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Il Cellaio Carni E Vini

#379 of 1,966 Restaurants in Naples
#420 of 2,131 Places to Eat in Naples
Certificate of Excellence
$$$$
Chiaia
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Via Carlo Poerio, 54 80121 Napoli Campania Italia | Via Carlo Poerio, 80121 Naples, Italy
0817641380
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Dining options: Dinner, Lunch, Reservations
Description: La storia del Cellaio nasce alla fine del 1996 quando due imprenditori...
La storia del Cellaio nasce alla fine del 1996 quando due imprenditori della ristorazione napoletana decidono che a Napoli manca un ristorante per poter gustare della carne di qualita superiore.Il piccolo locale gestito in maniera familiare non riesce pero a superare la concorrenza dell'antica tradizione culinaria napoletana.Agli inizi del 2000 il ristorante di Via Carlo Poerio comincia una nuova avventura imperniata sulla degustazione di vini e sulla proposta di pietanze a base di carne e formaggi.Grazie alla passione dei nuovi soci, insieme all'entusiasmo di un promettente Chef Giuseppe Sommella, il Cellaio diventa il riferimento napoletano per mangiare della buona carne, degustare dell'ottimo vino e scoprire ricercati formaggi.
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TripAdvisor Reviewer Highlights

Read all 138 reviews
Visitor rating
  • 73
    Excellent
  • 33
    Very good
  • 16
    Average
  • 9
    Poor
  • 7
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
Really good steak

My wife and I enjoyed a 2 course meal , each having a different steak for main. Bothe were cooked to perfection and were tender. Although accompaniments cost extra the potato and grilled vegetables we ordered were excellent. A good selection of wine including half bottles at fair mark ups. The... read more

4 of 5 starsReviewed January 2, 2015
Johns1951
,
Melbourne, Australia
Good for:
  • Doing business
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138 Reviews from our TripAdvisor Community

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Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Spanish first
  • Any
English first
Italy
Level Contributor
10 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
5 of 5 stars Reviewed April 13, 2015

We've been to il Cellaio last Friday and it was simply awesome. The owner, Eugenio, knows how to treat customers providing a fantastic presentation of the menu and a very professional, but very friendly attitude! We were greeted with a delicious soup and glass of prosecco! The steaks were amazing and the side dishes prepared with such a good taste... More 

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Naples, Italy
Level Contributor
10 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 stars Reviewed April 3, 2015

This restaurant...scratch that this chef gives me life. I am a Foodie. I live to eat. And this chef totally justifies my love affair with food. I dine at restaurants in search of that earth shaking foodgasm and this chef never fails to deliver. And he never gives it to me the same way twice. Every visit unearths a different... More 

Was this review helpful? Yes
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed January 7, 2015

Excellent service ambiance and steak of napoli. Have been a few times and is my favourite for any special occasion.

Was this review helpful? Yes
Level Contributor
9 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 stars Reviewed January 3, 2015

After a week in Italy i was already having a steak withdrawal!!! I did not want any more pasta! This place was amazing! The chef came out to explain every item in the menu. We were greeted with a glass of champagne and lentil soup. The antipasto we ordered was a salted cheesecake with pork belly... Amazing! The steak to... More 

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Melbourne, Australia
Level Contributor
168 reviews
92 restaurant reviews
common_n_restaurant_reviews_1bd8 111 helpful votes
4 of 5 stars Reviewed January 2, 2015

My wife and I enjoyed a 2 course meal , each having a different steak for main. Bothe were cooked to perfection and were tender. Although accompaniments cost extra the potato and grilled vegetables we ordered were excellent. A good selection of wine including half bottles at fair mark ups. The restaurant is very comfortable and is open to the... More 

Was this review helpful? Yes
Naples, Italy
Level Contributor
10 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 stars Reviewed November 18, 2014

I finally had the opportunity to make it back for another night of sensual "foodrotica." This chef knows how to ensure dining in this restaurant is more than just dinner out, it is a culinary experience. Course after course leaves you anticipating how he will out do his self with the next one. This particular night out with business associates... More 

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Wollongong, Australia
Level Contributor
9 reviews
5 restaurant reviews
4 of 5 stars Reviewed November 17, 2014

Best coffee we had during our visit to Italy. Also a wonderful experience sitting on the pavement watching the traffic.

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Copenhagen, Denmark
2 reviews
5 of 5 stars Reviewed September 22, 2014

We tried the sampling menu. It gave a wide range of delicious italien food, the highlight being the fillet dish. Our only complaint was that there was too much food, We absolutely recommend this restaurant for an exceptional dining experience in Naples.

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Naples, Italy
Level Contributor
10 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 stars Reviewed January 29, 2014

I have been looking for the foodgasm I had been told I'd have plenty of since moving to Naples. It took almost three months but I FINALLY had it last night. The food was nothing short of divine. And there was so much of it. The chef is a genius. He put flavors together the average person would never consider.... More 

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Naples, Italy
1 review
5 of 5 stars Reviewed November 29, 2013

This restaurant was one of the few places offering a Thanksgiving meal and we were the only Americans to attend. The evening was fixed price at 35 Euro, which was an insane steal for the amount of course and food they offered. Truly a Thanksgiving feast. I would absolutely come back for the regular menu.

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Additional Information about Il Cellaio Carni E Vini

Address: Via Carlo Poerio, 54 80121 Napoli Campania Italia | Via Carlo Poerio, 80121 Naples, Italy
Phone Number: 0817641380
Location: Europe  >  Italy  >  Campania  >  Province of Naples  >  Naples>  > Chiaia
Average Prices: USD 33 - 60
Cuisine: Italian, Steakhouse

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Restaurant Details

Location and Contact Information

  • Address: Via Carlo Poerio, 54 80121 Napoli Campania Italia | Via Carlo Poerio, 80121 Naples, Italy
  • Location: Europe  >  Italy  >  Campania  >  Province of Naples  >  Naples>  > Chiaia
  • Neighborhood: Chiaia
  • Phone Number: 0817641380

Price and Cuisine

  • Average Prices: USD 33 - 60
  • Cuisine: Italian, Steakhouse

Restaurant Characteristics

  • Good for: Doing business

Description

La storia del Cellaio nasce alla fine del 1996 quando due imprenditori della ristorazione napoletana decidono che a Napoli manca un ristorante per poter gustare della carne di qualita superiore.Il piccolo locale gestito in maniera familiare non riesce pero a superare la concorrenza dell'antica tradizione culinaria napoletana.Agli inizi del 2000 il ristorante di Via Carlo Poerio comincia una nuova avventura imperniata sulla degustazione di vini e sulla proposta di pietanze a base di carne e formaggi.Grazie alla passione dei nuovi soci, insieme all'entusiasmo di un promettente Chef Giuseppe Sommella, il Cellaio diventa il riferimento napoletano per mangiare della buona carne, degustare dell'ottimo vino e scoprire ricercati formaggi.

Questions & Answers

Questions? Get answers from Il Cellaio Carni E Vini staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?