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Le Mallicolo

43 Rue de l'Ancien Courrier, 11100 Narbonne, France
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Ranked #23 of 148 restaurants in Narbonne
Cuisines: European
4 visitor photos
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26 reviews from our community

88% Recommend
Rating summary
Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Spanish first
  • Any
English first
Miami Beach
Senior Contributor
29 reviews 29 reviews
13 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed November 17, 2013

I passed by this restaurant by chance and was intrigued by the smoked salmon and spinach tart proposed on the blackboard outside for 8,50 Euros. I was not disappointed. I was so delicious that I requested the recipe with the promise of not opening up another restaurant nearby. A very cosy and welcoming place on a rainy day in Narbonne.

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Torrevieja, Spain
2 reviews
4 of 5 stars Reviewed February 13, 2013

We had read about La Mallicolo on Tripadvisor, so when we walked past it at lunch time it was an obvious choice. There were two other tables occupied as we walked in to a lovely warm and cosy restaurant. We were greeted in a friendly way and shown to a table. The young waitress brought us menus and explained the... More

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Melbourne, Australia
12 reviews 12 reviews
4 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 28, 2012

We struggled to read the menus, having no French skills at all and decided to eat at a little cafe in a side street. It was fantastic! The food was awesome, I had enchiladas and my husband had the burger. All very tasty and the service was fantastic too.

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Port Erin, United Kingdom
Top Contributor
82 reviews 82 reviews
44 restaurant reviews
44 helpful votes 44 helpful votes
4 of 5 stars Reviewed October 31, 2011

After a morning in Narbonne we decided to stop, like the French, for lunch. Just down the a small street from the cathedral we came across the bright "La Mallicolo". We took a table outside and ordered a light lunch, My wife had a grilled goats cheese and avocado salad with Mango dressing and I had a Martinique style bruschetta... More

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