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Sea Sens

22 rue bivouac Napoleon, 06400 Cannes, France
+33 4 63 36 05 06
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Ranked #47 of 579 restaurants in Cannes
Certificate of Excellence 2013
Price range: $26 - $142
Cuisines: French, Seafood, Contemporary, International
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night, Dessert
Description: On the 5th floor, The Sea Sens offers two dining options, The Brasserie Bar and the gourmet restaurant on its magnificent rooftop terrace. "La Brasserie" Sea Sens was recently opened in January 30th 2014. It offers dishes of the day and casual menus,served in a modern and cozy atmosphere. Straters from € 10 to € 19, main courses from € 18 to € 45 € and desserts for € 12 are offered. Our bartenders offers a selection of cocktails to share with friends around the new bar, or outside on the covered terrace. The Sea Sens Restaurant is the chic setting of the 5th floor, it offers one of the beautiful views of Cannes, Le Suquet and the Old Port. The chef proposes a gastronomic menu, perfect blend of carefully selected market products, and spices from the Five Continents, where he was inspired through his many travels. Jerome De Oliveira, World Pastry Champion sign the sweets. Schedule: The Brasserie Sea Sens is open from Monday to Friday from 12.00 Pm to 2.00 Pm and from Monday to Saturday from 6.00 Pm to 11.00 Pm. The Sea Sens Restaurant is open from Tuesday to Saturday from 19 pm to 22 pm.
Restaurant details
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night, Dessert
Description: On the 5th floor, The Sea Sens offers two dining options, The Brasserie Bar and the gourmet restaurant on its magnificent rooftop terrace. "La Brasserie" Sea Sens was recently opened in January 30th 2014. It offers dishes of the day and casual menus,served in a modern and cozy atmosphere. Straters from € 10 to € 19, main courses from € 18 to € 45 € and desserts for € 12 are offered. Our bartenders offers a selection of cocktails to share with friends around the new bar, or outside on the covered terrace. The Sea Sens Restaurant is the chic setting of the 5th floor, it offers one of the beautiful views of Cannes, Le Suquet and the Old Port. The chef proposes a gastronomic menu, perfect blend of carefully selected market products, and spices from the Five Continents, where he was inspired through his many travels. Jerome De Oliveira, World Pastry Champion sign the sweets. Schedule: The Brasserie Sea Sens is open from Monday to Friday from 12.00 Pm to 2.00 Pm and from Monday to Saturday from 6.00 Pm to 11.00 Pm. The Sea Sens Restaurant is open from Tuesday to Saturday from 19 pm to 22 pm.
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65 reviews from our community

76% Recommend
    33
    17
    9
    5
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Any
English first
Senior Contributor
36 reviews 36 reviews
28 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed March 14, 2014

Well executed decor and food. Service fantastic which is rare in Cannes! A welcome change to lunch in one of e many appalling restaurants on the beach.

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Senior Contributor
21 reviews 21 reviews
7 restaurant reviews
30 helpful votes 30 helpful votes
1 of 5 stars Reviewed March 12, 2014

We went to this restaurant on the recommendation of a friend. For some reason I thought there would be a lovely view of Cannes, as it is located on the fifth floor of the hotel. This is not the case as it is in an enclosed very unatmospheric room. It was a special lunch for my birthday and I wished... More

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Fort Lauderdale, Florida
Top Contributor
50 reviews 50 reviews
25 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed December 21, 2013

We came here for drinks and small canapés in November. We had a lovely time, would highly recommend this for the aperitif hour! The sunset, view of the rooftops in Cannes, and the warm, modern and sexy atmosphere make for an excellent starter for your night out. The wait staff was attentive, the drinks top quality and appetizers tasty. Highly... More

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Oslo, Norway
Contributor
14 reviews 14 reviews
8 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed July 30, 2013

Chef Arnaud Tabarec is focused on quality and is devoted to making the best use of good raw materials. We had a tasting menu, with fish, meat, cheese and a nice dessert. We loved the food. Unfortunately the barbecue evening did not at all meet the standard of a restaurant with high ambitions. The cost for the meal was in... More

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The Hague, The Netherlands
Top Contributor
52 reviews 52 reviews
24 restaurant reviews
32 helpful votes 32 helpful votes
4 of 5 stars Reviewed June 18, 2012

good and fresh food. moderate prices. friendly atmosphere on the roof top.

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Johannesburg, South Africa
Top Contributor
73 reviews 73 reviews
28 restaurant reviews
53 helpful votes 53 helpful votes
4 of 5 stars Reviewed May 3, 2012

We tried the Sunday Brunch at Sea Sens and all loved it. The seafood buffet offers great variety of food to choose from. The oysters, shrimp, salmon sashimi and sea snails are all fresh and delicious. All the pastries are beautifully done and taste great. The venue is nicely done. Staffs are all very polite and helpful. The main that... More

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