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Parrilla Louzao

Calle Juan Madrazo, 4, 24002 Leon, Spain
+34 987 27 14 32
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Ranked #4 of 317 restaurants in Leon
Certificate of Excellence 2014
Price range: $41 - $68
Cuisines: Spanish
Good for: Local cuisine
Dining options: Breakfast/Brunch, Lunch, Reservations, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Breakfast/Brunch, Lunch, Reservations, Late Night
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125 reviews from our community

89% Recommend
    74
    38
    11
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Belfast
Reviewer
4 reviews 4 reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed July 9, 2014 NEW

I don't write reviews but I've just had one of the best meals of my life. Señor Louzau showed us to our table (which we hadn't booked), then presented us with both Spanish and English menus (he apologised that his English wasn't very good - so courteous, but I assured him it was better than our Spanish!) We ordered a... More

Was this review helpful? Yes 3
Gijon, Spain
1 review
5 of 5 stars Reviewed May 31, 2014

I'm not usually one for bold claims, but this was honestly the best meal of my life. The restaurant specialises in grill / barbecue beef, so if that's your thing, this is the place to go. We started with a bottle of local wine, Impresiones, while looking at the menu. Deliciously light, sweet and fruity. Unable to decide, we asked... More

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Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed September 28, 2013 via mobile

Almost decided not to eat here but decided to stay. The food ended up being excellent with the service the same. Friendly and helpful husband & wife team running the place couldn't be nicer! excellent meats and vegetables.

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New York City, New York
Contributor
15 reviews 15 reviews
14 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed September 6, 2013

We was in this restaurant some weeks ago, when you enter inside the restaurant , ypu can see the cow big loins. In the dry aged area , Marcos the owner said me , the process for taste the best Iberico Cow, .its unbelieve,¡!!!!!!! There are cows from the mountains of Leon and the age of the animal its 12... More

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Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 26, 2013

We had a dinner in this restaurant. The food & wine were simply fantastic. The interior of the restaurant is not of particular note (albeit it is not as bad as I imagined based on some reviews) but the food makes up for it. They open for dinner quite late, but this is typical for Spain. The staff struggles a... More

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London
Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 6, 2013 via mobile

We were very sceptical when we found an empty drab room a long way from the city pulse We took the plunge and were delighted with the outcome We asked the proprietor for his recommendations Asparagus with ham - OMG how delicious is Iberico ham and how sensual freshly grilled asparagus. The recommended accompaniment a glass of house Albariño -... More

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Leon, Spain
Senior Contributor
23 reviews 23 reviews
18 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed May 21, 2013

Delicious place You can go with your couple, with family or with friends, it doesn't matter, its gorgeous Most of its name and fame came after the perfect veal or ox steak, just looking like the US tomahawks, but tender and full of flavour, and the sweeetbreads, both grilled on a fantastic charcoal grill that does not smell when you... More

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New York City, New York
Contributor
15 reviews 15 reviews
14 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 7, 2013

I never forget the Charcoal sweetbread, some Ny friends are cracy with this meal. sweetbread from the Leon Veals. Fantastic family Louzao ¡¡¡

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New York City, New York
Contributor
15 reviews 15 reviews
14 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed September 25, 2012

I think its the best option in Leon , if you want eat fantastic Beef Meat from the North of Spain and fantastic ham. The owner and her wife its very entusiastic and all its fine. I was 3 times in this restaurant and im very happy ¡¡¡

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