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Osteria Enoteca Italiana

3 Rue Pontarlier, 25000 Besancon, France
0381821583
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Ranked #34 of 229 restaurants in Besancon
Dining options: Reservations
Most recent review
- Jul 7, 2014
Restaurant details
Dining options: Reservations
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39 reviews from our community

81% Recommend
    20
    12
    1
    4
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Any
English first
Top Contributor
83 reviews 83 reviews
44 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed July 7, 2014

Arrived at seven PM which is relatively early for dinner so I was initially the first person dining.the inside of the restaurant is quite small so I sat in outside area at the back of the restaurant. My server was incredibly friendly and talkative. His English and my French made for an interesting conversation. He was happy to tell me... More

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London, United Kingdom
Senior Contributor
26 reviews 26 reviews
16 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed May 23, 2014

Besancon features many French restaurants specialising in the region's local dishes. This is to be commended but it can be heavy going if you are spending more than one night here. But the Enoteca is a refreshing offer of Classic Italian food. My wife had gnocchi and I ate cannelloni. Both very good, although I asked for more Parmesan and... More

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Ottawa, Canada
Contributor
19 reviews 19 reviews
17 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed June 17, 2013

This little restaurant is easy to miss and from the outside does not look like much but we checked out the menu and decided to drop in without a reservation on a Saturday night. We were quickly seated outdoors. We ordered a bottle of montepulciano. They didn't have anymore in stock but offered us a bottle of Dragone which they... More

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Halesworth, United Kingdom
Top Contributor
91 reviews 91 reviews
52 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed June 15, 2011

At the citadel end of town, but before the climb, this restaurant made our day. An interesting menu, with additions on a chalkboard, and friendly staff was a good start, but the food was something else. The starter of garlic mushrooms (pleurotes - I believe oyster mushrooms) was the best of it's kind that ihave ever had. The main of... More

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