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Pramil

9 rue Vertbois, 75003 Paris, France (Notre Dame / Marais)
0142720360
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Ranked #474 of 12,565 restaurants in Paris
Certificate of Excellence 2014
Price range: $28 - $57
Cuisines: French
More restaurant details
Restaurant details
Good for: Romance, Local cuisine, Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations, Late Night
Neighborhood: Notre Dame / Marais
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386 reviews from our community

85% Recommend
    226
    102
    38
    17
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Norwegian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
Nyack, New York
Top Contributor
130 reviews 130 reviews
104 restaurant reviews
280 helpful votes 280 helpful votes
5 of 5 stars Reviewed July 29, 2014 NEW

The food was excellent. It was incredibly affordable....especially for Paris. Alain Pramil, the owner and chef came to our table twice to check on us. My wife is vegan and he accommodated her requirements. He made an awesome cauliflower cake for an appetizer. My bass was incredible as was my wifes truffle pasta. The presentation of each of the dishes... More

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Kuala Lumpur, Malaysia
Reviewer
4 reviews 4 reviews
4 restaurant reviews
5 of 5 stars Reviewed July 22, 2014

Lovely lovely food. Great value for the price you pay. Loved the meal from appetizers, mains to desserts. In particular - the pork chops as mains. They were well seasoned and succulent. A simple dish but well executed. Service staff were very friendly and hospitable. We thoroughly enjoyed our night there. A great find.

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Cleveland Heights, Ohio
Reviewer
4 reviews 4 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 13, 2014

We absolutely loved this restaurant. We tried to get in as walk ins the first night - no chance! It is tiny. They made a reservation for us the following night. The service was outstanding, as was the food. We had a gorgeous meal for an exceedingly reasonable price - 33 euro for three courses. I had a prawn salad,... More

Was this review helpful? Yes 1
London, England
Top Contributor
58 reviews 58 reviews
25 restaurant reviews
62 helpful votes 62 helpful votes
5 of 5 stars Reviewed July 13, 2014 via mobile

Superb food at Pramil. Four of us for dinner in this tiny restaurant with lovely staff and a menu that made choosing very difficult because it all looked so gorgeous. I started with 'ice plant' (like a crunchy spinach) with tomato and prawn, followed by scallops with chanterelles, potatoes and a creamy sauce. The scallops were plentiful and the sauce... More

Was this review helpful? Yes 1
Santa Monica, CA
Top Contributor
72 reviews 72 reviews
13 restaurant reviews
81 helpful votes 81 helpful votes
3 of 5 stars Reviewed July 13, 2014

This is a pleasant restaurant with good service and atmosphere. We were a bit disappointed in the food....found the Cauliflower cake lacking in taste. My pork steak was ok, but nothing special for one of the top rated restaurants in Paris. My wife had a vegetarian main dish. We shared one glass of wine and water with gas. The bill... More

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Boston, Massachusetts
Top Contributor
74 reviews 74 reviews
41 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed July 8, 2014

The restaurant was recommended by some Parisians who dine here regularly. It is an intimate space in the 3rd arrondissement. The chef is present and attentive and the waiters are friendly, handsome, and helpful. The food was memorable - especially the white asparagus soup with foie gras ice cream(!). The ice cream melts slowly in the hot soup and the... More

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Akron, Ohio
Reviewer
5 reviews 5 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed July 8, 2014

This was one of the finest meals we had in France. The owner, Mr. Pramil, is truly an artist. He cares about his clients and the food is tremendous. This was an inventive meal. The service was great. Everything about the restaurant is first rate. The quality of the food and the presentation was outstanding. The menu was original. They... More

Was this review helpful? Yes 1
New York City, New York
Top Contributor
110 reviews 110 reviews
60 restaurant reviews
81 helpful votes 81 helpful votes
5 of 5 stars Reviewed June 25, 2014 via mobile

The only thing I don't "get" about this restaurant is the price. Not that it's cheap, but compared to its peers it's almost a bargain. It's small, only about 10 tables, but both the food and the service are outstanding. The chef, Mr. Pramil, is the owner, and genuinely cares about his clientele. While my wife and I were there,... More

Was this review helpful? Yes 2
Washington DC, District of Columbia
Contributor
12 reviews 12 reviews
8 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed June 22, 2014

Small with attentive service. Solid cooking, good menu with more contemporary touches. Everything tasted fresh with balanced flavours.

Was this review helpful? Yes 1
Melbourne, Australia
Contributor
17 reviews 17 reviews
14 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed June 20, 2014

Entree: White asparagus soup and foie gras ice cream:- Fabulous Main: Veal sweetbreads and turnips:- Excellent Dessert: Dark chocolate ice cream, chilli and passion fruit:- Simply amazing. The chilli was not apparent until the dish was consumed but then there was this lingering chilli aftertaste - wonderful. We were here twice three years ago and thought it was superb. If... More

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