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Etc.

2 rue Laperouse, 75016 Paris, France (Hôtel-de-Ville)
+33 1 49521010
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Ranked #953 of 12,477 restaurants in Paris
Dining options: Reservations
Neighborhood: Hôtel-de-Ville
10 visitor photos
Restaurant details
Dining options: Reservations
Neighborhood: Hôtel-de-Ville
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42 reviews from our community

78% Recommend
    19
    14
    8
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Spanish first
  • Any
English first
London
Top Contributor
53 reviews 53 reviews
22 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed March 30, 2014

The food here was delicious, I recommend this restaurant to everyone. The bread and butter to start was tasty and the menu kept getting better. The wine was recommended by the waiter and was perfect. This place has a modern but romantic atmosphere and was my first taste of Paris, France. The

Was this review helpful? Yes 1
Miami, Florida
Top Contributor
61 reviews 61 reviews
47 restaurant reviews
54 helpful votes 54 helpful votes
5 of 5 stars Reviewed October 5, 2013 via mobile

Dinner for 7 on a saturday, excelent service, well priced wines and very well prepared food plus excellent ingredients. Well done!

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Mona Vale, Australia
Contributor
16 reviews 16 reviews
6 restaurant reviews
11 helpful votes 11 helpful votes
3 of 5 stars Reviewed July 1, 2013

We chose this restaurant because it was very close to our Hotel and it has a Michelin star but I don't know why. During our holiday in France we had some much better meals. The food was nice (don't you love that word!) but not spectacular. There was a small amuse bouche, we had nicely presented starters - my husband... More

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Houston
Contributor
19 reviews 19 reviews
15 restaurant reviews
15 helpful votes 15 helpful votes
3 of 5 stars Reviewed February 1, 2013

The food is quite good, but not extraordinary, and it is too expensive for the quality. Our meal for two, with a 50 euro wine, cost over $300. That was for two starters, two mains, a shared cheese plate, and two desserts, no coffee. There was no amuse bouche, which is quite unusual at this price. I was told that... More

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Houston, Texas
Top Contributor
179 reviews 179 reviews
92 restaurant reviews
66 helpful votes 66 helpful votes
4 of 5 stars Reviewed February 1, 2013

I loved the restaurants take on two French classics: tete de veau and boudin. If you don't know what those things are they can put people off a bit: essentially, parts of a veal head (tongue and cheeks) and then black pudding or blood sausage. The tete de veau was served in a miture of terrine and dumplings and the... More

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Washington, DC
Senior Contributor
23 reviews 23 reviews
13 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed January 23, 2013

This is close to where I usually stay in Paris (due to the work location) and the area does not have dependable go to and good restaurants, so my wife and I took a risk and ended up being very happy with the choice. Very limited menu and very high quality ingredients, with simple but effective cooking style. We also... More

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Contributor
14 reviews 14 reviews
14 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed January 9, 2013

This restaurant was recommended to us by a friend from Paris! It was another one of this hard to fund in the dark restaurants, but when we arrived,you may want to catch a cab. A very handsome young host/waiter/manager greeted us with politeness and manners. Elegant restaurant, great ambiance, fantastic service, the waiter was very attentive and assertive, spoke english... More

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Paris
Contributor
12 reviews 12 reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed December 29, 2012

The food was great, apart from a slightly too-daring entrée (beetroot and crab macarons?!?). Definitely deserves its star. The decor is very nice, elegant and chic. The service was not arrogant as could be feared given the reputation of high-end french restaurants, they even adapted their menu to take into account the fact that I was ill and couldn't stomach... More

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san francisco
Senior Contributor
49 reviews 49 reviews
23 restaurant reviews
46 helpful votes 46 helpful votes
4 of 5 stars Reviewed December 3, 2012

A modern environment that serves up polished food – good to the eye and palate. While this was certainly not the best food we enjoyed in Paris, it was very good and we appreciated the last minute reservation our concierge was able to secure. One standout dish was the raw scallops – oh so good. Service was EXCELLENT.

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Mayflower, Arkansas
Senior Contributor
28 reviews 28 reviews
15 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed November 8, 2012

We ate here our last night in Paris. It's a quiet, dark place off of Champs Elysees. You will spend a pretty penny, but definitely a great place if you are ready to spend it.

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