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All 12,977 Paris Restaurants

A la Biche au Bois

45,avenue Ledru-Rollin, Paris, France (Reuilly)
01 43 43 34 38
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Ranked #473 of 12,977 Restaurants in Paris
Certificate of Excellence 2014
Price range: $0 - $51
Hours:
Mon - Fri 7:00 pm - 10:45 pm
Tue - Fri 12:00 pm - 2:30 pm
Cuisines: French
Neighborhood: Reuilly
More restaurant details
Restaurant details
Good for: Local cuisine, Special occasions, Entertaining clients, Dining on a budget
Dining options: Lunch, Dinner, Reservations, Late Night
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323 reviews from our community

Visitor rating
    170
    113
    23
    11
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Swedish first
  • Any
English first
Melbourne, Australia
Senior Contributor
35 reviews 35 reviews
16 restaurant reviews
18 helpful votes 18 helpful votes
2 of 5 stars Reviewed October 17, 2014 via mobile

I came here after reading good reports and expected a great meal. Unfortunately the restaurant did not deliver. I ordered foie gras which I have enjoyed in Paris before and out came two slabs of unadorned foie gras and a basket of cut up baguette-had to struggle to get through it. Then I had the worst coq au vin I... More

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Senior Reviewer
9 reviews 9 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed October 15, 2014

This place was recommended by a friend and at first I was skeptical, but it had good reviews so I gave it a shot. I should never have doubted. I started with the escargot and my friend had the poached egg on lentil salad, both were very good. I went a little on the safe side with the steak au... More

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Turin, Italy
Senior Contributor
31 reviews 31 reviews
18 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed October 5, 2014

Last evening in Paris, I was curious to see if the coq au vin at the Biche au bois is as good as the one I had there exactly 2 years ago. I m glad to say that there were no surprises, this efficiently ran restaurant has maintainted the standards of quality it had. The Coq au vin was simply... More

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San Miguel de Allende, Mexico
Senior Contributor
27 reviews 27 reviews
18 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed October 4, 2014

This Bistro serves Coq au Vin made from a roster. This makes the meat darker and the parts of the bird much larger than a regular chicken. It is a big meal. The bistro is a very busy place with both regulars and visitors. The service is quick and the wine inexpensive.

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Crail
Reviewer
4 reviews 4 reviews
4 restaurant reviews
4 of 5 stars Reviewed October 2, 2014 via mobile

Our second visit to this restaurant did not disappoint once again. We would return. House terrine. Lamb chops to die for and veal in a mushroom sauce . No room for pud

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Sonoma, California
Contributor
11 reviews 11 reviews
7 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed October 1, 2014

My husband had read about this restaurant in the Guardian newspaper. We were delighted with both the meal and the atmosphere. I am gluten free which was not a problem. While I couldn't have the sauce that was to come with the steak, the chef prepared my steak with a shallot butter. it was delightful. My husband had the chicken... More

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Dorking, Surrey, England
Senior Contributor
42 reviews 42 reviews
20 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed September 30, 2014

We noted the advice of others who had eaten here and joined the queue of locals just before 7pm. We were rewarded with an excellent table for 2 where we had a light dinner of a starter and the delicious cheese board, accompanied by a bottle of 'Rasteau' wine. Lots of locals clearly eat here and we thoroughly enjoyed the... More

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Cardiff, United Kingdom
Reviewer
4 reviews 4 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed September 30, 2014

Always a good sign when all the voices around you are French. Very good cooking and friendly knowledge able service.Lovely rillete of salmon to start and my wife's Coq au vin was enough for two people. unusual to find Scottish grouse in Paris but it was excelleny. The wine of the month recommended by the waiter was very goon and... More

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Birmingham, United Kingdom
Top Contributor
126 reviews 126 reviews
82 restaurant reviews
218 helpful votes 218 helpful votes
4 of 5 stars Reviewed September 30, 2014

We were staying at the Ibis next door and were spoilt for choice with nearby restaurants but settled on this one mainly because of the interesting (though heavily meat based) menu. the €30 menu is excellent value offering 4 courses (cheese included). The portions were generous and the grouse (offered in season) was good - strange to find this in... More

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uk
Senior Contributor
36 reviews 36 reviews
22 restaurant reviews
42 helpful votes 42 helpful votes
4 of 5 stars Reviewed September 25, 2014

Full of locals , staff well drilled to relieve you of your cash based on their recommendations , the Pot wine , which is perfectly drinkable but doubtless very profitable and actually a good size if you are drinking all of it . The food though was well cooked , generous portions and tasty . Tables close together so easy... More

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Additional Information about A la Biche au Bois

Address: 45,avenue Ledru-Rollin, Paris, France
Phone Number: 01 43 43 34 38
Location: Europe  >  France  >  Ile-de-France  >  Paris>  > Reuilly
Open Hours:
Monday 7:00 pm - 10:45 pm
Tuesday 7:00 pm - 10:45 pm  12:00 pm - 2:30 pm
Wednesday 7:00 pm - 10:45 pm  12:00 pm - 2:30 pm
Thursday 7:00 pm - 10:45 pm  12:00 pm - 2:30 pm
Friday 7:00 pm - 10:45 pm  12:00 pm - 2:30 pm
Average Prices: USD 0 - 51
Cuisine: French

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