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Ranked #4,754 of 8,417 Restaurants in Rome
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Neighborhood: Sant'Angelo / Ghetto
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1,193 reviews from our community

39% Recommend
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    288
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    184
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
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English first
New York City, New York
Top Contributor
77 reviews 77 reviews
50 restaurant reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed August 25, 2014 NEW

You can't miss the jewish quarter in Rome on your visit. Walking around this historical area plus seeing Romes oldest synagogue is a must. There is a Main Street with all the restaurants and they are all basically the same, very touristy and all offer the famous fried Jerusalem artichokes. Go here for the artichokes but don't expect much from... More

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Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed August 22, 2014

I recommend Giggetto al Portico d'Ottavia. I’ve been there several times, with friends, family and one time with my love. It was always great! Great food and service in a relaxed atmosphere, especially in the beautiful little garden. Not to be missed.

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London, United Kingdom
Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 14, 2014

Great food and service in a relaxed atmosphere. Polite attentive service, this resturant has a full kitchen team. Busy at peak times, but traditional service takes additional time. The Roman specialities are good but remember seasonality when looking at choosing classic dishes, this is not fast food- take your time, relax and enjoy in the Roman manner.

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Sao Paulo, SP
Contributor
16 reviews 16 reviews
15 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed August 7, 2014

I have eaten at Giggetto many, many times over the past decade and always came away very satisfied with my meal. However this time I left quite disappointed, and, not knowing if this is part of a downward decline, or simply the result of an 'off' day, I´ll keep my negative comments to a minimum. Giggetto is one of the... More

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New York City, New York
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed July 28, 2014

I recommend Giggetto al Portico d'Ottavia. Went with friends one evening when in Rome. Not only is the food sumptuous, but you feel like you are dining in the epicenter of Western History. Not to be missed.

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Motta Sant'Anastasia, Italy
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 26, 2014

Was not really expensive as others reviewed. We had the fried baclava, artichoke an sardines, coda. And fried sheep brains, and a bottle of red.

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Ireland
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
5 helpful votes 5 helpful votes
3 of 5 stars Reviewed July 16, 2014

I ate here on a recent trip to Rome. Having seen a recommendation in a few guidebooks I decided to try it out. I cant say that it was bad, but it certainly wasn't anything memorable. I had lamb chops as a main course, and the lamb on each of them (three in total) was minuscule compared to the amount... More

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Los Angeles, California
Top Contributor
295 reviews 295 reviews
185 restaurant reviews
365 helpful votes 365 helpful votes
2 of 5 stars Reviewed July 7, 2014

This restaurant still packs them in but, really, go somewhere else. It has become needlessly expensive. Case on point: 14 Euro for the most unimaginative bowl of pasta with cheese and pepper, zero visual appeal and close to zero in taste. We ordered a small bowl of fresh cherries for dessert, which was 7 Euro for something like 10-12 cherries.... More

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London, United Kingdom
Top Contributor
101 reviews 101 reviews
44 restaurant reviews
94 helpful votes 94 helpful votes
2 of 5 stars Reviewed July 4, 2014

I have recently been there with a group of friends and colleagues and the experience was disappointing. Artichoke dishes were standard at best and Cacio & Pepe pasta was at the bottom of my ranking amongst Rome's restaurants (very salty). Wine list of very limited: try one or two of the Cesaneses they propose - very basic red but one... More

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Closter, New Jersey
1 review
2 of 5 stars Reviewed June 24, 2014

i had the misfortune of dining here again. i did not care for it the first time, but my daughter wanted to try it again since she was too young last time. they really have to give their waiters training in service. we were 4 and ordered 3 of the zucchini appetizers; the waiter wasn't happy; i said i did... More

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