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I Re Di Napoli

Via Partenope 29, Naples, Italy (San Ferdinando)
0817647775
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Ranked #947 of 1,723 restaurants in Naples
Price range: $16 - $54
Cuisines: Mediterranean, Pizza & Pasta, Pasta, Chowder
More restaurant details
Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Neighborhood: San Ferdinando
Description: I Re di Napoli was the first restaurant to open in Via Partenope, in 1994. You can find it just in front of the wonderful castle "Castel Dell'Ovo." The restaurant is under new management from the beginning as of June 2013. We will serve you a wide variety of pizzas, pastas, fresh fish, seafood, salads and meats. WI-FI connection is free for all our guest (ask for password).
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236 reviews from our community

41% Recommend
    37
    62
    65
    34
    38
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Japanese first
  • Spanish first
  • Any
English first
Santa Rosa, California
Top Contributor
97 reviews 97 reviews
31 restaurant reviews
76 helpful votes 76 helpful votes
4 of 5 stars Reviewed June 27, 2014

It was raining on our first night in Naples when we went to I Re di Napoli for dinner. We were walking to another, nearby restaurant, but I Re di Napoli was closer to our hotel, looked inviting, and had a pretty young lady out front enticing customers to enter. So we entered. All of the restaurants in the area... More

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Rome, Italy
Senior Contributor
28 reviews 28 reviews
22 restaurant reviews
11 helpful votes 11 helpful votes
3 of 5 stars Reviewed June 7, 2014

Came here friday night around 20:45 and we were seated right away at the second row from the tables outside having the perfect view of the castel dell'ovo. We were given 2 complementary glass of champagne as we waited. Ordered for starter "cuoppo del Re" consisted of crocchè, arancini, zeppoline, fried zucchini, and another fried ball i can't regognize, was... More

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Durban, South Africa
Senior Contributor
23 reviews 23 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed May 10, 2014

The girls liked the cute waiter, food was pretty good (pizza and pasta) and the service was very attentive.

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Reviewer
5 reviews 5 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed April 21, 2014

À very nice view. Waiters are very nice and welcoming (in the evening while you are waiting you have a glass of champagne for free). The food is good and tastefull. I recomande it.

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Huizen, The Netherlands
Reviewer
3 reviews 3 reviews
3 restaurant reviews
2 of 5 stars Reviewed February 6, 2014

Just came back from dinner with my wife. The service was good and the food was decent, but when the bill arrived it seems the prices of our dishes had been conjured from thin air. My wife had ordered a fish course and I wanted a simple pasta and asked the waiter to recommend a local speciality. He offered a... More

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New York City, New York
Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed January 1, 2014

Who ever thought a gluten free pizza could taste so good. But really, it does. I tasted the regular pizza and it was equally delicious. We had the pizza diavolo, the salcito with broccolini and a pizza pomodoro with buffalo mozarella. One was more delicious than the next. The caprese salad that we started with was slightly bland and dissapointing... More

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Amsterdam, The Netherlands
Senior Contributor
24 reviews 24 reviews
9 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed December 16, 2013

Every time we go there we have a nice time. The food is super, dessert are incredible and the service AMAZING! They are so friendly that you feel like you're at home. Thank you very much for making our stay there so good! ♥♥

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Montreal, Canada
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 16, 2013

Wonderful restaurant !!!!!!!!!! My family and I stopped by this restaurant June 14th and asked for a gluten free pizza. The chef brought the fresh dough to the table and was very proud ! I am Celiac and I can say that this is BY FAR the best pizza I've eaten in years. My family and friends had normal pizza... More

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Roberto B, Proprietario at I Re Di Napoli, responded to this review

Thank you very much for your review. I am very proud you enjoyed our GF PIZZA. I hope you had a good time in Napoli. See you soon, Roberto Biscardi. More

Los Angeles
Top Contributor
139 reviews 139 reviews
70 restaurant reviews
136 helpful votes 136 helpful votes
2 of 5 stars Reviewed May 17, 2013

We were aiming for Antonio e Antonio on lively via Partenope, near our hotel. That restaurant is in two parts (which we didn't know at the time) and the amiable hustler for this place managed to intercept us and we were seated, not in the non-existent middle section of Antonio e Antonio, but at I Re Di Napoli. We really... More

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Roberto B, Proprietario at I Re Di Napoli, responded to this review

Dear Customer, i am very sorry for your bad experience at I RE DI NAPOLI. As new owners we need to tell you that the restaurant is under new management from the beginning of June 2013. Our target is to improve our service, our food and the look of our place. The new staff is working very hard to make... More

Tucson, Arizona
Contributor
11 reviews 11 reviews
9 restaurant reviews
2 helpful votes 2 helpful votes
2 of 5 stars Reviewed May 3, 2013

Poor, unresponsive service. The food was alright but nothing special and not worth the visit. We ate at a restaurant next door previously and it was a superior experience. If you value each dining experience as I do, don't waste an opportunity here.

Was this review helpful? Yes
Roberto B, Proprietario at I Re Di Napoli, responded to this review

Dear Customer, i am very sorry for your bad experience at I RE DI NAPOLI. As new owners we need to tell you that the restaurant is under new management from the beginning of June 2013. Our target is to improve our service, our food and the look of our place. The new staff is working very hard to make... More

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