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Lou Candeloun

5 rue des Fabreries, Grasse, France
+33 4 93 60 04 49
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Ranked #3 of 92 restaurants in Grasse
Certificate of Excellence 2014
Price range: $27 - $77
Cuisines: French
Dining options: Reservations
Restaurant details
Dining options: Reservations
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68 reviews from our community

92% Recommend
    51
    12
    2
    3
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
St. Petersburg, Russia
Contributor
15 reviews 15 reviews
11 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 6, 2014

Located in a narrow street ten steps away from a square which featured a couple of restaurants with lots of tourists inside, was Lou Candeloun. We have found this place, owned by a chef and his wife, using a French guide, 'Le Routard'. A small, cosy and beautifully decorated room had no more than 9 tables. However, everything we have... More

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London
Senior Reviewer
7 reviews 7 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 5, 2014

What a great husband and wife team running this restaurant - exquisite food, friendly and professional, service and excellent food!

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Calpe, Espagne
Top Contributor
70 reviews 70 reviews
62 restaurant reviews
43 helpful votes 43 helpful votes
4 of 5 stars Reviewed May 3, 2014

While visiting Grasse with friends, we decided to hop into a restaurant nearby a little peaceful square in the old part of town. As it was the weekend, the lunch menu at €32 was available. We opted for the panfried gooseliver with gravy, excellent quality of gooseliver and cooked to perfection, a very refreshing lobster terrine, for main course, the... More

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Groningen, The Netherlands
Top Contributor
287 reviews 287 reviews
136 restaurant reviews
145 helpful votes 145 helpful votes
4 of 5 stars Reviewed April 14, 2014

Small restaurant located in the old centre of Grasse. The restaurant is simply decorated, but pretty. Food is certainly the most imaginative in Grasse. Dishes we ate last time included a fish carpacio with avocardo and St Jaques clams with sweet potato. Friendly service, albeit not of the highest standard. Now firmly located on my list of favoured Grasse restaurants

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Oslo, Norway
Top Contributor
59 reviews 59 reviews
36 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed October 24, 2013

This restaurant is tucked away in a side street at the end of Grasses main square. Which means that fewer people go there to eat and that is really their loss because the food at Lou Candeloun is really excellent. They use only fresh local products and cook them to perfection. I visited for lunch and had the daily formule... More

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Chicago, Illinois
Reviewer
3 reviews 3 reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed October 11, 2013

We arrived at Grasse after dark and found restaurant just by accident even though we had 2 GPS devices between us. There was a crib in a reception area and our first reaction was that we entered somebody’s house and we almost left. After we were led to the dining area we were surprised to find it very nice and... More

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Linslade
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 22, 2013 via mobile

Recommended by our villa owners and trip advisor Takes a little finding but is a little gem Great friendly service Innovative and very tasty food at great value for the area Would definitely recommend a visit

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Top Contributor
76 reviews 76 reviews
69 restaurant reviews
10 helpful votes 10 helpful votes
2 of 5 stars Reviewed July 31, 2013 via mobile

Went there after reading the reviews in trip advisor. Quaint little restaurant. The reception area looked like a nursery, high chair baby bed, play things etc. we had a table outside, food was good and fresh but portions extremely small. We were not asked if we wanted a drink before dinner, were not allowed to have a peek in the... More

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Sydney, Australia
Top Contributor
1,125 reviews 1,125 reviews
229 restaurant reviews
1,024 helpful votes 1,024 helpful votes
5 of 5 stars Reviewed July 22, 2013

Tucked down the most unassuming alleyway,this is the gourmet choice in Grasse.Inventive menus change regularly to reflect market offering. Whatever the season,you are in for a regional treat with good wines to match. Try the hazelnut olive with poached quail eggs,snails with diced vegetables and garlic cream. It deserves its reputation.

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Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 6, 2013

My partner and I ate here last night and everything was superb. From the appetizer right through to the dessert we were amazed with each plate that came to the table and the flavours were perfect. Great service also and a lovely atmosphere has been created in this restaurant, would definitely reccommend to anyone in the area.

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