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agape

place du palet, 16000 Angouleme, France
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Ranked #10 of 112 Restaurants in Angouleme
Price range: $39 - $155
Cuisines: French, Bistro, Gastropub
Good for: Local cuisine
Dining options: Reservations, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Reservations, Late Night
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43 reviews from our community

Visitor rating
    24
    11
    4
    4
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
Bordeaux, France
Reviewer
5 reviews 5 reviews
3 helpful votes 3 helpful votes
2 of 5 stars Reviewed May 21, 2014

Four of us arrived for lunch on a Wednesday with a reservation. We were the only people there and were shown to a table on the first floor.The three course menu had no choice, courgette soup, magret de canard and crème bruile. Not very imaginative. The food was quite good but not exceptional. The wine starts at 20 plus euros... More

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Ventouse
Senior Contributor
29 reviews 29 reviews
20 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed March 25, 2013

We liked this restaurant a couple of years ago and were pleased to be able to go back. Good value 3 course 16€ lunch menu. They were helpful about my husband's gluten intolerance. Delightful and stylish decor and friendly service. It was better value to order a bottle of wine and take half of it home - they had a... More

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Herne, Kent.
Senior Contributor
29 reviews 29 reviews
13 restaurant reviews
45 helpful votes 45 helpful votes
2 of 5 stars Reviewed June 22, 2011

As French restaurants go, this had all the hallmarks from the outside that it should have be good. Not far from the main market, a 2011 gourmand award, short menu etc. Step inside though and you will find it short on ambience and not exactly bustling on a Friday evening without a reservation...perhaps this should have warned us to turn... More

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Contributor
15 reviews 15 reviews
10 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed June 14, 2011

Small restaurant close to the market. We had the 'normal' menu for €29. Absolutely fantastic! Foie gras ( duck) served with a chutney of mango, aniseed and some lavender followed by rump steak (saignant as I wanted it) and black bass, perfectly cooked. Desert was an ok-ish cold crumble with peach and raspberry. Except for desert a menu composed with... More

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