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Brasserie Paul

1, Place de la Cathedrale, 76000 Rouen, France
+33 (0) 235718607
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Ranked #94 of 445 Restaurants in Rouen
Dining options: Breakfast/Brunch, Reservations, Late Night
7 visitor photos
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
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140 reviews from our community

65% Recommend
    19
    73
    32
    12
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
Senior Reviewer
6 reviews 6 reviews
4 of 5 stars Reviewed August 24, 2014 NEW

We dropped on here for a hot choc before the nearby light show. Service was a little slow but when Phillipe came he was very friendly and gave great service €15.50 for 5 hot chocs.

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2 reviews
5 of 5 stars Reviewed August 21, 2014

First time here Looking for an "easy" place to eat after busy workday, we tried " la brasserie Paul" Perfect service, excellent food and very good location @ at a very reasonable price. To try the steack tartare " normand"

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San Jose, California
Senior Contributor
24 reviews 24 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed August 12, 2014

Very attentive servers (including owner) who make sure that you enjoy your dinner, outside or inside.

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Kilkenny, Ireland
Senior Contributor
34 reviews 34 reviews
7 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed August 5, 2014

We chanced on this restaurant on a busy summer evening and liked it so much that we decided to go back the next night. We were particularly impressed by the efficiency of the staff - there seemed to be only 3 waiters, coping with tables both inside and out, but everyone who arrived was seated without delay, "daily specials" explained... More

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Kendal, United Kingdom
Senior Contributor
29 reviews 29 reviews
14 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed August 5, 2014

Lovely pavement restaurant, but not very creative French cuisine. If I closed my eyes I could have been eating in London. The staff were friendly and efficient and did their very best for the customers.

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Tel Aviv, Israel
Senior Contributor
35 reviews 35 reviews
19 restaurant reviews
32 helpful votes 32 helpful votes
4 of 5 stars Reviewed July 17, 2014

We had a nice dinner for three (myself, my wife and our 16 years old son) at Brasserie Paul in Rouen. The food was good - A steak for me, salad for my wife and a burger for my son. Not incredible, but good. The desserts were even better - Cream Brulee for my son and a nice collection of... More

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Edinburgh, United Kingdom
Reviewer
5 reviews 5 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 16, 2014

A tiny little boulangerie (part of a national chain) on a street corner with a single table and four chairs outside, it provided us with a great breakfast. The girl who served us was very tolerant (we're not the easiest of customers!) and the food was good (bread and jam the first day, croissants the next). Recommended.

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London, United Kingdom
Top Contributor
68 reviews 68 reviews
37 restaurant reviews
34 helpful votes 34 helpful votes
3 of 5 stars Reviewed July 8, 2014

Adequate in all respects including service, food and price. We visited on a Friday, it was surprisingly quiet but we still felt a little rushed.

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New York City, New York
Top Contributor
621 reviews 621 reviews
246 restaurant reviews
349 helpful votes 349 helpful votes
5 of 5 stars Reviewed May 22, 2014

So there we were in Rouen on May 1st, with practically everything closed for the holiday, wondering where we would eat dinner. Luckily, we stopped at Brasserie Paul for afternoon coffee, and found out that they would be serving dinner. Yay! But this was no "at least we got something to eat" experience. Steak with Bordelais sauce and frites with... More

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New York City, New York
Senior Contributor
37 reviews 37 reviews
14 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed May 1, 2014

We had coffee here early in the day. Enjoyed the atmosphere & available books by Jacques Panguy so much, we came back for dinner. Thank goodness such a fine brasserie was open on the May Day holiday! I enjoyed the lemon sole special. For my husband, with a dairy allergy, the generous & bi-lingual server recommended the "thick n juicy"... More

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