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La Part des Anges

5, Rue Rabelais, Chinon, France
330247939993
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Ranked #1 of 52 Restaurants in Chinon
Certificate of Excellence 2014
Cuisines: French
Dining options: Reservations
19 visitor photos
Restaurant details
Dining options: Reservations
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176 reviews from our community

94% Recommend
    120
    46
    4
    1
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Sheffield, United Kingdom
Senior Reviewer
9 reviews 9 reviews
9 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 11, 2014

a gem of a restaurant, very small so make sure you book they were turning people away all night.well worth a visit the food is sublime , and the wine amazing, just a husband and wife team but the service is excellent, no fancy interiors its all about the food. trust me you wont be dissapointed. FAB

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Hertford, United Kingdom
Top Contributor
63 reviews 63 reviews
35 restaurant reviews
36 helpful votes 36 helpful votes
5 of 5 stars Reviewed July 30, 2014

In the terms used by the Michelin guides, our meal at La Part des Anges was not just 'worth a detour', it was 'worth the journey' from England to Chinon. We had spent a week revisiting the Chateaux of the Loire, have previously visited in around 1978! We based ourselves in Chinon and, of course, consulted TripAdvisor. There are some... More

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Surrey
Senior Contributor
28 reviews 28 reviews
12 restaurant reviews
18 helpful votes 18 helpful votes
3 of 5 stars Reviewed July 12, 2014

Tried to book before our arrival in France but couldn't find a website. Turned up just before opening and managed to secure a table upstairs. Very little atmosphere with only 3 tables and impossible to have a private conversation. Ordered aperitifs while perusing the menu. The amuse bouche arrived before the drink and when they did arrive they were flat.... More

Was this review helpful? Yes 1
Auckland Region, New Zealand
Reviewer
4 reviews 4 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 9, 2014

We hadn't read any reviews before arriving without a booking. It was our lucky night to secure the last free table. Booking is absolutely essential if you don't want to miss a great french dining experience in this fabulous little town in the loire valley.

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cincinnati, ohio
Top Contributor
60 reviews 60 reviews
24 restaurant reviews
43 helpful votes 43 helpful votes
5 of 5 stars Reviewed May 22, 2014

Just finished a lovely meal. The atmosphere is wonderful and you are not on top of the table next to you like in so many other restaurants in France. The menu is somewhat limited but flavor and presentation are outstanding. We were in Paris and the loire valley this trip and this was our best meal.

Was this review helpful? Yes 1
Bath, United Kingdom
Top Contributor
82 reviews 82 reviews
56 restaurant reviews
35 helpful votes 35 helpful votes
5 of 5 stars Reviewed May 20, 2014

Sunday evening and we hadn't booked anywhere so we decided, having seen that this restaurant was going to be open, to turn up as they opened - wasn't disappointed. They only had a couple of tables left, everything else was already booked. Food and service were exemplary, only slight downside is the decor, needs a small makeover to make it... More

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Park City, Utah, United States
Contributor
20 reviews 20 reviews
10 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed May 18, 2014

What can be said that hasn't already? Terrific husband and wife team serves you a meal to be remembered. The foie gras is a ridiculous house-made terrine that will spoil you on foie gras forever. Trust me, this beats anywhere else's foie and I know. I think I ate it everywhere we went in France (my gall bladder hates me).... More

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Huddersfield
Top Contributor
116 reviews 116 reviews
66 restaurant reviews
46 helpful votes 46 helpful votes
5 of 5 stars Reviewed May 14, 2014

We were here for lunch last year and this time we went for dinner. It is a small restaurant and it is advisable to book. Being small the menu is of a similar size but I would recommend any dish on it. The cooking is excellent though it should be given the small number of dishes. The asparagus veloute is... More

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Buffalo, New York
Contributor
11 reviews 11 reviews
5 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed May 10, 2014

Small & tidy, this fabulous restaurant with wife cooking and husband out front is superb! Watching the two of them interact & function is part of the wonderful experience. Every course delicious, great wine list; just great in every way. Reserve in advance; it's very popular. If in Chinon, you HAVE to eat here!

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1 review
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed April 27, 2014

We found this place by chance our first night in Chinon. Amazing food and cute atmosphere! Foie is insane, scallops and duck are amazing, dessert is unique and great flavors! All items are such high quality and fresh, with the best flavors! We loved it so much, we went back the second night of our trip. Had mostly the same... More

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