We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.
We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Meson Egues

Certificate of Excellence
Improve this listing
Map
Satellite
Map updates are paused. Zoom in to see updated info.
Reset zoom
Updating Map...
Your filters are still active.
There are no pins in your viewport. Try moving the map or changing your filters.
Get directions
Calle de la Campa 3, 26005 Logrono, Spain
941.228.603
Website
Today
1:30 pm - 4:00 pm
9:00 pm - 11:30 pm
Closed now
See all hours
Hours:
Mon - Sat 1:30 pm - 4:00 pm
9:00 pm - 11:30 pm
Dining options: Lunch, Dinner, Reservations
Description: STriggs 9-10-09

TripAdvisor Reviewer Highlights

Read all 118 reviews
Visitor rating
  • 65
    Excellent
  • 29
    Very good
  • 11
    Average
  • 10
    Poor
  • 3
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
Good veggies, excellent chuleton

it has very niece starters, naked kitchen the chef calls it, be close to the product and do not artificially alter it. With the vegetabkes of this region a very smart decision, and with the meat. The only point to not have the best score: you really pay for this quality, and there are other... read more

4 of 5 starsReviewed January 25, 2015
Samuel H
,
Logrono, Spain
via mobile
Add Photo Write a Review

118 Reviews from our TripAdvisor Community

Rate and write a review
Roll over, then click to rate
  Click to rate
Date | Rating
  • English first
  • German first
  • Italian first
  • Spanish first
  • Swedish first
  • Any
English first
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed July 19, 2015

The Chef is one of the most professionals I ever met, specially in any kind of grill. He has one of the best meat in the area and his experience make each peace of meat (Chuleta, chop) a piece of art. If you want to enjoy a extraordinary meet, you can't miss it.

Was this review helpful? Yes
Logrono, Spain
Level Contributor
49 reviews
47 restaurant reviews
common_n_restaurant_reviews_1bd8 24 helpful votes
4 of 5 stars Reviewed January 25, 2015 via mobile

it has very niece starters, naked kitchen the chef calls it, be close to the product and do not artificially alter it. With the vegetabkes of this region a very smart decision, and with the meat. The only point to not have the best score: you really pay for this quality, and there are other places in the area which... More 

Was this review helpful? Yes
Singapore, Singapore
Level Contributor
14 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 stars Reviewed May 30, 2013

This is the land of where all chuleton hope to go where they die. The chef is a wonderfully charming individual who won us over with his gift of unique means as well as a bottle of delightfully unlabelled wine. We ordered peppers with iberian ham as a started and 1.5kg of ox chop for our main course. We had... More 

Was this review helpful? Yes
Parsberg, Germany
Level Contributor
5 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed April 10, 2013

We went to this restaurant based on the trip advisor reviews. We are staying in Laguardia and we weren't sure we wanted to go out for dinner. We are glad we did. 1. The chef personally visited our table multiple times. There were 2 other groups eating there. We ordered only chorizo for an appetizer but he brought my wife... More 

Was this review helpful? Yes 1
Las Rozas, Spain
Level Contributor
54 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 stars Reviewed September 30, 2012

Reduced menu, for meat and fish lovers. Simple saloon, with solid wood tables with long horizontal seats. Grilled steak with salt. High quality of raw materials.

Was this review helpful? Yes
Madrid, Spain
Level Contributor
90 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 37 helpful votes
5 of 5 stars Reviewed September 10, 2012

Quality of food in this restaurant is spectacular !!! Small restaurant close to down town... Very good fish and meat... No delicatessen like "french cousin" the taste and the pleasure is based on Quality of food. Wine referencies are enought for mayorities of people. price is nice, no cheaper, but if you want eat well price cannot be low. Quite... More 

Was this review helpful? Yes
Alicante, Spain
Level Contributor
38 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
4 of 5 stars Reviewed September 9, 2012

We went here especially for the fillet steak and were not dissapointed. There were 4 of us and all steaks were cooked to perfection. There was only one other table taken, although when we went at lunchtime to book for the evening it was very busy. We had a thoroughly enjoyable evening with excellent food and service.

Was this review helpful? Yes 1
Helsinki
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed August 7, 2012

I visited this great restaurant on Monday 23rd of July while spending one day and night in Logrono. The place was quite empty, only a few customers besides me. So I got really great and attending service. I also spoke to the owner and chef Fermín and he showed me the grills and the meats and explained how he cooked... More 

Was this review helpful? Yes 1
Madrid, Madrid, Spain
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed April 18, 2012

As the chef and owner explained the restaurant is more of a way of life than a business. I guarantee that his way of life won't disappoint. Everything we tried was incredible from the wine, of course a local Rioja Marques de Treviño,, starters of delicious asparagus, artichoke, then on to perfectly cooked cod and red peppers to the absolute... More 

Was this review helpful? Yes 2
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 stars Reviewed March 21, 2012

Went here with my husband on a Tuesday night. The restaurant did not open until 9pm and we had to ring the doorbell to get in. Inside there were only one other table, but a very welcomeing crew. We ordered some starters and a Solmillo to share, and the chef brought us the most amazing steak we have ever tasted!... More 

Was this review helpful? Yes 2

Travelers who viewed Meson Egues also viewed

 
Logrono, La Rioja
 

Been to Meson Egues? Share your experiences!

Write a Review Add Photos & Videos

Additional Information about Meson Egues

Address: Calle de la Campa 3, 26005 Logrono, Spain
Phone Number: 941.228.603
Location: Europe  >  Spain  >  La Rioja  >  Logrono
Open Hours:
Monday 1:30 pm - 4:00 pm  9:00 pm - 11:30 pm
Tuesday 1:30 pm - 4:00 pm  9:00 pm - 11:30 pm
Wednesday 1:30 pm - 4:00 pm  9:00 pm - 11:30 pm
Thursday 1:30 pm - 4:00 pm  9:00 pm - 11:30 pm
Friday 1:30 pm - 4:00 pm  9:00 pm - 11:30 pm
Saturday 1:30 pm - 4:00 pm  9:00 pm - 11:30 pm
Cuisine: Steakhouse, Spanish

Owners: What's your side of the story?

Register now for free — and start getting automatic notification of new reviews, responding to traveler feedback, adding new photos to your listing and much more.

Manage your listing
Improve this listing

Restaurant Details

Location and Contact Information

  • Address: Calle de la Campa 3, 26005 Logrono, Spain
  • Location: Europe  >  Spain  >  La Rioja  >  Logrono
  • Phone Number: 941.228.603

Price and Cuisine

  • Cuisine: Steakhouse, Spanish

Description

STriggs 9-10-09
Open Hours
Monday
1:30 pm - 4:00 pm
9:00 pm - 11:30 pm
Tuesday
1:30 pm - 4:00 pm
9:00 pm - 11:30 pm
Wednesday
1:30 pm - 4:00 pm
9:00 pm - 11:30 pm
Thursday
1:30 pm - 4:00 pm
9:00 pm - 11:30 pm
Friday
1:30 pm - 4:00 pm
9:00 pm - 11:30 pm
Saturday
1:30 pm - 4:00 pm
9:00 pm - 11:30 pm

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Meson Egues and other visitors
1 question
Ask a question
Questions? Get answers from Meson Egues staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?