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Restaurante Pic-Nic

Avenida Ronda De Los Tejares 16, 14001 Cordoba, Spain
34 957 482 233
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Ranked #107 of 452 Restaurants in Cordoba
Dining options: Reservations, Late Night
10 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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37 reviews from our community

78% Recommend
    20
    9
    5
    1
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Spanish first
  • Any
English first
Salamanca, Spain
Contributor
19 reviews 19 reviews
17 restaurant reviews
20 helpful votes 20 helpful votes
3 of 5 stars Reviewed November 25, 2013

This restaurant has a rather bizarre and unwelcoming atmosphere that, at times, can seem even hostile. First of all, the door generally isn't open. You need to press a button for the waiter to come and let you in. It's obvious that not everyone knows this and some people turn away from the restaurant, thinking it's closed. Generally, it seems... More

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Boston
Reviewer
3 reviews 3 reviews
2 of 5 stars Reviewed October 4, 2013

We went here on a Friday night at close to 9 pm, and it wasn't open. We walked by later (around 9:30) and it still wasn't open. No hours were posted on the door.

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madrid
Senior Contributor
24 reviews 24 reviews
22 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 18, 2013 via mobile

Most of non local people tend to list the classic top 3 in cordoba and they normally miss PicNic. The reason is because we like to keep this treasury unnoticed to foreigners. Every single dish in there is delicious and don't forget taking a digestive right after desserts.

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Bristol, UK
Top Contributor
83 reviews 83 reviews
35 restaurant reviews
45 helpful votes 45 helpful votes
5 of 5 stars Reviewed December 8, 2011

A wonderful culinary experience, great menu, great wine menu. Bustling and popular, tremendous Cordoban dishes. Lots of meat and fish of course, not brilliant for a vegetarian, but that's not what you come to Cordoba for, centre of Spanish carniverarism! I had a fantastic leg of lamb, others had ox tail (rabo de toro), and all sorts of meaty delicacies.... More

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Birmingham
Senior Contributor
28 reviews 28 reviews
20 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed July 25, 2011

A littler restaurant on the same side as Cortes Ingles but the other side of the traffic lights, worth searching for at the end of the alley. Food was excellent especially the paletilla of lamb and solomillo (fillet steak) with Pedro Ximinexz and service very good, nice bar at beginning of alley to stop for pre drinks very reasonable. The... More

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