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Seu Xerea

Conde de Almodovar, 4, 46003 Valencia, Spain (La Seu)
+34 963 92 40 00
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Ranked #22 of 2,000 restaurants in Valencia
Certificate of Excellence 2014
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Price range: $16 - $76
Cuisines: Mediterranean, Spanish, Fusion, Asian fusion
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Restaurant details
Good for: Romance, Doing business, Outdoor seating, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Neighborhood: La Seu
Description: Come and savour mediterranean fusion food in this centrally located and highly recommended restaurant in Valencia's historical Barrio del Carmen. Just a few metres from the cathedral square, this restaurant is a relaxing retreat after a morning of sightseeing. Stephen Anderson heads the friendly English speaking team. Eat alfresco or in the modern, comfortable, designer interior. The daily lunchtime menu is excellent value for money and the a la carte is an opportunity to try the gastronomic offer of one of Valencia's best fine dining restaurants.
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327 reviews from our community

87% Recommend
    199
    87
    35
    4
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Tallinn
Contributor
11 reviews 11 reviews
4 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed August 17, 2014 NEW

Placed on a charming side street next to the Cathedral, the SeuXerea stands out with its delicate choice of Mediterranean fusion kitchen. Everything there is elegant and in good balance. They do not overdo with the size of the portions – a non-Spaniard would normally not be able to consume quantities served in most of the restaurants at such late... More

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Montreal
Senior Contributor
27 reviews 27 reviews
17 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed August 11, 2014

2nd visit this trip and was delighted yet again. Decore is zen, service is top and the food Devine ! Tried the octopus entree and lamb main and was delicious! As was my group's fish of the day, oyster ( wow ), croquettes etc... I could go on and on. Everything I tried was done with thought and well executed.... More

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Rio
Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 30, 2014

If you are in the old Valencia and looking for a restaurante far from Paellas and other typical food, Seu Xerea is the place to go for lunch. Nice atmosphere, good service and interesting food, yet keeping a strong relationship with Valencian dishes. But you shouldn´t be in a hurry. Relax and enjoy!

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Kuala Lumpur, Malaysia
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 22, 2014

I highly recommend a visit to Seu Xerea restaurant in Valencia. I always go to this Restaurant to celebrate New Year Eve. That day there is a fixed menu of 8 courses well balanced, with specific wine for each course. They use oriental ingredients as tamarind, etc in Spanish inspired dishes. Is original and different from other more traditional restaurants.... More

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Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 21, 2014

The food was amazing and so was the service. The atmosphere was simple but extremely elegant. We haven't spent too much actually. Definitely a place to visit again!!

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Willoughby, Ohio
Reviewer
5 reviews 5 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 7, 2014

Delicious food, quiet service. A little more expensive than some of the other cafes in the area north of the Cathedral de Valencia, but a nice change from the busier outdoor cafes.

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Moraira, Spain
Reviewer
5 reviews 5 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 6, 2014

We had the menu del dia lunch at this restaurant. The menu was delightfully original (ox cheek), and very well presented. Roger, the owner, has been here 18 years, and is clearly a professional. All ingredients were first class, some from his vegetable garden. We will be back.

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Dublin, Ireland
Reviewer
5 reviews 5 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 29, 2014 via mobile

I ate solo in Seu Xerea on the Saturday night of Valencia restaurant week...the table didn't look promising as it was "marooned" in the middle of the (quiet) street...but I actually enjoyed watching the passers by. The set tasting menu proved to be absolutely stunning and incredible value. My favourite was pâté de foie gras topped with a mango jelly... More

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Oslo, Norway
1 review
5 of 5 stars Reviewed June 29, 2014

The big menu at SeuXerea is fantastic this summer. I have spent a week pre-vacation and had it 5 times! Now it is only two weeks until I’m back, and I really look forwards to the menu, starting with brilliant Gin Fizz oysters and ending with a wonderful strawberry soup for desert. Coupled with a staff that really makes you... More

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reading
Contributor
15 reviews 15 reviews
6 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed June 28, 2014

Having heard about this restaurant it took a little while to track it down, but it was well worth it. We went for lunch I had razor clams (Navajes) and daube of beef. My husband had octopus and fish of the day. We both thoroughly enjoyed the food and the service was excellent. We enjoyed it so much that we... More

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