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All 12,990 Paris Restaurants

Paul Chene

123 rue Lauriston, 75116 Paris, France (Passy)
+33 1 47 27 63 17
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Ranked #80 of 12,990 Restaurants in Paris
Price range: $75 - $99
Hours:
Mon - Fri 12:30 pm - 2:00 pm
7:30 pm - 10:00 pm
Sat 7:00 pm - 10:00 pm
Cuisines: French
Neighborhood: Passy
More restaurant details
Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Description: The kitchen staff remains under the direction of Philippe Mercier who has been in the position for Established in 1959 by Paul Chene chef cuisinier by training, and located in the heart of the Trocadero district of Paris, the restaurant 'Paul Chene' is recognized as an institute of traditional French cuisine. The high standards set by Paul Chene as a celebration of regional products and exceptional quality of service is perpetuated by its owner Harold Audouin.
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500 reviews from our community

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    13
    14
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Norwegian first
  • Polish first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Chicago, Illinois
Contributor
16 reviews 16 reviews
6 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed October 16, 2014

Not just another french bistro around the corner! Food, service and ambiance are great. Yet, quiet and cozy for a couple or a person on their own. Enjoy an after dinner special drink made by the family and you will want to return again! Great for non-french speakers.

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Naples, Florida
2 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed October 14, 2014

From the moment our car dropped us off and Harold came out to greet us, my wife and I knew this would be a memorable experience. We were not disappointed with what followed. Harold was extremely helpful throughout the whole experience, from recommending the right wine to choosing the right dessert to end with. The food was exquisite, my foie... More

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US
Contributor
13 reviews 13 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed October 11, 2014

Paul Chene is exceptional! If you happen to get a table (small intimate restaurant) count yourself among the very fortunate who will dine at one of the best restaurants in Paris! Harold makes the experience unforgettable, as he talks you through the various courses, and makes wonderful recommendations. Order an initial glass of the house Champagne - they actually make... More

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Boston, Massachusetts
Top Contributor
90 reviews 90 reviews
57 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed September 30, 2014

We have been to Paul Chene before and have recommended this restaurant to everyone who says they are visiting Paris. We have yet to hear anyone say anything but rave reviews. Once again, Harold delivers a fantastic meal and experience! We cannot say enough! This time we came for my wife's 50th birthday and we were treated like one of... More

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Bradford, United Kingdom
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed September 29, 2014

Myself and my wife ate at Paul Chene on our first night in Paris to celebrate our 25th wedding. Recommended by our hotel, this was a great choice and a unique Parisian experience. Harold, owner and host, made the evening and meal unforgettable with his attentive service and conversation - without ever being intrusive. His rendition of my wife's English... More

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Paris, France
2 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed September 24, 2014

Tried to get into this very intimate, highly recommended restaurant as a walk-in on a Monday evening. That was unrealistic. So we made a reservation for the following evening and when we showed up next, the proprietor (a remarkable one man show) was expecting us, welcoming us by name. The room was on the smaller size but tastefully appointed. The... More

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Senior Contributor
43 reviews 43 reviews
17 restaurant reviews
59 helpful votes 59 helpful votes
5 of 5 stars Reviewed August 8, 2014

One of the best meals I've had in Paris, lunch was extraordinary (mmmm lobster). Service was extremely friendly and attentive to our needs. Definitely don't find that everywhere in this city. Every part of the meal was superb. Highly recommended for locals and tourists alike... you can't go wrong at Paul Chene.

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Charleston, South Carolina
Contributor
11 reviews 11 reviews
3 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed August 5, 2014

My parents found this restaurant serendipitously 2 years ago and loved it so much, we had to go back this summer. The owner greets you at the door, is the typical French monsieur, and provides beyond excellent service. Their homemade champagne is fabulous (coming from someone who can't stomach even the most expensive brands - Dom and VC - in... More

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Warsaw
1 review
5 of 5 stars Reviewed July 23, 2014 via mobile

Strongly recommended. Great food and creative srevice. Variety of food. Well prepared. Not tasted wine but I guess tyere is a great choice.

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Toronto, Canada
1 review
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 23, 2014

We were looking for a new bistro in Paris and asked our hotel (Four Seasons) for a suggestion. They told us that we could not go wrong with Paul Chene. They were absolutely right. The food was tremendous, the service exceptional, and the atmosphere even better. As well, their wine list was very good. Paul Chene was a comfortable restaurant... More

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