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Au Trou Gascon

#3,834 of 13,337 Restaurants in Paris
#4,107 of 13,940 Places to Eat in Paris
Neighborhood:
Bercy / Nation
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40,rue Taine, Paris, France
01 43 44 34 26
Today
12:00 pm - 2:00 pm
7:30 pm - 10:00 pm
Closed now
See all hours
Hours:
Mon - Fri 12:00 pm - 2:00 pm
7:30 pm - 10:00 pm
Dining options: Lunch, Dinner, Reservations

TripAdvisor Reviewer Highlights

Read all 89 reviews
Visitor rating
  • 28
    Excellent
  • 35
    Very good
  • 18
    Average
  • 7
    Poor
  • 1
    Terrible
Rating summary
  • Food
    4 of 5 stars
    Service
    4 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    3.5 of 5 stars
Good but not memorable

I took the menu prestige with 4 courses. The main course with roasted duck and panfried foie gras wasn't bad but was no match for the 2 delicious entrees (marinated scallops and lobster). Maybe it's a Monday night. There're not many customers in the restaurant and most customers were rather... read more

4 of 5 starsReviewed October 27, 2014
Egon70
via mobile
Good for:
  • Special occasions
  • Doing business
  • Local cuisine
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89 Reviews from our TripAdvisor Community

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Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Any
English first
Coupeville, Washington
Level Contributor
86 reviews
43 restaurant reviews
common_n_restaurant_reviews_1bd8 48 helpful votes
5 of 5 stars Reviewed March 27, 2015

This place has earned its Michelin star honestly. Beginning with a tasty amuse bouche, it continued with an exciting pairing of two preparations of fois gras. I cannot identify the means of presentation, but I can certainly say I have never experienced the like. The main course was an incredible lamb, served with roquefort raviolis, a pairing I had never... More 

Was this review helpful? Yes
Level Contributor
19 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 stars Reviewed March 12, 2015

Delicious cuisine showcases produce from Landes, the Chalosse and the sea. Specialists of fois gras parfume de truffe et crevettes a la citronnelle. A good wine list from Bordeaux region. Elegant decor and confortable restaurant, very close to the metro station Daumesnil, Paris 12 and close to my house there.

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Boechout, Belgium
Level Contributor
93 reviews
60 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
5 of 5 stars Reviewed November 21, 2014 via mobile

Enjoyed pan seared foie gras, followed by sweetbread on spinach and a meringue desert. A nice traditional french haute cuisine meal with great Madiran red wine. Rather pricy, but then again this is a one star Michelin restaurant.

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ewellis
Level Contributor
60 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 63 helpful votes
5 of 5 stars Reviewed November 9, 2014

We enjoyed another superb dinner in this fine restaurant. From the duck confit to the fig tart it was an exceptional meal! I cannot wait to return!

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Level Contributor
206 reviews
183 restaurant reviews
common_n_restaurant_reviews_1bd8 76 helpful votes
4 of 5 stars Reviewed October 27, 2014 via mobile

I took the menu prestige with 4 courses. The main course with roasted duck and panfried foie gras wasn't bad but was no match for the 2 delicious entrees (marinated scallops and lobster). Maybe it's a Monday night. There're not many customers in the restaurant and most customers were rather mature. It's a place where you come not for the... More 

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Paris, France
Level Contributor
60 reviews
42 restaurant reviews
common_n_restaurant_reviews_1bd8 66 helpful votes
3 of 5 stars Reviewed October 9, 2014

My wife and I invited 2 French friends to join us for dinner at Au Trou Gascon last evening. It was the first time there for them, and the first time in many years for us. From the very beginning, even before the restaurant was (mostly) full, the service coming out of the kitchen was so slow I had to... More 

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Paris, France
Level Contributor
126 reviews
96 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
4 of 5 stars Reviewed September 4, 2014

The cuisine is very creative and excellent. The way to mix some calamri with pork and reinvented piperade is amazingly good; the Cassoulet is fantastic. there two things which deserve some improvement: a/ there is no Valet and in this section of Paris, this may become a serious problem if you go by car (best is to park at Gare... More 

Was this review helpful? Yes 1
ewellis
Level Contributor
60 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 63 helpful votes
5 of 5 stars Reviewed June 19, 2014

My son and I enjoyed a spectacular meal at Au Trou Gascon. From the warm greeting at the door to our final farewell, everything was just perfect. The neutral hues of the dining room provided a soothing setting for our meal. We both began with asparagus, which was perfectly cooked and served with a delicate emulsion. My main course, cassoulet,... More 

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NY/Westport/Provence
Level Contributor
288 reviews
189 restaurant reviews
common_n_restaurant_reviews_1bd8 426 helpful votes
4 of 5 stars Reviewed February 26, 2014

This is a great little neighbor restaurant that has a nice ambiance , a combination of classic and modern art and neutral colored walls that work the space in a lovely fashion. Unlike others, I have always had top rate friendly service and I am sure it is not because 'Je parle francais comme une parisienne' Non…everyone seems to be... More 

Was this review helpful? Yes 1
Brussels, Belgium
Level Contributor
78 reviews
48 restaurant reviews
common_n_restaurant_reviews_1bd8 38 helpful votes
4 of 5 stars Reviewed July 7, 2013

I know Au Trou Gascon since many years and go regularly for lunch when I get back my car from Autotrain at Gare Bercy :-) So I know it mostly from lunch, which is an excellent offer, but have been also for dinner which is still a good offer, knowing prices in Paris. I feel very well served in this... More 

Was this review helpful? Yes 1

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Additional Information about Au Trou Gascon

Address: 40,rue Taine, Paris, France
Phone Number: 01 43 44 34 26
Location: Europe  >  France  >  Ile-de-France  >  Paris>  > Bercy / Nation
Open Hours:
Monday 12:00 pm - 2:00 pm  7:30 pm - 10:00 pm
Tuesday 12:00 pm - 2:00 pm  7:30 pm - 10:00 pm
Wednesday 12:00 pm - 2:00 pm  7:30 pm - 10:00 pm
Thursday 12:00 pm - 2:00 pm  7:30 pm - 10:00 pm
Friday 12:00 pm - 2:00 pm  7:30 pm - 10:00 pm
Cuisine: French

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Restaurant Details

Location and Contact Information

  • Address: 40,rue Taine, Paris, France
  • Location: Europe  >  France  >  Ile-de-France  >  Paris>  > Bercy / Nation
  • Neighborhood: Bercy / Nation
  • Phone Number: 01 43 44 34 26

Price and Cuisine

  • Cuisine: French

Restaurant Characteristics

  • Good for: Special occasions, Doing business, Local cuisine
Open Hours
Monday
12:00 pm - 2:00 pm
7:30 pm - 10:00 pm
Tuesday
12:00 pm - 2:00 pm
7:30 pm - 10:00 pm
Wednesday
12:00 pm - 2:00 pm
7:30 pm - 10:00 pm
Thursday
12:00 pm - 2:00 pm
7:30 pm - 10:00 pm
Friday
12:00 pm - 2:00 pm
7:30 pm - 10:00 pm

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Au Trou Gascon and other visitors
1 question
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Questions? Get answers from Au Trou Gascon staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Bercy / Nation

Neighborhood Profile
Bercy / Nation
Nestled between the Seine, Bastille, and Père Lachaise lies a peaceful side of town where wide avenues and impressive buildings accompany green spaces and small parks. Landscaped havens are plentiful, from the Bercy Park to La Coulée Verte and most impressively the Bois de Vincennes, which even contains a medieval castle on its doorstep. For an escape from the masses head to this calming neighborhood where real Parisians make their homes.
Explore this neighborhood