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Regadera

Certificate of Excellence
Mediterranean, Spanish, Contemporary
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Cruz del Rastro, 2, 14002 Cordoba, Spain
+34 957 10 14 00
Website
Today
1:00 pm - 4:00 pm
8:00 pm - 11:30 pm
Closed now
See all hours
Hours:
Tue - Sun 1:00 pm - 4:00 pm
8:00 pm - 11:30 pm
Dining options: Breakfast/Brunch, Reservations, Late Night
Description: Trendy and casual restaurant located in the heart of the old part of the...
Trendy and casual restaurant located in the heart of the old part of the city, just next to the Guadalquivir river.The Chef Adrian Caballero creates traditional dishes with a innovative touch in a relaxed atmosphere.Selected list of wines.Reasonable prices
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Good for:
Breakfast/Brunch
Reservations
Late Night

TripAdvisor Reviewer Highlights

Read all 685 reviews
Visitor rating
  • 459
    Excellent
  • 160
    Very good
  • 42
    Average
  • 11
    Poor
  • 13
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4.5 of 5 stars
Most recent review
dinner at regadera

loved this so much we visited three times! Lovely dining space, charming service and lovely food with nice wines to match.Highlights were roast suckling pig(best I have ever tasted), steak tartare with mustard ice cream..sounds odd, but works....and a lovely ceviche.Excellent spot!

5 of 5 starsReviewed February 11, 2015
maura f
,
Woodbridge, United Kingdom
Good for:
  • Breakfast/Brunch
  • Reservations
  • Late Night
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685 Reviews from our TripAdvisor Community

Date | Rating
  • Danish first
  • Dutch first
  • English first
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English first
Woodbridge, United Kingdom
Top Contributor
52 reviews 52 reviews
36 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed February 11, 2015

loved this so much we visited three times! Lovely dining space, charming service and lovely food with nice wines to match.Highlights were roast suckling pig(best I have ever tasted), steak tartare with mustard ice cream..sounds odd, but works....and a lovely ceviche.Excellent spot!

Was this review helpful? Yes
Bedfordshire
Top Contributor
61 reviews 61 reviews
45 restaurant reviews
50 helpful votes 50 helpful votes
5 of 5 stars Reviewed February 8, 2015

I guess all restaurants can have the odd "off" night, but I feel,sorry for those who had a bad experience as for me this was one of the best meals I have had in a long time. We were so interested in the choices it took us a long time to decide what to have . In the end we... More 

Was this review helpful? Yes 2
London, United Kingdom
Senior Contributor
29 reviews 29 reviews
3 restaurant reviews
13 helpful votes 13 helpful votes
2 of 5 stars Reviewed February 5, 2015

Having read such overwhelmingly positive reviews of Regadera, I feel like we may have been unlucky with our choice of dishes. The the staff were extremely nice and attentive explaining each dish in minute detail and the menu itself sounded very interesting and original, but the execution was terrible. We shared a selection of dishes including salmorejo, tuna and avocado... More 

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Budens, Portugal
Contributor
18 reviews 18 reviews
6 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed January 13, 2015

Small cosy modern restaurant (6 tables). Limited menu but fantastic food, Iberian pork carpaccio lovely, steak tartar to die for and slow cooked leg of lamb falls of the bone. Lilac ice cream with strawberries, cream and sugar crumb great for sharing. Staff lovely and will definitely visit again.

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Penicuik, United Kingdom
Senior Contributor
24 reviews 24 reviews
13 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed January 13, 2015

Booked our dinner here when we stayed in Cordoba! Excellent food I had the lamb very good my friend had Steak tartar best we've both had in a long time very filling! Great staff very helpful and knowledgable in all the courses fantastic violet ice cream

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Cordoba, Spain
Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed January 10, 2015

Hands down the best meal we had in 2014, La Regadera has stunning, clever cooking and friendly, knowledgeable staff. The food was so creative in the best possible way, never forgetting that beautiful looking food should taste amazing too. The portions were generous for this style of food - 4 plates between 2 people left us stuffed. Firm favourites were... More 

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Essex UK
Top Contributor
58 reviews 58 reviews
26 restaurant reviews
40 helpful votes 40 helpful votes
5 of 5 stars Reviewed January 7, 2015

All we thought it would be from reviews but YOU must book as its very small they turned about 30 people away that night. We had suckling pork absolutely superb, service excellent, very friendly.

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Tilburg, The Netherlands
Top Contributor
95 reviews 95 reviews
22 restaurant reviews
24 helpful votes 24 helpful votes
4 of 5 stars Reviewed January 4, 2015 via mobile

Great experience eating here. They use ao traditional ingredients but cook in an innovativr way. Great combination of flavours and tasts. In no way this is a ordinary tapas/raciones restaurant. Service is also good also in the English language. Reservation necessary. Small interior, not much room to move and sit.

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Chicago, Illinois
Top Contributor
203 reviews 203 reviews
91 restaurant reviews
57 helpful votes 57 helpful votes
5 of 5 stars Reviewed January 3, 2015

Small, intimate (really need a reservation). Creative dishes, lovingly prepared. Very personal service. Reasonable prices. We loved everything we ordered. I almost hate to recommend as that will only increase the popularity and make it even harder to get a table, but Regadera deserves to be recognized for showing that a chef can think "outside of the box" and be... More 

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Helsinki
Contributor
20 reviews 20 reviews
16 restaurant reviews
20 helpful votes 20 helpful votes
2 of 5 stars Reviewed December 30, 2014

We were probably unlucky as our experience is no where as good as others have reviewed. I insisted on taking my husband to dine here for our only night in Cordoba after reading the reviews from Tripadvisor. The restaurant was fully booked in the main room, but they had a small and tall table available - so we booked it.... More 

Was this review helpful? Yes 2

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Restaurant Details

Location and Contact Information

  • Address: Cruz del Rastro, 2, 14002 Cordoba, Spain
  • Location: Europe  >  Spain  >  Andalucia  >  Province of Cordoba  >  Cordoba
  • Phone Number: +34 957 10 14 00

Price and Cuisine

  • Cuisine: Mediterranean, Spanish, Contemporary

Description

Trendy and casual restaurant located in the heart of the old part of the city, just next to the Guadalquivir river.The Chef Adrian Caballero creates traditional dishes with a innovative touch in a relaxed atmosphere.Selected list of wines.Reasonable prices
Open Hours
Sunday
1:00 pm - 4:00 pm
8:00 pm - 11:30 pm
Tuesday
1:00 pm - 4:00 pm
8:00 pm - 11:30 pm
Wednesday
1:00 pm - 4:00 pm
8:00 pm - 11:30 pm
Thursday
1:00 pm - 4:00 pm
8:00 pm - 11:30 pm
Friday
1:00 pm - 4:00 pm
8:00 pm - 11:30 pm
Saturday
1:00 pm - 4:00 pm
8:00 pm - 11:30 pm

Questions & Answers

Questions? Get answers from Regadera staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?