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Restaurante Mil Sabores

C/Cruz Verde 5, 38400 Puerto de la Cruz, Tenerife, Spain
+34 922 37 22 47
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Certificate of Excellence 2014
Good for: Romance, Doing business, Outdoor seating, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night
12 visitor photos
Restaurant details
Good for: Romance, Doing business, Outdoor seating, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night
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116 reviews from our community

Visitor rating
    62
    37
    3
    8
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Russian first
  • Spanish first
  • Any
English first
Senior Contributor
36 reviews 36 reviews
34 restaurant reviews
34 helpful votes 34 helpful votes
4 of 5 stars Reviewed September 16, 2014 NEW via mobile

Visited this restaurant tonight and shared the Tapas Menu for two. We had Prawn Lollipop which was a crispy prawn with Parmesan sauce. Montaditos with anchoa and pimiento, tabbouleh and Morcillo with Duck Liver. Fresh fish with Ajo and vegetables. Excellent bottle of wine from Extremadura - fabulous Postre de La Abuela. We will be back very soon! Mrs Siempre... More

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Edinburgh, United Kingdom
Senior Reviewer
10 reviews 10 reviews
10 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed August 26, 2014

Visited here in January and just been reminded that I meant to review then. Only place we went to twice in a week. A bit more interesting than most of the many restaurants we encountered - in particular some lovely wines and a beautiful courtyard setting really enhancing a lovely lunch.

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Barcelona, Spain
Senior Reviewer
9 reviews 9 reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed June 17, 2014

We (two) visited the restaurant last wednesday based on a chance encounter with it as we were walking along the streets of Puerto de la Cruz in the afternoon. There was no one there at the moment, yet something told us it would be good, so we decided to come back for dinner in the evening. The street is tricky... More

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Limerick
Contributor
20 reviews 20 reviews
17 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed May 10, 2014

Got the feeling we were the most important people in the restaurant. The food wonderful - Chateaubriand -Flambed fillet steak not to mention the house Canarien wine. Went back a second time and it was just as good...

Was this review helpful? Yes 1
Reviewer
3 reviews 3 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed March 31, 2014

We have eaten at Mil Sabores a number of times since 2007 in its various incarnations and this visit, as with the previous visits, was not a disappointment. The restaurant is set in a lovely building, with outdoor seating in the street should you prefer. Between the four us we had two different tuna dishes, chicken and pork escalope. All... More

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Surrey, England.
Top Contributor
81 reviews 81 reviews
34 restaurant reviews
52 helpful votes 52 helpful votes
4 of 5 stars Reviewed March 3, 2014

We ate once outside and the second time indoors as the weather had become too cool. The KiKo starter I had was very disappointing - very small and bad value. The pork and chicken woks were both good and the vegetables were cooked beautifully. The local 'Tajinaste' white wine was lovely, although at Euro 17 was a bit expensive.

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Hartlepool, United Kingdom
Reviewer
5 reviews 5 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
2 of 5 stars Reviewed February 19, 2014 via mobile

After reading positive reviews we were very disappointed.My wife had catch of the day which was described as a type of sole ,it was not.I had the cruste pork which was over cooked and tough.my desert was misdescribed a rather banal puréed fruit dish.the only redeeming feature to a poor meal was the genuine effort of the waiter.

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Vancouver, Canada
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed February 19, 2014

We had the tapas menu and found it plentiful. Good value. Great wine list. Both the owner and the Flemish waiter (whose name escapes me) were fun. I will return.

Was this review helpful? Yes 1
Tenerife
Contributor
19 reviews 19 reviews
6 restaurant reviews
17 helpful votes 17 helpful votes
1 of 5 stars Reviewed February 16, 2014

We went with a group of 14 friends for Sunday Lunch, booked beforehand and agreed a menu. Starters were brilliant, mains were awful - five of the salmon steaks were uncooked, potatoes were hard and barely cooked, coffee was good! When the bill came a further 100 euros had been added for warer, wine etc. althought the food and wine... More

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Waltham Abbey, Essex, England
Senior Contributor
27 reviews 27 reviews
14 restaurant reviews
27 helpful votes 27 helpful votes
4 of 5 stars Reviewed February 10, 2014

The restaurant is a bit upmarket. So many changes of cutlery, would give a Greek island restaurant fright. The restaurant is lovely. Staff very good. Some of my wife’s asparagus was hard , bit of a disappointment. However my black pudding with ducks liver was very good. We have a chateaubriand of pork fillet .Bit pinky in parts for me... More

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