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Casa Ojeda

Calle Vitoria, 5, 09004 Burgos, Spain
+34 947209052
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Ranked #11 of 241 restaurants in Burgos
Certificate of Excellence 2014
Cuisines: Spanish
Good for: Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Delivery, Late Night
Restaurant details
Good for: Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Delivery, Late Night
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298 reviews from our community

78% Recommend
    106
    129
    42
    14
    7
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Senior Contributor
29 reviews 29 reviews
20 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed July 11, 2014

My wife and friend have been dying for lamb on our trip through Portugal and Spain. We had been eating a lot of Tapas but decided on a nice seated meal of lamb in a fine restaurant. This was it. My wife and lamb hops cooked to perfection and my friend and I shared a lamb leg and shank cooked... More

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Authon Ebeon, France
Reviewer
4 reviews 4 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 25, 2014

The food, waiters and setting were perfect. A traditional restaurant with high standards. The morcilla(black pudding) and slow roast lamb, the restaurant lived up to it billing, and the monkfish with crevettes, beautiful. Overall I could not find fault with anything we ate or drank and the service was excellent.

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Madrid, Spain
Senior Contributor
40 reviews 40 reviews
38 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed June 8, 2014

Traditional and famous restaurant in the centre of Burgos. I went there for a business lunch and everything was simply perfect. For starters we had a delightful morcilla (black pudding), which is typical from this area, with artichokes. For main the traditional lamb, prepared every morning with a slow cooking for 4 hours. Really great food. The desserts were also... More

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Zaragoza, Spain
Senior Contributor
47 reviews 47 reviews
17 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed May 13, 2014

A friend of us recommended this restaurant and it was fantastic. I cannot say this place is cheap but food quality is high standard, both meat and fish and of course the famous Morcilla. Staff were excelent.I would return to this restaurant without any doubt

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Peterborough, United Kingdom
Senior Contributor
43 reviews 43 reviews
19 restaurant reviews
45 helpful votes 45 helpful votes
5 of 5 stars Reviewed April 28, 2014

A return visit to Casa Ojeda and it lived up to high expectations. The welcome was warm and friendly and the service was excellent throughout. We shared a started of the red beans (fantastic but would be very large for one) and then the lamb. The lamb was some of the best I have ever tasted and is well worth... More

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Madrid, Spain
Top Contributor
51 reviews 51 reviews
34 restaurant reviews
32 helpful votes 32 helpful votes
4 of 5 stars Reviewed March 14, 2014

We went on Saturday afternoon at about 2.30 when the restaurant was heaving with Spanish families who know that this is the best traditional restaurant in town. Sat at the far end of the upstairs space, it took a long time to get some service, but when the woman who seemed to be in charge realised we had been waiting... More

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Madrid, Spain
Senior Contributor
21 reviews 21 reviews
15 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed February 9, 2014

Lechazo is great. Perhaps not enough when you try, a bit short slices. Good deserts and wines. Highly recommend the special desert "hojaldre".

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Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed January 6, 2014

A traditional place with amazing food and service. Be prepared to eat a lot and walk it off before going to bed... The foie is amazing, the Castilian soup, the fillet... All we tried was excellent, except the artichokes that were rather bland and pricy for what they were. I would certainly go back though. The whole staff was super... More

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London
Senior Reviewer
8 reviews 8 reviews
8 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed September 10, 2013

I was entranced by this restaurant. We were a party of 4 women, and hikers (therefore casually dressed), which in many places would be a recipe for getting seated near the swinging door to the kitchen and subject to the disdai of the wait staff. Instead we were greeted warmly, treated well, and had a lovely meal. The cordero was... More

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Oadby, England, United Kingdom
Contributor
14 reviews 14 reviews
9 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed September 8, 2013

I had the good fortune to rent an apartment in the casa complex whilst working in Burgos. The casa ojeda has to be one of Spain's best restaurants. The lamb goes into the clay oven around midday and is slow cooked for the evening guests, it is just the best. The fish baked in salt is to die for and... More

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