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Los Cabezudos

C/ Antonio Agustin, 12-14, 50002 Zaragoza, Spain
976 39 27 32
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Ranked #38 of 800 restaurants in Zaragoza
Certificate of Excellence 2014
Cuisines: Mediterranean
Dining options: Breakfast/Brunch, Reservations, Late Night
11 visitor photos
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
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84 reviews from our community

78% Recommend
    46
    19
    10
    4
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Simplified) first
  • English first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Els Poblets, Spain
Contributor
15 reviews 15 reviews
12 restaurant reviews
5 helpful votes 5 helpful votes
1 of 5 stars Reviewed March 19, 2014

We went to the restaurant having read trip advisor reviews. As a starter I selected what the waiter said was a local dish of cockles. There were 3 cockles and lots of rice and borage. Cost 13 euros. We both chose kid for the main which we have often had before in other parts od Spain. My wife's leg had... More

Was this review helpful? Yes 1
Cardiff
Top Contributor
72 reviews 72 reviews
18 restaurant reviews
47 helpful votes 47 helpful votes
5 of 5 stars Reviewed November 17, 2013

Had a simply fabulous meal here with 5 other business colleagues served by a superbly knowledgeable waiter that decanted our wine with consummate professionalism. the Kobe beef was to die for. No pressure to eat up and finish a wonderfully homely feel. a great atmosphere with decor to match, a lovely lovely venue

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San Francisco, California
1 review
5 of 5 stars Reviewed November 3, 2013

Great food, everything is fresh, excellent deserts, awesome service. I really recommend the Cheeses with truffle honey.

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Bulverde, Texas
Top Contributor
404 reviews 404 reviews
170 restaurant reviews
796 helpful votes 796 helpful votes
5 of 5 stars Reviewed August 21, 2013

Upon our arrival in Zaragoza, we found ourselves quite hungry and asked the hotel desk clerk for a recommendation........that is how we found Los Cabezudos! The setting was marvelous, as we sat outside beneath a beautiful canopy of trees. The service was impeccable and the food marvelous. If you want a real treat, find yourself a spot here, you will... More

Was this review helpful? Yes 2
London
Contributor
12 reviews 12 reviews
9 restaurant reviews
36 helpful votes 36 helpful votes
5 of 5 stars Reviewed July 23, 2013

This restaurant hit the spot,with great food, friendly service, informed advice on great value wines from aragon,in a very stylish ambiance. Amazingly also had gluten free bread and enough English to guide us from the menu. Definite recco. Roast kid, a first and didn't disappoint, wonderful pink tomato salad from the region. Potato fried in olive oil, with wild mushrooms... More

Was this review helpful? Yes 1
London, England, United Kingdom
2 reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 6, 2013

A must go for any person who travels to Zaragoza and wills to enjoy a nice restaurant. It will never let you down. Highly recommendable for business meals to impress clients. Its private rooms will allow you carry out business meetings, presentations at the same time you can enjoy high quality food. Perfect as well for a romantic dinner or... More

Was this review helpful? Yes 1
Bulverde, Texas
Top Contributor
404 reviews 404 reviews
170 restaurant reviews
796 helpful votes 796 helpful votes
5 of 5 stars Reviewed May 13, 2013

The reception desk at the Ibis Styles Hotel recommended this restaurant and I am so glad the did! We sat outside under the marvelous trees at tables set with beautiful linens and were waited on like we were royalty instead of train tired voyagers. The food was fantastic!!! The pâté was some of the best I have ever eaten. The... More

Was this review helpful? Yes 3
Lot-et-Garonne
Top Contributor
264 reviews 264 reviews
197 restaurant reviews
134 helpful votes 134 helpful votes
4 of 5 stars Reviewed May 10, 2013

As we'll be writing in our review of the Hotel Ibis Styles, one of its great benefits is that it's three minutes walk from this long-established and very satisfying restaurant. The owner's son was very helpful when our communication with the waitress stalled, and at his suggestion (after 3 tapas as entrees) we shared two mains — roast leg of... More

Was this review helpful? Yes 1
Contributor
12 reviews 12 reviews
7 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 8, 2013

We were recommended to go here by a local wine vendor and what great advice ! Carlos treated us well and the food was amazing . the arroz negro (rice with squid ink ) was amazing as were all our tapas . we ordered way too much food but it was all so delicious. the place is very nice in... More

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