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All 262 Carcassonne Restaurants

Le Trivalou

rue Trivalle, 69, 11000 Carcassonne, France
0468712311
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Ranked #15 of 262 Restaurants in Carcassonne
Certificate of Excellence 2014
Price range: $22 - $45
Good for: Romance, Local cuisine
Dining options: Lunch, Dinner, Reservations, Late Night
Restaurant details
Good for: Romance, Local cuisine
Dining options: Lunch, Dinner, Reservations, Late Night
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192 reviews from our community

Visitor rating
    92
    76
    19
    3
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Tavistock, United Kingdom
Contributor
13 reviews 13 reviews
6 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed September 6, 2014

We ate dinner at one of eight to ten little tables on the pavement outside this little restaurant near to the citadel of Carcassone. There appeared to be two staff, both women, with one serving and one in the kitchen. Service was prompt and the food was fresh, hot and atractively presented. I started with a delicious cold beetroot and... More

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Scunthorpe, United Kingdom
Top Contributor
55 reviews 55 reviews
28 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed September 1, 2014

after a busy day walking around the very very touristy Ville and long walk along the canal du midi and back, I spied this cute little place, its was closed being quite late in the afternoon but decided we should return in the evening, as the menu was so small all the dishes must be good. And it was, the... More

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London, United Kingdom
Reviewer
4 reviews 4 reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed July 30, 2014

The menu was small, the cassoulet was superb but there were down sides. The seats were very uncomfortable indoors and it was not a great incentive to linger. The wine list limited and our wine was not great. Outdoors would perhaps have been better but it was a bit windy. The dessert menu was too limited and nothing special, though... More

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London
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 29, 2014

Excellent value and service, definitely would recommend and use again. Actually went back for lunch on Tuesday, but restaurant is closed on Tuesday.

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Dublin, Ireland
Contributor
20 reviews 20 reviews
16 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 22, 2014

Had a dinner there, starter was a very unusual gazpacho combination: beetroot and raspberry with feta cheese: great taster, then had one of the best cassoulet and a super tasty raspberry tart, got also a nice local wine. bill came out around 50 eur which is an outstanding for the quality of the meal. Service was great too. Highly recommended!!!

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Puget Sound
Contributor
17 reviews 17 reviews
5 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed July 8, 2014

We ate here based on a search for "best cassoulet in Carcassone". I have no basis for saying that it is the best, but it was certainly delicious, as was the duck confit. We didn't want to leave the area without trying those two traditional foods, and were fortunate to get to do it at this local establishment run by... More

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Contributor
15 reviews 15 reviews
7 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed June 30, 2014

We ate here recommended by the owner of our b&b (Patrick) and we found a true local restaurant ran by two lovely ladies. The menu is short, the food is simple, ingredients local, service friendly, we were made to feel very welcome. We had three classic dishes cassoulet, duck confit & creme brulee all delicious and not expensive washed down... More

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Somerton, United Kingdom
1 review
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 27, 2014

Le Trivalou is a lovely small restaurant just up the slope from the "old bridge". We found the menu offered a good selection, and after having eaten in other places the quality was as good if not better than some which struggled to justify their high prices. We found the service very good and friendly ( they didn't laugh out... More

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Finland
Top Contributor
69 reviews 69 reviews
31 restaurant reviews
44 helpful votes 44 helpful votes
3 of 5 stars Reviewed June 22, 2014

We hit Le Trivalou on our way to Carcassonne medieval city and had a good lunch when it was needed. Local speciality is the cassoulet, a stew with duck leg and sausage with beans. An interesting traditional course, glad to have tasted it, but I would not have it again too soon. Fried fish was accepted by our seafood expert.... More

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Melbourne
Senior Contributor
22 reviews 22 reviews
11 restaurant reviews
29 helpful votes 29 helpful votes
5 of 5 stars Reviewed June 22, 2014 via mobile

This is what you hope to find in France and so often don't - a backstreet resto that feels like an extension of the family kitchen. The welcome is warm, the food simple and delicious, the wine well priced and local, the surroundings simple. We had an excellent meal, and experience. But beware. If you go for the (wonderful) cassoulet... More

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