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All 329 Annecy Restaurants

Restaurant L'Etage

13 Rue du Paquier, 74000 Annecy, France
0450510328
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Ranked #63 of 329 Restaurants in Annecy
Hours:
Sun - Sat 12:00 pm - 2:00 pm
7:00 pm - 10:00 pm
Cuisines: French
More restaurant details
Restaurant details
Good for: Families with children, Romance, Local cuisine, Special occasions
Dining options: Lunch, Dinner, Reservations, Late Night
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251 reviews from our community

Visitor rating
    78
    110
    33
    18
    12
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
Annecy-le-Vieux, France
Senior Contributor
24 reviews 24 reviews
17 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed December 20, 2014

L'etage is situated in the old part of Annecy city. You will enjoy traditional dishes such as Fondue, raclette....All very good at a descent price. The personnel is very kind and quick. Make sure to book in advance because it is usually quite crowded.

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Annecy, France
Top Contributor
127 reviews 127 reviews
63 restaurant reviews
42 helpful votes 42 helpful votes
4 of 5 stars Reviewed November 23, 2014

We went there on Friday, we were a table of 8. Service and food were great. We warly recommend this restaurant. There is a nice and cosy big room upstairs.

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Paris, France
2 reviews
5 of 5 stars Reviewed November 9, 2014

Even if we had no reservation, the barman offered us a table. Great service. We ordered a Tartiflette which was just wonderful and tasty. A large choice of wines. The "baba au rhum" was well presented and delicious.

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Reno, Nevada
Top Contributor
275 reviews 275 reviews
130 restaurant reviews
241 helpful votes 241 helpful votes
5 of 5 stars Reviewed November 2, 2014

I'm not sure why this restaurant has not gotten much higher ratings. Our hotel highly recommended the restaurant for its local foods, and we were not disappointed. First of all, the ambiance was very nice. We had a window table and thoroughly enjoyed our evening. We started with a nice bottle of local red wine and the escargot. No complaints... More 

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Shenandoah Valley
Senior Contributor
38 reviews 38 reviews
13 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed October 12, 2014

If you can't decide what you would like, stop by L'Etage for the best selection of Rhone-Alps specialities like their chicken fermier. You know it is good when the locals pack the place. Prices are reasonable especially the plat du jour. You can dine along the pedestrian street or venture upstairs under the wood beams around a fireplace. All the... More 

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Caledon, Canada
Top Contributor
96 reviews 96 reviews
59 restaurant reviews
68 helpful votes 68 helpful votes
4 of 5 stars Reviewed September 22, 2014

Our hotel recommended L'Etage when we asked for a suggestion for dinner, and we were delighted with our meal. The foie gras was terrific, scallops were delectable and the pork filet was served with a delicious sauce. For dessert, I recommend the macaron with pistachio cream. It's divine! The service was good, but there was a rather noisy crowd of... More 

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Sydney, Australia
Contributor
14 reviews 14 reviews
3 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed September 21, 2014

Had dinner outside with some local beers and wine. Was guided in all meal and drink selections by the waiters. Food was excellent. We selected local specialties. Service was great. Our first experience was so good we decided to go back the next night - and glad we did. 2nd time round was just as good. We had Cep Mushroom... More 

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Senior Contributor
28 reviews 28 reviews
18 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed September 7, 2014 via mobile

Starting with the friendly and professional reception, reservation and seating by Cedric, he proceeded to suggest a lovely wine from the region. He has an extensive wine list, especially in the reds. We shared an escargot in a heavenly light cheese sauce, followed by the Tartiflette au Reblochon fermier. This is a mixture of pieces of potato and lardons with... More 

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Warfield, United Kingdom
Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed September 1, 2014 via mobile

I haven't had proper raclette since the eighties and this was just so good. Great fun to actually have the machine to heat the cheese and self serve! Staff were really helpful and attentive without being overbearing. All very good.

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New York City, New York
Senior Contributor
45 reviews 45 reviews
32 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed August 26, 2014

I shared the mushroom fondue with a friend and it was incredible. Likely the best fondue I had. We also shared the scallops that were also very good. I'd definitely recommend this place. Everyone enjoyed their meal. The staff was very nice as well. They are also known for their recolette (spelling?) which someone in my group ordered...it was tasty... More 

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Additional Information about Restaurant L'Etage

Address: 13 Rue du Paquier, 74000 Annecy, France
Phone Number: 0450510328
Location: Europe  >  France  >  Rhone-Alpes  >  Haute-Savoie  >  Annecy
Open Hours:
Sunday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Monday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Tuesday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Wednesday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Thursday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Friday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Saturday 12:00 pm - 2:00 pm  7:00 pm - 10:00 pm
Cuisine: French

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?