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L'Astrance

4 rue Beethoven, Paris, France (Passy)
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Ranked #63 of 12,046 restaurants in Paris
Certificate of Excellence 2013
Cuisines: French
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Restaurant details
Good for: Romance, Special occasions
Dining options: Reservations, Late Night
Neighborhood: Passy
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230 reviews from our community

92% Recommend
    179
    33
    10
    6
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Oberalm
Contributor
19 reviews 19 reviews
19 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed April 16, 2014

They offer the lunch-menu for less than € 100.- (exactly € 70.-) which is a sensationally low price for a 3 star restaurant in Paris ! (and even in other countries !!). Some of the dishes - all prepared with high quality ingredients and beautifully presented - did not taste as sensational as they we had expected. So we were... More

Was this review helpful? Yes 1
Zurich
Senior Contributor
29 reviews 29 reviews
11 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed March 4, 2014

My wife and I had a lunch here in September. even getting a booking was a saga and in itself actually a bit of fun. very professionally handled. I mention it particularly because when we did arrive the staff were conscious of our effort to get stable and responded accordingly. we had the autumn full lunch menu, about 8 course... More

Was this review helpful? Yes 2
New York City, New York
Top Contributor
109 reviews 109 reviews
91 restaurant reviews
59 helpful votes 59 helpful votes
5 of 5 stars Reviewed February 23, 2014

This was one of the most remarkable meals I had this past trip to Paris. The tiny restaurant serves outstanding and creative foods. The tastes and textures are symphonic in the way they create interesting feelings in your mouth. The chef has the ability to contrast citric and salty crunchy and sweet in such a manner that elevates food to... More

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London, United Kingdom
Reviewer
3 reviews 3 reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed February 21, 2014

after a rather complicated booking process, I had some french colleagues try for me aswell, eventually the concierge at our hotel sorted it for us, we dined on teh first night of our honeymoon. after reading a few reviews I knew it wasnt going to be cheap. but siting down to be placed with a menu of 380euro per head,... More

Was this review helpful? Yes 1
Paris, France
Top Contributor
77 reviews 77 reviews
77 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed January 19, 2014

We had an excellent 70eur menu lunch which lasted almost 3 hours and contained an array of gastronomical surprises and explosions of tastes. With all honestly, I need to say that I didn't like all of the courses and I think there are places in Paris that offer more impressive meals, but I must confess that Astrance's gastronomical journey over... More

Was this review helpful? Yes 1
Seville, Spain
2 reviews
4 of 5 stars Reviewed December 30, 2013

I enjoyed the quality of the food, that was very original and tasty. The service was friendly and professional. The sommelier excellent: The only think was the bill very expensive for the standing of the restaurant. Of course all was very good, but the globality of the restaurant is simple, even if is 3 michelin stars.

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paris
Top Contributor
81 reviews 81 reviews
62 restaurant reviews
54 helpful votes 54 helpful votes
5 of 5 stars Reviewed December 28, 2013

We have been at l'Astrance ten years ago, and we thought at that time we discovered a master. Now we came back to enjoy a master with three stars. All dinner was perfect. We have been surprised each time since starters till dessert. Original foie gras with Paris mushrooms, St Jacques and oysters, with a japanese cream. The entrées were... More

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Paris
Reviewer
3 reviews 3 reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed November 14, 2013

After the complicated booking procedure (telephone on 1st of the month before the month you wish to go, when the line is engaged for hours) and the excellent reports, we were geared up for a wonderful experience. The courses were of varying quality, some excellent (the ginger and chili sorbet especially), several good (fish, one of the desserts) and others... More

Was this review helpful? Yes 2
Kuala Lumpur, Malaysia
Contributor
20 reviews 20 reviews
10 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed October 19, 2013

I was lucky to get the last table when I went personally to make a reservation and to look at the menu. As I was alone, I decided to take the last table and settled in to look at the menu.The decor was neither typical French or very modern minimalist.Nice clean white tablecloths, waiters smartly dressed in suits and spoke... More

Was this review helpful? Yes 2
Columbia, MO
Senior Contributor
33 reviews 33 reviews
27 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed October 8, 2013

We had great expectations that were even exceeded by the actual experience, a joyous event. Much has been written about the food, and it certainly is beautiful, creative, abundant, and delicious--deserving of a ranking among the best in the world. There are some sharp knives in that kitchen. I must say that the wine pairings were the surprise for us.... More

Was this review helpful? Yes 2

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