We enjoy visiting this restaurant! Been there lots of times througout the years, and we always look forward to coming back! Thank you Egon and Chantal!👏😍 regards Bjørn and Ragnhild 👍
A superb meal last night for myself and my wife, Must be one of the best restaurants in the area. We wanted something 'off menu' and it was no trouble, the food content was fresh and top quality, the cooking to highest standards and the host and his wife most friendly. For them it was obvious cooking was an art... More
We were recommended Los Zapatos by our family and were not disappointed, Egon and Chantal made us very welcome and we had wonderful meal, cooked to order by Egon. Fresh food a good choice of wine and wonderful desserts made this a memorable night. We are certainly looking forward to a return visit.Many thanks. Hilary & Richard.
We went her on Tripadvisor recommendation and enjoyed the food. I opted for the set three course meal whilst my wife just had a starter and dessert. Gazpacho was fine and the lamb cutlets nicely cooked. My wife also enjoyed her scallops and flambéed apricots. Portions were adequate without being generous. The owners are French and this was reflected in... More
A perineal winner, by far the best resturant in Calpe with wonderful hosts who make the whole dining experience a memorable and enjoyable one... If your in town it's a must, we have been going for over ten years ! The martines family in London
The food was suberb although wine a bit pricey for the offer. However, once a couple had left, who seemed to be friends with the owner, my son and I were the only ones left which made for a very quiet and slightly awkward atmosphere. I think the restaurant is hampered by its location amongst more casual and fast food... More
Owners Egon and Chantal Abb always provide delicious food and excellent service. By far our favorite place to dine in Calpe.
We'd tried two other highly rated on trip advisor restaurants only to find them closed on a Monday in Feb, so were very pleased to find Los Zapatos open. Delightful, quirly creative interior, the service was very warm. The delicious, tender roebuck was a great discovery, with mushrooms and artichoke to die for. Would recommend.
We -always select this restaurant when we celebrate a special event - often select it when Egon and Chantel Abb have a theme meal such as Valentine's; New Year's Eve -feel like having a special meal
from the moment we walked through the door we were made to feel welcome. Mr Abb was thoroughly charming and fluent in English,spanish,german and french. The food was superbly prepared and cooked, there was a choice of menu's and children were catered for. Egon is a natural showman and often comes out of the kitchen to socialise with his clients.... More
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