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Au Rendez-vous des Pecheurs

27, rue du Foix, 41000 Blois, France
+33 0 2 54 74 67 48
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Ranked #35 of 130 Restaurants in Blois
Cuisines: French
Dining options: Reservations
4 visitor photos
Restaurant details
Dining options: Reservations
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85 reviews from our community

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Rating summary
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Top Contributor
66 reviews 66 reviews
41 restaurant reviews
44 helpful votes 44 helpful votes
4 of 5 stars Reviewed July 26, 2014

Ate here twice during our recent stay in Blois. Excellent both times. The first time my wife and I both has the 37 Euro Prix Fixe menu. Wonderful foie gras based amuse bouche to start followed by a carrot flan appetizer (name does not do it justice) which was divine. The main course was a poached (sous vide) salmon with... More

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Mexico City, Mexico
1 review
5 of 5 stars Reviewed July 19, 2014

The menu of the day is just perfect! A great place and not to expensive! The best place in Blois, not just because of the food but the service is also great!

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Dubai, United Arab Emirates
Top Contributor
74 reviews 74 reviews
43 restaurant reviews
32 helpful votes 32 helpful votes
4 of 5 stars Reviewed May 23, 2014

IT is a nice French bistro restaurant with gastro food. A lot of dishes atound fish but not only, rabbit,bloodsausage, every classical French dishes are well done BUT it is overpriced .I lived in New York, and Paris..even there it would be 20% cheaper.

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Top Contributor
80 reviews 80 reviews
30 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed August 28, 2013

We had a wonderful dinner at this unpretentious restaurant in July 2013. It deserves its Michelin star. The restaurant is small, charming and welcoming. I had the local stuffed Pike. Good atmosphere. Expensive, but worth it.

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Senior Contributor
34 reviews 34 reviews
18 restaurant reviews
21 helpful votes 21 helpful votes
3 of 5 stars Reviewed July 29, 2013

We booked this restaurant for dinner after being recommended by our chateau concierge. Of course, knowing that this is a one star Michelin restaurant, we set high expectations for it. What dissapointment! We understand that a Michelin starred restaurant has to deliver some creativity but in this case, they result of their creativity is really debatable... Also, the place itself... More

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Le Mans, France
Senior Contributor
39 reviews 39 reviews
18 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed October 3, 2012

Having recently read about this restaurant we were pleased when one Saturday we stumbled across it while visiting the excellent market in Blois. We were made very welcome including our dog. Decided on their daily plat de jour, main course and dessert but included a little pot of salmon pate and a langoustine appetiser which were both sublime. The main... More

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Roslyn, New York
13 reviews 13 reviews
9 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed September 22, 2012 via mobile

Lunch for 2 with a half bottle of modest wine, 149 euros. Food was mostly very good, but I second another reviewer who found a fish main dish confounding when it's accompanying "vegetable" was mostly pot roast! Maybe this was the chef's surf & turf? The room is small, plain and I didn't think one star level. Service was attentive... More

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Senior Contributor
22 reviews 22 reviews
13 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed May 24, 2012

Chef Christophe Cosme has created an establishment that evokes what you have always imagined to be the "classic, casual, French eatery", with friendly service and a true sense of a convivial, intimate dining experience. As the restaurant name would suggest, the emphasis here is on local fish, but there are other seasonal offerings to tempt one's palate. There is much... More

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New Jersey
Senior Reviewer
7 reviews 7 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed May 20, 2012

Au Rendez-Vous des Pêcheurs specializes in local sea food. Be prepared to spend the whole evening and about $100 per person for the prix fixe menu, without wine, for an extraordinary gourmet experience that delivers more than you expected at every turn. The service is warm and attentive and the food is truly memorable with unusual food pairings such as... More

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New York City, New York
1 review
2 of 5 stars Reviewed May 14, 2012

Expensive and somewhat weird food - for example a very nice piece of local river fish served with beef sauce / gravy and a concoction of potted beef instead of any vegetables or a starch. Does nt at all live up to the hype

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