Rizzi is a very busy place, but the food was excellent, and not even outrageous. We had good service and enjoyed the egening
It was a Saturday night in July and the place was jammed. I chose the place for the garden view, but had to settle for the only table left, which was quite far from the pretty lawn. The food was not very special but ok. However, the young waiters were quite inexperienced (slow service) and unable to recommend anything. I... More
We went there on a weekday for a late Lunch - so it was not very crowded. Nice interior and very friendly staff. Food was delicious, although the menu posted outside the door was not available (Lunchtime had ended 15 minutes prior and the lunch menu outside had not been changed yet) - we ordered something else/similar instead and it... More
Menu is good with something for everyone. Nice atmosphere and good service. Much like Leo's in terms of food.
The food was good and the service excellent. Looking for a light lunch, we did not try the very nice choice of red meat they proposed (which looks a bit expensive but we will try it next time to see if this is worth it).
When it first opened several years ago it was a welcome addition to a generally poor food scene in Baden Baden. Great outdoor seating patio facing the beautiful park, for an ideal location. Unfortunately it has gone downhill since. One drop after two years in existence and now there must be another new chef who thinks maximum salt and butter... More
We visited this restaurant one rainy afternoon, having read a strong reccomendation in the Lonely Planet guide. We took a risotto, a scampi spaghetti and a kinder-schnitzel and paid 50 euro (with a beer and a bottle of water). All were excellent (actually one of the few times our 2 year old ate so happily its dish). We had no... More
Beeing single in town, I decided to try some new restaurant so I went to Rizzi in Baden-Baden. Since I was recently in Italy but I didn't had time to try the Carpaccio I decided to try it here at Rizzi. The waiter told me it is a recepy from a New York restaurant, but I have to be onest... More
Enjoyed an excellent lunch yesterday. The oysters were fresh, and both the monkfish and scallop dish were delicious. The gentleman serving us was very knowledgable about the wines and recommended some very nice bottles. The only downside is that the flies were very attracted to the fish smells of our food which were annoying. A nice setting in baden-baden for... More
On a Tuesday. We sat at 7.50 p.m. and ordered shortly afterwards. Our starter of salad arrived 8.40. Our mains of 1 steak and 1 monkfish arrived at 9.40. All tasted good,.....but it was the wait! As we sat there and made enquiries our waiter explained that they were very busy and as we had ordered 2 courses, the preparation... More
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