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Il Gabriello

Via Vittoria, 51, 00187 Rome, Italy (Campo Marzio)
0669940810
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Ranked #79 of 7,961 restaurants in Rome
Certificate of Excellence 2013
Cuisines: Italian
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Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations, Late Night, Dessert
Neighborhood: Campo Marzio
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789 reviews from our community

89% Recommend
    528
    180
    51
    20
    10
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Greek first
  • Italian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Turkish first
  • Any
English first
Copenhagen, Denmark
Contributor
19 reviews 19 reviews
9 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed April 19, 2014 NEW

My wife and I visited this restaurant on our second night in Rome. We went there guided by all the good reviews on Tripadvisor, and we were not disappointed. We had an excellent meal down in this very nice cellar restaurant with a very friendly atmosphere. We had bruschetta for antipasto, spaghetti for primo, and fish dishes for secondo: sea... More

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1 review
5 of 5 stars Reviewed April 18, 2014 NEW via mobile

We ate spagetti matriciana, it was really nice. Steak was the main dish, it was delicous but it is not like you're eating italian food, you can find that kind of a steak anywhere in the world. Reservation needed, it was full. They begin to serve food at 7:00 pm

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Tripoli, Libya
Reviewer
4 reviews 4 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed April 15, 2014 NEW

It was suggested to us from our hotel staff ... Perfect choice ! Food was delicious and waiter was very professional & polite . Make ur reservation ASAP

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Edmonton, Canada
Reviewer
4 reviews 4 reviews
4 restaurant reviews
5 of 5 stars Reviewed April 14, 2014 NEW via mobile

Delicious food and excellent service.... We asked the server to choose what we ate and the wine. He did not disappoint!

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Senior Contributor
26 reviews 26 reviews
15 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 10, 2014

Making a reservation is imperative. This underground treasure with exposed brick arches, fresh produce, seafood, and meat prepared simply and beautifully. We started with seafood crudo, just from the ocean fresh prawns, shrimp, langoustine, oyster, fish. Clean, pure, sweet, briney and delicious. For our primo piatti we enjoyed my favorite Roman pasta dish, cacio e pepe with the added beauty... More

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The Woodlands, Texas
Senior Contributor
33 reviews 33 reviews
21 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed April 1, 2014

First, MAKE RESERVATIONS! One of the best meals ever! We made reservations and I am glad that we did because several people were turned away without reservations. A lovely underground restaurant, family owned & operated, with pictures of Marilyn Monroe everywhere. (The uncle is an artist and spices up pictures of Marilyn). The food is the best! The service is... More

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Port Saint Lucie, Florida
Reviewer
4 reviews 4 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed March 29, 2014

Be sure to call ahead for reservations here. Beautiful underground space with exposed bricks contrasted by crystal chandeliers. The staff is friendly and welcoming. House wines are offered by the liter, half liter or glass. We ordered only pasta dishes the night we went, without judgment from the wait staff. Unlike many dishes with clams, there was a delightful balance... More

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Atlanta, Georgia
1 review
5 of 5 stars Reviewed March 28, 2014

Absolutely great! Easily the best meal we had in Rome. Very cool interior but the food is the star. Great service as well.

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Chicago, Illinois
Reviewer
4 reviews 4 reviews
4 restaurant reviews
5 of 5 stars Reviewed March 26, 2014

Delicious food and great service! This was our third day in Rome and this was the best meal yet. The food was fresh and nicely presented. The price was reasonable given the value received. The ricotta and spinach ravioli in butter and sage sauce was excellent! The profiteroles were also very good.

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Providence, Rhode Island
Top Contributor
60 reviews 60 reviews
30 restaurant reviews
37 helpful votes 37 helpful votes
4 of 5 stars Reviewed March 24, 2014

I rarely write bad reviews and this certainly is not one of them. We were very excited to eat here based on all of the terrific reviews and the fact that it was featured on Rick Steves show. First of all I will say that we are more home Italian cooking fans than fancy restaurant fans. Taking money out of... More

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