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All 697 Bilbao Restaurants

Metro Moyua

Gran Via, 40, 48009 Bilbao, Spain (Abando)
+34 944249273
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Ranked #91 of 697 Restaurants in Bilbao
Neighborhood: Abando
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51 reviews from our community

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Rating summary
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Polish first
  • Spanish first
  • Any
English first
Arlington, Virginia
Senior Contributor
49 reviews 49 reviews
25 restaurant reviews
45 helpful votes 45 helpful votes
4 of 5 stars Reviewed September 8, 2013

Beautiful old interior, old world feeling service on the Gran Vía. While charming, it feels a little dated, and I noticed most of the clientele were foreigners. The fresh pintxos we ordered - sauteed mushrooms and grilled vegetables with goat cheese and also with foie were absolutely outstanding. With a bottle of wine and more pintxos than the 3 of... More

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Top Contributor
163 reviews 163 reviews
105 restaurant reviews
114 helpful votes 114 helpful votes
1 of 5 stars Reviewed July 26, 2013

If you are tired of Pintxos in the Basque country it is not easy to find a restaurant. This one looked quite nice, and the waiter spoke good English. We decided to take the tasting menu since it sounded interesting. But it wasn't! The most positive thing about it was that you didn't get so much of each course, since... More

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Palm Beach Gardens, FL
Senior Contributor
29 reviews 29 reviews
14 restaurant reviews
34 helpful votes 34 helpful votes
4 of 5 stars Reviewed June 27, 2013

On numerous visits to Bilbao, we always stop at Metro Moyua, whether for breakfast or an afternoon or evening pintxo and beverage. Very friendly service.

Was this review helpful? Yes 1
Wroclaw, Poland
Senior Reviewer
10 reviews 10 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed February 25, 2013

We were there twice, and want to go every time. The service is perfect, a lot of local people, food is fresh and tasty. The fishes very well done. I'll be back soon.

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12 reviews 12 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed February 14, 2013

have had a couple of meals here both inside and outside and have found the staff and food to be very good, we also had drinks there a couple of nights and the staff gave us free tapas to try which was a nice touch overall we found the metro moya very good

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Senior Contributor
37 reviews 37 reviews
19 restaurant reviews
16 helpful votes 16 helpful votes
3 of 5 stars Reviewed September 26, 2012

We sought this place out on the back of the positive Tripadvisor reviews but must have caught it on a bad night as the food wasn't great. A pleasant chap in a shirt and tie said he was full but managed to find us a table at the back near the kitchen. he found us English menus and I had... More

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Singapore, Singapore
Senior Contributor
32 reviews 32 reviews
20 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed June 28, 2012

This restaurant was recommended by my hotel and close by. I had lunch there and sat next to the street in a little outdoor area. The ambience was very nice. I started lunch with some seafood soup and it was tasty. It was very traditional. I ordered a steak for my main course and was initially taken aback by the... More

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Aix-en-Provence, France
Top Contributor
149 reviews 149 reviews
35 restaurant reviews
231 helpful votes 231 helpful votes
4 of 5 stars Reviewed June 10, 2012

The pavement terrace seems a little uninspiring on a grey windy day, but we were pleasantly surprised by a very well-prepared and tasty meal, served with good humour and professionalism. Delicious asparagus, tender squid and excellent fillet steak with mushrooms, much better than our initial, fairly neutral, impressions of the place led us to expect.

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Chicago, Illinois
Senior Contributor
28 reviews 28 reviews
7 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed March 3, 2012

While it is a bit pricier than other restaurants in the city center, the food is always fantastic and gives an excellent example of traditional Basque cuisine. Their tuna salad was fantastic and the pil-pil was also authentic and excellent!

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20 reviews 20 reviews
12 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed September 3, 2011

We did not have reservations here during Semana Grande but were able to get a nice table in the back dining room. The service and food was very good though I did have to send my steak back as it was over done. They did a second for me without a problem.

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