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Chez Giorgio

2, rue Ernest Mace, 06600 Antibes, France
04 93 34 77 42
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Ranked #165 of 441 Restaurants in Antibes
Price range: $29 - $59
Good for: Romance, Doing business
Dining options: Reservations
Restaurant details
Good for: Romance, Doing business
Dining options: Reservations
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38 reviews from our community

86% Recommend
    19
    14
    3
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Norwegian first
  • Portuguese first
  • Swedish first
  • Any
English first
2 reviews
5 of 5 stars Reviewed January 27, 2014

I have had the good fortune to consider myself a regular at Giorgio's. During the 5 years I lived in Antibes, almost all birthdays and special occasions were an excuse to visit and indulge. If you are on a diet or in a rush, this is not the place for you. Overeating here is as inevitable as the dash to... More

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Dublin
Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed September 22, 2013 via mobile

This is a family run place. They are very friendly and make you feel at home. We all went for the steak and it was perfectly cooked to each individuals requirements. Could not recommend this place enough.

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2 reviews
5 of 5 stars Reviewed July 7, 2013 via mobile

I love this little restaurant, a pleasure to watch and talk to the family and see it all in front of you, food always good and would highly recommended for something a different dining experience, be sure to book as is very small.

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London, England
Top Contributor
76 reviews 76 reviews
28 restaurant reviews
213 helpful votes 213 helpful votes
3 of 5 stars Reviewed November 20, 2012

I agree with other reviewers about the very good quality of the steaks (but not outstanding), and the warmth and hospitality of the owners. We were pleased with the food when we ate here as a family in autumn. It wasn't the best steak we have ever had, nor the best pizza, but definitely among the best in South of... More

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Boston, Massachusetts
Contributor
15 reviews 15 reviews
14 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed November 4, 2012

My husband and I went on a day excursion to Antibes. Based on the reviews, we had identified this small restaurant ahead of time as a place for lunch. We found it and walked by before going sight seeing. It's on a little side street and we thought we wanted to be more in the center, so we did not... More

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helsinki
Contributor
17 reviews 17 reviews
16 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed November 2, 2012

small restaurant, almost like a cellar room with woodburning oven. Steak really good tasting as well as the garlic potatoes made in the wood oven.Nice athmosphere , a bit too hot inside due to small area and big oven. Nice experience

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London, United Kingdom
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed September 11, 2012

The whole experience was like going to someone's house for dinner. The couple who run the restaurant are really friendly. Would definitely recommend the steak. It is def an experience to see your food being cooked to perfection on the wood oven. If you are going to Antibes, don't miss out on this restaurant.

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1 review
5 of 5 stars Reviewed September 6, 2012 via mobile

This place is fabulous - if you have the chance it is a must go! From the moment you walk in, you are greeted as if you are long lost family. The food is cooked in front of you to your liking in a huge wood fired oven and coal pit. Great experience!

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Antibes, France
Contributor
11 reviews 11 reviews
7 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed September 1, 2012

I hope that I am not making life difficult for myself, meaning that I cannot ever get a table in here because it is so full, but this is the restaurant, passed by by tourists and frequented by the locals that know. A limited a la carte menu, but the choices for me are only what cut of beef to... More

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London, United Kingdom
Senior Contributor
22 reviews 22 reviews
17 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed August 28, 2012

Possibly the best steak we have ever eaten. Cooked in front of your eyes, within the restaurant in a wood oven, by the inimitable Giorgio, accompanied by his wife as waitress. There is no kitchen its all done in front of your eyes which makes for a hugely unique and interesting experience. Friendly personal service, tiny restaurant, which looks very... More

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